Best Banana Apple Brown Betty Recipes

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GRANDMA'S APPLE BROWN BETTY



Grandma's Apple Brown Betty image

This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!

Provided by Leslie

Categories     Dessert

Time 1h15m

Yield 1 pan

Number Of Ingredients 8

10 -12 baking apples, peeled, cored and sliced
2 teaspoons cinnamon
1 1/4 cups flour
3/4 cup brown sugar
1/4 lb butter
2/3 cup brown sugar
1/4 cup hot water
1/2 lemon, juice of

Steps:

  • Pre-heat oven to 350 degrees.
  • Arrange slices in the bottom of a lightly greased 12x9 pan.
  • Sprinkle with cinnamon.
  • Mix flour and brown sugar.
  • Cut in butter until crumbly and set aside.
  • Syrup: Combine ingredients and stir well.
  • Drizzle half of mixture over apples.
  • Cover with flour mix.
  • Pour remaining syrup over top.
  • Bake at 350 for one hour.

INDIVIDUAL APPLE BROWN BETTY



Individual Apple Brown Betty image

Comfort food - warm, gooey, appley, and just for you! Good way to use up old bread and apples, too. Note: when DH makes this he puts brown sugar and butter (mixed to crumbly) topping on this and they are even better.

Provided by sheepdoc

Categories     Dessert

Time 55m

Yield 4 ramekins, 4 serving(s)

Number Of Ingredients 7

4 slices soft bread, cubed
1/4 cup butter, melted
4 apples, peeled and sliced
1/4 cup brown sugar
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
2 tablespoons lemon juice

Steps:

  • Preheat oven to 375 degrees.
  • Grease four 6 oz ramekins (butter, shortening, or Pam) and sprinkle with granulated sugar.
  • Melt butter, then mix with cubed bread.
  • Mix lemon juice. brown sugar, cinnamon, and nutmeg, then mix with sliced apples.
  • Press 1/8th of bread mixture into bottom of each ramekin, cover with 1/8th of apple mixture, repeat. Pour any leftover liquid over top. (bread, apples, bread, apples in each ramekin).
  • Place ramekins on cookie sheet. Bake at 375 40-50 minutes.
  • Serve warm or at room temperature.

EASY APPLE BROWN BETTY



Easy Apple Brown Betty image

Make and share this Easy Apple Brown Betty recipe from Food.com.

Provided by Aroostook

Categories     Apple

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

5 tablespoons melted butter
2 cups homemade breadcrumbs
5 cups apples, peeled and sliced
1/2 cup brown sugar
1/2 teaspoon cinnamon
1 dash nutmeg
1/2 grated rind and lemon, juice of (optional)

Steps:

  • Preheat oven to 350 degrees F.
  • Butter 1 1 1/2 quart baking dish (also need a lid).
  • Toss crumbs and butter togetehr.
  • Spread 1/3 of this mixture into baking dish.
  • Toss apples, sugar and spice (+lemon) together in a separate bowl.
  • Spread 1/2 the apple mixture over crumb layer.
  • Repeat until layers end with crumb mixture.
  • Add 1/3 cup hot water.
  • Cover tightly and cook for 25 minutes.
  • Uncover and bake for 20 minutes more.
  • Serve warm with heavy cream.

APPLE BROWN BETTY



Apple Brown Betty image

This apple brown betty can be whipped up in hardly any time. It costs little to prepare, but it's big on flavor. -Florence Palmer, Marshall, Illinois

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 4 servings.

Number Of Ingredients 7

4 slices white bread, toasted
3 cups sliced peeled tart apples
1/2 cup sugar
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted
1/2 cup half-and-half cream

Steps:

  • Tear toast into bite-sized pieces; place in a greased 1-1/2-qt. casserole. Top with apples. Combine sugars and cinnamon; sprinkle over apples. Drizzle with butter. , Cover and bake at 350° for 1 hour, stirring after 30 minutes. Serve warm with cream.

Nutrition Facts : Calories 456 calories, Fat 16g fat (9g saturated fat), Cholesterol 46mg cholesterol, Sodium 276mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 2g fiber), Protein 3g protein.

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