Best Berry Vodka Cooler Recipes

Berry-Basil Vodka image

Provided by Ree Drummond : Food Network

Time P7DT5m

Yield 1 quart

Number Of Ingredients 6

Steps:

Place the strawberries, blueberries, cherries, whole basil leaves and vanilla bean in a 1-quart mason jar. Fill the jar to just below the brim with the vodka, then secure the lid and set aside for 1 week before enjoying.

Berry-Vodka Cooler image

Yield Makes 6 servings

Number Of Ingredients 8

1 10-ounce package frozen sweetened raspberries in syrup, thawed
1 10-ounce package frozen sweetened strawberries in syrup, thawed
1/4 cup fresh lemon juice
3 cups black cherry juice
2 cups currant-flavored vodka or plain vodka
2 cups sparkling water
3 cups ice cubes
Optional garnish: Fresh mint sprigs

Steps:

Combine thawed raspberries with syrup, strawberries with syrup, and lemon juice in processor. Purée until smooth. Strain liquid into pitcher; discard solids in strainer. Add cherry juice and vodka. Stir well. (Can be made 6 hours ahead. Chill.)
Stir sparkling water and ice cubes into pitcher. Pour cooler into cocktail glasses. Garnish with mint, if desired.

Berry Amazing Cooler image

Provided by Sandra Lee

Categories beverage

Time 10m

Yield 4 servings

Number Of Ingredients 8

1 (4-serving size) package strawberry gelatin (recommended: Jell-o)
1 cup boiling water
1 cup strawberry juice (recommended: Kearn's)
1 cup peach juice (recommended: Kearn's)
1/2 cup pear juice (recommended: Kearn's)
Ice cubes, optional
1 1/2 cups vodka, optional
Peach and pear slices, for garnishing

Steps:

In a large heatproof pourable container, dissolve gelatin in boiling water. Add juices and vodka, if using, and stir to combine. Pour over ice cubes into tall glasses and garnish with peach or pear slices.