Best Beer Bread Spread Recipes

RUSTIC BEER BREAD WITH CHEDDAR GARLIC SPREAD RECIPE RECIPE - (4.5/5)

Rustic Beer Bread With Cheddar Garlic Spread Recipe Recipe - (4.5/5) image

Provided by HotDishHomemaker

Number Of Ingredients 13

Ingredients

Beer Bread Ingredients:
3 Cups Flour
4 Teaspoons Baking Powder
1/4 Cup Brown Sugar
12 Ounces Beer (I used New Castle, but any Beer will do)
1/2 Teaspoon Salt
3 Tablespoons Melted Butter
Cheddar Garlic Spread Ingredients:
8 Ounces Cream Cheese, softened
5 Tablespoons Melted Butter
2 Teaspoons Garlic Powder
1/2 Teaspoon Honey
1/2 Cup Sharp Cheddar Cheese, shredded

Steps:

Beer Bread Directions: 1. Preheat oven to 375 degrees. 2. Mix together the Flour, Salt and Baking Powder with a fork. 3. Add the Brown Sugar and stir together well. 4. Pour the Beer in the bowl with the dry ingredients and mix with a hand mixer until all ingredients are combined. 5. Spoon the Beer Bread batter into a greased loaf pan. 6. Pour the melted Butter right over the Beer Bread Dough. 7. Bake the Beer Bread for 45-55 minutes. You are looking for the Beer Bread to rise and have a nice golden brown color on the Beer Bread. 8. Let the Beer Bread cool in the pan for 5 minutes then transfer the Beer Bread to a cooling rack and let it cool another 5 minutes. ~ While the Beer Bread is cooling you can make the Cheddar Garlic Spread Cheddar Garlic Spread Directions: 1. In a medium mixing bowl, blend the Cream Cheese and Butter with a hand mixer until smooth. 2. Add the Garlic Powder and Honey. Mix together well. 3. Now add the Cheddar Cheese and mix for an additional 2 minutes to blend together all the flavors. 4. Scoop the Cheddar Garlic Spread into a serving bowl or individual ramekins. Enjoy! Recipe by: Hot Dish Homemaker

BEER BREAD SPREAD

Beer Bread Spread image

Make and share this Beer Bread Spread recipe from Food.com.

Provided by TakeHomeChef

Categories Spreads

Time 5m

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

8 ounces cream cheese
5 ounces Kraft Old English cheese spread
1/2 teaspoon garlic powder

Steps:

Soften Cream Cheese.
Mix cheese in a mixer.
Add Garlic.
This is amazing on beer bread or everything bagels.

Nutrition Facts : Calories 66.3, Fat 6.6, SaturatedFat 4.2, Cholesterol 20.8, Sodium 56, Carbohydrate 0.6, Sugar 0.1, Protein 1.4

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