Best Best Ever Cheese Bread Recipes

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BEST EVER CHEESE BREAD



Best Ever Cheese Bread image

This recipe is very simple to make, and it tastes wonderful!! Monterey Jack and Cheddar cheeses melt to form the perfect blend. I even like it served cold. It's great for barbecues. Everyone loves it!!! Adjust the amount of green onions to taste.

Provided by Tab Douglas

Categories     Main Dish Recipes     Savory Pie Recipes

Time 30m

Yield 6

Number Of Ingredients 5

1 French baguette
1 cup shredded Monterey Jack cheese
1 cup shredded Cheddar cheese
1 cup mayonnaise
3 green onions, chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Slice the French baguette in half lengthwise.
  • In a medium bowl, mix the Monterey Jack cheese, Cheddar cheese, mayonnaise and chopped green onions. Spread the mixture evenly over the bread halves.
  • Bake in the preheated oven 15 minutes, or until the cheese is melted.

Nutrition Facts : Calories 630.5 calories, Carbohydrate 44.8 g, Cholesterol 50.5 mg, Fat 42.5 g, Fiber 2 g, Protein 18.7 g, SaturatedFat 12.3 g, Sodium 919.2 mg, Sugar 2.7 g

BEST GARLIC CHEESE BREAD YOU WILL EVER MAKE



Best Garlic Cheese Bread You Will Ever Make image

Make and share this Best Garlic Cheese Bread You Will Ever Make recipe from Food.com.

Provided by Aimsdog

Categories     Breads

Time 6m

Yield 2 slices, 4 serving(s)

Number Of Ingredients 6

1 loaf bread, prefer rosemary garlic loaf
1 garlic clove
1 tablespoon lemon juice
1 dash salt and pepper
1 tablespoon mayonnaise
1 cup shredded cheese prefer mexican four cheese blend

Steps:

  • Cut loaf of bread in half down middle to have 2 long loaves.
  • Crush clove of garlic in bowl with mayonnaise, salt, peeper, and cheese.
  • Only need enough mayo to make cheese spreadable so I add more cheese
  • Put oven on broil.
  • Take two aluminum foil strips and put together to make a cookie sheet by taking all edges up.
  • Put spread on evenly to loaves and put in broiler (could make into individual slices if prefer). broil for 3-5 minutes depending on thickness of bread.
  • Keep watch to ensure it does not burn.
  • Enjoy, excellent with spaghetti.

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