BRUSCHETTA WITH GORGONZOLA CHEESE AND HONEY
Provided by Giada De Laurentiis
Categories dessert
Time 35m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Arrange the sliced baguette on a baking sheet. Brush with olive oil. Bake until the bread is pale golden and crisp, about 10 minutes.
- Arrange the cheese on the toasts and bake until the cheese is melted, about 3 minutes.
- Drizzle the toasts with honey. Place on a serving platter and serve immediately.
BACON GORGONZOLA AND HONEY APPETIZER
There is just something about sweet and savory together that makes this appetizer amazing.
Provided by Tammy Brownlow
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 4
Steps:
- 1. Bake sliced french bread at 350 until lightly crisped.
- 2. Top with gorgonzola and bacon. Bake until gorgonzola begins to melt.
- 3. Drizzle with honey and enjoy!
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