Best Bacon Cheese And Tomato Crescents Recipes
BACON AND CHEESE CRESCENTS
Add something cheesy to your family's dinner! Enjoy these tasty baked bacon sandwiches made with Pillsbury™ refrigerated crescent dinner rolls - a dish that's ready in 35 minutes!
Provided by Pillsbury Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Separate dough into 8 triangles. Cut cheese slices to fit on triangles; place 1 slice on each. Top with bacon and onion. Roll up loosely as directed on can. Brush with egg. Place on ungreased cookie sheet.
- Bake at 375°F 12 to 15 minutes.
Nutrition Facts : Calories 200, Carbohydrate 12 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 1 1/2 g
BACON APPETIZER CRESCENTS
Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 35m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F.
- Mix all ingredients except crescent dough.
- Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Serve warm.
Nutrition Facts : Calories 170.3 calories, Carbohydrate 12.2 g, Cholesterol 19.9 mg, Fat 11.5 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 4.5 g, Sodium 352.7 mg, Sugar 2.2 g
BACON AND TOMATO CREAM CHEESE TARTS
Create a sophisticated appetizer starting with Pillsbury™ crescent dough. These mini tarts are topped with herbed cream cheese, applewood smoked bacon and green onion--perfect for serving at a party.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 55m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.
- Unroll crescent dough into 12x7-inch rectangle. If using crescent rolls, press seams to seal. Cut into 6 rows by 4 rows. Place dough pieces on cookie sheet, spacing slightly apart. Bake 10 to 13 minutes or until golden brown; cool 10 minutes.
- In medium bowl, mix cream cheese, 3 tablespoons of the green onions, 2 teaspoons of the thyme and the cream; beat with electric mixer on medium until well mixed. Spread 2 teaspoons cream cheese mixture on top of each baked crescent square.
- Top with bacon, tomatoes and remaining green onions and thyme. Serve immediately, or loosely cover and refrigerate up to 2 hours before serving.
Nutrition Facts : Calories 70, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Tart, Sodium 135 mg, Sugar 1 g, TransFat 0 g
BACON APPETIZER CRESCENTS
Make and share this Bacon Appetizer Crescents recipe from Food.com.
Provided by Philadelphia Cream
Categories Breads
Time 25m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- HEAT oven to 375°F.
- MIX all ingredients except crescent dough.
- SEPARATE each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous teaspoons cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
- BAKE 12 to 15 minute or until golden brown. Serve warm.
- Size-Wise: Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.
- Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.
- Special Extra: Sprinkle lightly with poppy seed before baking.
- Nutrition Information Per Serving: 190 calories, 13g total fat, 6g saturated fat, 2g trans fat, 25mg cholesterol, 400mg sodium, 12g carbohydrate, 0g dietary fiber, 3g sugars, 5g protein, 4%DV vitamin A, 0%DV vitamin C, 4%DV calcium, 4%DV iron.
Nutrition Facts : Calories 137.5, Fat 6.7, SaturatedFat 3.2, Cholesterol 29.9, Sodium 176.8, Carbohydrate 15.7, Fiber 1.1, Sugar 1.8, Protein 3.6
BACON, CHEESE & TOMATO CRESCENTS
Great little appetizer or quick breakfast. Recipe & photo: kraftrecipes.com 03-28-16
Provided by Ellen Bales
Categories Other Appetizers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Separate crescent dough into eight triangles; spread with cream cheese. Top evenly with remaining ingredients.
- 2. Roll up, starting at shortest side of each triangle. Place, point-side down, on baking sheet.
- 3. Bake in a preheated 375º oven for 12 to 15 minutes or until golden brown. Serve warm.
BACON CREAM CHEESE CRESCENTS
Make and share this Bacon Cream Cheese Crescents recipe from Food.com.
Provided by pines506
Categories Pork
Time 30m
Yield 16 crescents
Number Of Ingredients 3
Steps:
- Preheat oven to 375°F.
- Mix cream cheese spread add bacon in small bowl until blended.
- Separate each can of dough into 8 triangles each.
- Cut each triangle in half lengthwise. Spread each dough triangle with cream cheese mixture.
- Roll up starting at shortest side of triangle and rolling to opposite point.
- Place point sides down on ungreased baking sheet.
- Bake 12-15 minutes or until golden brown.
Nutrition Facts : Calories 175.4, Fat 10.6, SaturatedFat 4.8, Cholesterol 35.5, Sodium 267.3, Carbohydrate 15.2, Fiber 1.1, Sugar 1.2, Protein 4.8
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