Best Barbecue Shrimp Stir Fry Recipes

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BARBECUE SHRIMP STIR-FRY



Barbecue Shrimp Stir-Fry image

"I created this recipe for shrimp stir-fry in a barbecue sauce while driving home one night," recalls Elizabeth Gellise of Bay City, Michigan. "It's been a favorite ever since."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

1 medium onion, cut into 1-inch pieces
1 medium green pepper, cut into 1-inch pieces
1/2 cup barbecue sauce
2 tablespoons honey
1/4 teaspoon dried basil
1/8 teaspoon garlic powder
1/8 teaspoon pepper
3/4 pound uncooked medium shrimp, peeled and deveined
Hot cooked rice

Steps:

  • In a nonstick skillet coated with cooking spray, saute onion and green pepper for 3-4 minutes or until crisp-tender. Combine the barbecue sauce, honey, basil, garlic powder and pepper; pour over vegetables. Bring to a boil over medium-high heat, stirring constantly. Add shrimp; cook and stir for 3-5 minutes or until shrimp turn pink. Serve with rice.

Nutrition Facts :

BARBECUE SHRIMP STIR-FRY



Barbecue Shrimp Stir-Fry image

Make and share this Barbecue Shrimp Stir-Fry recipe from Food.com.

Provided by bmcnichol

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

2 medium onions, cut into 1-inch pieces
2 medium green peppers, cut into 1-inch pieces
1 cup barbecue sauce
4 tablespoons honey
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 1/2 lbs uncooked medium shrimp, peeled and deveined
hot cooked rice

Steps:

  • In a nonstick skillet coated with cooking spray, saute onion and green pepper for 3-4 minutes or until crisp-tender.
  • Combine barbecue sauce, honey, basil, garlic powder and pepper and pour over vegetables.
  • Bring to a boil over medium-high heat, stirring constantly.
  • Add shrimp, cook and stir for 3-5 minutes or until shrimp turn pink.
  • Serve with rice.

Nutrition Facts : Calories 327.6, Fat 4.2, SaturatedFat 0.8, Cholesterol 259.2, Sodium 766.2, Carbohydrate 35.4, Fiber 2.7, Sugar 23.5, Protein 36.9

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