Best Banana Split Brownie Pie Recipes

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BANANA SPLIT BROWNIE PIE



Banana Split Brownie Pie image

I often use Neapolitan in place of three different ice cream flavors to make this luscious dessert. You can bake the brownie crust days ahead, top it with the ice cream and freeze until you need it. -Tanna Walker, Salina, Kansas

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 10 servings.

Number Of Ingredients 15

4 ounces German sweet chocolate, chopped
1/2 cup butter, cubed
3 large eggs
1 cup sugar
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
1-1/3 cups vanilla ice cream
1-2/3 cups chocolate ice cream
1-2/3 cups strawberry ice cream
2 medium firm bananas, sliced
1 cup fresh strawberries, sliced
1/2 to 3/4 cup hot fudge ice cream topping, warmed
1/2 to 3/4 cup strawberry ice cream topping
1/4 to 1/2 cup toffee bits or almond brickle chips
Whipped cream and sliced almonds

Steps:

  • In a microwave, melt chocolate and butter; stir until smooth. Cool. In a small bowl, beat the eggs, sugar, vanilla and chocolate mixture. Gradually add flour until well blended. Spread into a greased 9-in. springform pan. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cover and freeze until firm., Using 1/3 cup for each scoop, place four scoops of vanilla ice cream, five scoops of chocolate ice cream and five scoops of strawberry ice cream on a waxed paper-lined baking sheet. Freeze until firm. Place vanilla scoops in center of brownie crust; alternate scoops of chocolate and strawberry around edge. Cover and freeze until firm. , Just before serving, remove sides of pan. Arrange bananas and strawberries over ice cream. Drizzle with hot fudge and strawberry toppings. Sprinkle with toffee bits. Garnish with whipped cream and almonds. Cut into wedges.

Nutrition Facts :

BANANA SPLIT BROWNIE PIE RECIPE - (4.6/5)



Banana Split Brownie Pie Recipe - (4.6/5) image

Provided by Nicole S

Number Of Ingredients 15

4 ounces German sweet chocolate, chopped
1/2 cup butter, cubed
3 eggs
1 cup sugar
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
1 1/3 cups vanilla ice cream
1 2/3 cups chocolate ice cream
1 2/3 cups strawberry ice cream
2 medium firm bananas, sliced
1 cup fresh strawberries, sliced
1/2 to 3/4 cup hot fudge ice cream topping, warmed
1/2 to 3/4 cup strawberry ice cream topping
1/4 to 1/2 cup toffee bits or almond brickle chips
Whipped cream and sliced almonds

Steps:

  • In a microwave, melt chocolate and butter; stir until smooth. Cool. In a small bowl, beat the eggs, sugar, vanilla and chocolate mixture. Gradually add flour until well blended. Spread into a greased 9-in. springform pan. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cover and freeze until firm. Using 1/3 cup for each scoop, place four scoops of vanilla ice cream, five scoops of chocolate ice cream and five scoops of strawberry ice cream on a waxed paper-lined baking sheet. Freeze until firm. Place vanilla scoops in center of brownie crust; alternate scoops of chocolate and strawberry around edge. Cover and freeze until firm. Just before serving, remove sides of pan. Arrange bananas and strawberries over ice cream. Drizzle with hot fudge and strawberry toppings. Sprinkle with toffee bits. Garnish with whipped cream and almonds. Cut into wedges.

BANANA SPLIT BROWNIE PIE



Banana Split Brownie Pie image

Obtained online. http://insidebrucrewlife.com/2012/03/banana-split-brownie-pie-and-a-hop/

Provided by Chrystal Cackler @journeyrock92

Categories     Pies

Number Of Ingredients 19

FOR THE CRUST
2 cup(s) waffle cones, crushed
6 tablespoon(s) butter, melted
FOR THE PIE
1 - brownie mix (9x13 size)
1/4 cup(s) oil
2 tablespoon(s) water
1 tablespoon(s) instant coffee granules
1 - egg
FOR THE CHEESECAKE
1 - (8 oz.) cream cheese, softened
1/4 cup(s) sugar
1 teaspoon(s) vanilla extract
1 - egg
1 - banana, smashed
2 tablespoon(s) flour
FOR THE TOPPING
1 - container strawberries, halved
1/4 cup(s) hot fudge ice cream topping

Steps:

  • Crush the waffle cones and combine with the melted butter. Press into a 9 inch pie pan. In a large bowl, combine all the brownie ingredients and stir until mixed. Spoon into the crust carefully. Bake at 350* for 30 minutes.
  • While the brownie is baking, beat the cream cheese, sugar, vanilla, flour, and egg until creamy. Stir in the banana. Spread on top of the baked brownie very carefully. Bake another 20 minutes. Let cool on a wire rack. Refrigerate until serving time.
  • Before serving, place halved strawberries on top of the pie. Heat the hot fudge for 30 seconds and drizzle over strawberries. Refrigerate leftovers.

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