23 BAGEL SANDWICHES WE LOVE
Try these bagel sandwich recipes, and you may never go back to regular bread! From breakfast bagels to deli meat to smoked salmon, everything tastes better on a bagel.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 23
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a bagel sandwich in 30 minutes or less!
Nutrition Facts :
CHICKEN BAGEL MELTS
Our taste testers loved these scrumptious sandwiches from Shannon Brown, who created the melts to use up leftover chicken. "Deli chicken works well, too, when you don't have rotisserie on hand," she notes from Omaha, Nebraska.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Spread mayonnaise over bagel bottoms; layer with chicken, bacon, red pepper and cheese. Place on an ungreased baking sheet. , Broil 2-4 in. from the heat for 2-3 minutes or until cheese is melted. Spread mustard over bagel tops; place over cheese. Serve immediately.
Nutrition Facts : Calories 838 calories, Fat 45g fat (15g saturated fat), Cholesterol 100mg cholesterol, Sodium 1332mg sodium, Carbohydrate 61g carbohydrate (6g sugars, Fiber 2g fiber), Protein 43g protein.
BAGEL CHICKEN SALAD SANDWICHES
We love to take these along for picnics and hikes. The bagels hold against the salad unlike bread. I love the addition of bacon in this chicken salad.
Provided by mommyoffour
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium bowl, mix chicken, bacon, celery, onions, basil, garlic powder and mayonnaise.
- Spread chicken mixture on bottom halves of bagels.
- Top with cucumber slices.
- Cover with top halves of bagels.
- Serve immediately, or wrap each sandwich in plastic wrap and refrigerate up to 24 hours.
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