Best Banana Pudding Milkshake Recipes

Banana Pudding Milkshake image

Provided by Jonathan Melendez

Categories Dessert

Time 5m

Yield 4 milkshakes, 4 serving(s)

Number Of Ingredients 9

1 (3 1/2 ounce) box instant vanilla pudding
3 1/2 cups whole milk
10 scoops vanilla ice cream
3 large ripe bananas
1 cup crumbled vanilla wafer, plus 1 cup whole vanilla wafers for garnish
1 teaspoon vanilla extract
1 cup fresh whipped cream
1 large banana, sliced (to garnish)
1/4 cup rainbow candy sprinkles (to garnish)

Steps:

In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
Blend on high until smooth and completely combined.
Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.

Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5

Banana Pudding Milkshake Recipe - A Spicy Perspective image

Provided by @MakeItYours

Number Of Ingredients 8

1 package instant vanilla pudding ((3.4 ounces))
3 1/2 cups cold milk
8 scoops vanilla ice cream
1 cup crumbled vanilla wafer cookies
2 large bananas (roughly chopped)
Whipped cream
Whole vanilla wafer cookies
Fresh banana slices

Steps:

Mix the instant pudding and milk in the blender. Puree until smooth.
Then add the ice cream, crumbled cookies and bananas to the blender. Pulse until well combined. (You may have to work in two batches depending on the size of your blender.)
Garnish with fresh whipped cream, cookies and banana slices.