Best Berry Banana Cheese Pie Recipes

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BANANA BLUEBERRY PIE



Banana Blueberry Pie image

Light, easy and delicious. A neighbor brought this recipe to me when I moved into my house 35 years ago and it has been a favorite ever since.

Provided by LILOLEARKIE

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Banana Pie Recipes

Time 20m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
1 cup white sugar
1 (1.3 ounce) envelope dry whipped topping mix
3 bananas, sliced
2 (9 inch) pie shells, baked
1 (21 ounce) can blueberry pie filling
1 (12 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix together the cream cheese and sugar until light. Prepare the whipped topping mix according to package instructions, and fold into the cream cheese mixture.
  • Place a layer of sliced banana into the bottom of each pie shell. Spoon half of the cream cheese mixture into each pie, and spread evenly. Spoon half of the blueberry pie filling over each pie in an even layer. Cover the tops of the pies with the thawed frozen whipped topping. Chill until serving.

Nutrition Facts : Calories 507.8 calories, Carbohydrate 69.6 g, Cholesterol 20.5 mg, Fat 24.1 g, Fiber 2.6 g, Protein 4.2 g, SaturatedFat 12.8 g, Sodium 231 mg, Sugar 46.9 g

BLUEBERRY BANANA PIE



Blueberry Banana Pie image

Oh, the joy! Good stuff!

Provided by Debbie Quimby

Categories     Fruit Desserts

Time 20m

Number Of Ingredients 6

1 pkg cream cheese (8 oz)
1/3 c sugar
1 9" cooled pastry or graham cracker crust, your choice
2 bananas, sliced
1 can(s) blueberry pie filling
1 container cool whip

Steps:

  • 1. On high speed, beat cream cheese and sugar until light and fluffy.
  • 2. Spread cream cheese mixture evenly into pie crust.
  • 3. Arrange bananas over cream cheese mixture.
  • 4. Spread blueberry pie filling over bananas.
  • 5. Top with Cool Whip; chill before serving.

BLUEBERRY-BANANA PIE



Blueberry-Banana Pie image

A quick and easy, no cook recipe. It makes two pies, but don't worry, this will go so fast you will definitely need two pies! You can also use strawberry pie filling on this.

Provided by Junebug

Categories     Pie

Time 10m

Yield 2 pies

Number Of Ingredients 6

8 ounces cream cheese, softened
1 cup sugar
8 ounces Cool Whip, thawed
2 graham cracker pie crusts
2 bananas
21 ounces blueberry pie filling

Steps:

  • Mix cream cheese and sugar well.
  • Blend in cool whip.
  • Slice bananas and divide evenly in the bottom of the pie shells.
  • Spread cream cheese mixture on top of the bananas.
  • Spread 1/2 can of filling over each pie.
  • Cover and chill at least 2 hours before serving.

Nutrition Facts : Calories 2817.4, Fat 120.9, SaturatedFat 57.7, Cholesterol 125, Sodium 1630, Carbohydrate 426.7, Fiber 14, Sugar 336.9, Protein 19.5

BLUEBERRY BANANA PIE



Blueberry Banana Pie image

Make and share this Blueberry Banana Pie recipe from Food.com.

Provided by Christy March

Categories     Pie

Time 20m

Yield 1 pie

Number Of Ingredients 6

1 pie crust
1/2 cup sugar
3 ounces cream cheese
1/2 cup blueberry pie filling
1 (2 5/8 ounce) envelope Dream Whip
2 -3 bananas

Steps:

  • Bake pie crust.
  • Slice bananas and fill bottom of pie shell and set aside.
  • Combine sugar and cream cheese with fork until blended and set aside.(It's easier to mix when the cream cheese has been softened at room temperature.)
  • Prepare 1 envelope of Dream Whip according to package directions.
  • Combine the cream cheese/sugar mixture with the Dream Whip mixture and then top banana filled pie shell with it.
  • Now top center of pie with the blueberry pie filling.
  • Place in refrigerator until ready to eat.

BLUEBERRY BANANA PIE



Blueberry Banana Pie image

A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.

Provided by PEMS

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 7

1 (8 ounce) package cream cheese
⅓ cup white sugar
2 bananas, peeled and sliced
1 cup blueberry pie filling
1 cup heavy cream
½ cup white sugar
1 (9 inch) pie shell, baked

Steps:

  • In a medium bowl, combine cream cheese and 1/3 cup sugar. Beat until fluffy. Spoon mixture into baked pie shell and spread evenly. Arrange banana slices on cream cheese layer. Spread pie filling on top of banana slices
  • In a medium bowl, combine 1 cup cream and 1/2 cup sugar. Beat until stiff. Spread whipped cream on top of pie. Chill in refrigerator until ready to serve.

Nutrition Facts : Calories 484.1 calories, Carbohydrate 54.1 g, Cholesterol 71.6 mg, Fat 28.7 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 15 g, Sodium 220.3 mg, Sugar 36.7 g

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