Best Best Pumpkin Dip Recipes

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PUMPKIN DIP



Pumpkin Dip image

This rich and creamy Pumpkin Dip is made with 4 simple ingredients including cream cheese, pumpkin pie puree, powdered sugar, cinnamon and cloves.

Provided by Lauren Allen

Categories     Dessert

Time 5m

Number Of Ingredients 5

4 ounces cream cheese (, room temperature)
1 cup pumpkin pie puree
1 cup powdered sugar
¼ teaspoon ground cinnamon
1/8 teaspoon ground cloves

Steps:

  • Add cream cheese to a mixing bowl and beat until smooth (it's important that the cream cheese is room temperature so it will mix smoothly into the batter). Slowly add pumpkin pie puree and mix until smooth. Add powdered sugar, cinnamon and cloves and mix until smooth.
  • Store covered in the refrigerator for up to 1 week. Serve with gingersnap cookies, apple slices, cinnamon graham crackers or vanilla wafers.

Nutrition Facts : Calories 47 kcal, Carbohydrate 8 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 39 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving

BEST PUMPKIN DIP



Best Pumpkin Dip image

This is a tasty alternative to the classic pumpkin pie. Add a little more pumpkin pie spice to increase flavor. Serve with graham crackers or other cookies.

Provided by fire00starter

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 20m

Yield 8

Number Of Ingredients 6

1 (15 ounce) can pumpkin puree
1 (4 ounce) package cream cheese, softened
½ cup brown sugar
2 teaspoons pumpkin pie spice
¼ cup chopped pecans
¼ cup miniature marshmallows

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat pumpkin, cream cheese, brown sugar, and pumpkin pie spice together in a bowl until creamy; pour into a 9x9-inch square pan; top with pecans and marshmallows.
  • Bake in the preheated oven until bubbling, about 12 minutes.

Nutrition Facts : Calories 150.2 calories, Carbohydrate 20.2 g, Cholesterol 15.5 mg, Fat 7.6 g, Fiber 1.9 g, Protein 2 g, SaturatedFat 3.4 g, Sodium 176.2 mg, Sugar 16.2 g

PUMPKIN DIP



Pumpkin Dip image

An excellent appetizer for the holidays! Serve with ginger snaps. MMMMM!

Provided by SUE CASE

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 15m

Yield 32

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
2 cups confectioners' sugar
1 (15 ounce) can solid pack pumpkin
1 tablespoon ground cinnamon
1 tablespoon pumpkin pie spice
1 teaspoon frozen orange juice concentrate

Steps:

  • In a medium bowl, blend cream cheese and confectioners' sugar until smooth. Gradually mix in the pumpkin. Stir in the cinnamon, pumpkin pie spice, and orange juice until smooth and well blended. Chill until serving.

Nutrition Facts : Calories 60.9 calories, Carbohydrate 9.4 g, Cholesterol 7.7 mg, Fat 2.5 g, Fiber 0.5 g, Protein 0.7 g, SaturatedFat 1.6 g, Sodium 53 mg, Sugar 8.2 g

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