Best Baked Brie Cups Recipes
BAKED BRIE CUPS
Steps:
- 1.Heat the oven to 350°lF. 2.Spoon ¼ teaspoon jam and place 1 piece cheese into each pastry cup. Sprinkle with the pecans. Place the filled pastry cups onto a baking sheet. 3.Bake for 5 minutes or until the cheese is melted. Let the pastries cool on a wire rack for 5 minutes.
BAKED BRIE CUPS
I found this recipe years ago when I was looking for things to serve at a New Year's Eve party. They were a great success! You can make these pies ahead of time. They can be refrigerated for two days or frozen for one month. When thawing, allow each pie to sit out for 20 minutes.
Provided by Leslie Speed Dutton
Categories Cheese Appetizers
Time 45m
Number Of Ingredients 4
Steps:
- 1. Put 1/2 tap. Of jelly into each fillo cup. Place one piece of Bri into each cup and sprinkle with 1/4 tsp. of almonds.
- 2. Place fillo cups on parchment lined baking sheets. Bake until cheese is melted and jelly is bubbly, about 15 minutes. Cool slightly and serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
