Best Baby Peas With Lemon Pepper And Honey Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEMON PEPPER PEAS



Lemon Pepper Peas image

This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.

Provided by Jane Sickbert

Categories     Side Dish     Vegetables     Green Peas

Time 10m

Yield 4

Number Of Ingredients 5

1 (10 ounce) package frozen green peas, thawed
1 tablespoon water
2 tablespoons butter or margarine
1 pinch lemon pepper
1 pinch dried dill weed

Steps:

  • Place the peas and water into a microwave-safe bowl. Cover loosely, and microwave for 3 to 4 minutes, or until peas are tender. Stir in butter, and sprinkle with lemon pepper and dill. Serve warm.

Nutrition Facts : Calories 106.5 calories, Carbohydrate 9.9 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3 g, Protein 3.8 g, SaturatedFat 3.7 g, Sodium 178.6 mg, Sugar 3.8 g

FIRST BABY FOOD: PEAS



First Baby Food: Peas image

Great for busy moms and dads to make a bunch on a Sunday and freeze for the weeks ahead. This can be used with other first foods for your baby! Apples or pears are fun or even green beans. Make sure it is mild enough for your baby's developing digestive system. Brussels sprouts or broccoli probably aren't the best first foods. You can also use fresh peas instead of frozen if you have them.

Provided by Brenda Michelle Ratliff

Categories     Side Dish     Vegetables     Green Peas

Time 2h20m

Yield 12

Number Of Ingredients 2

3 cups frozen peas
½ cup breast milk

Steps:

  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add peas, cover, and steam until tender, about 15 minutes.
  • Place peas and breast milk in a blender or food processor and puree until creamy. Strain the mixture through a fine-mesh sieve to remove any lumps.
  • Spread pea mixture into an ice cube tray, cover with plastic wrap and freeze until solid, 2 to 3 hours. Transfer frozen cubes to a resealable plastic bag and store in the freezer.
  • To serve, heat cubes in the microwave for about 30 seconds until warm but not hot. Stir thoroughly.

Nutrition Facts : Calories 46.9 calories, Carbohydrate 8.4 g, Cholesterol 1.4 mg, Fat 0.6 g, Fiber 2 g, Protein 2.4 g, SaturatedFat 0.2 g, Sodium 36.3 mg, Sugar 0.7 g

BABY PEAS WITH LEMON PEPPER AND HONEY



Baby Peas with Lemon Pepper and Honey image

Extra-tender, sweet frozen baby peas get all decked out with lemon-pepper seasoning, a drizzle of honey and fresh lemon peel.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 15m

Yield 6

Number Of Ingredients 6

6 cups frozen baby sweet peas
2 teaspoons honey
1 teaspoon butter
1/4 teaspoon lemon-pepper seasoning
1/4 teaspoon salt
1/4 to 1/2 teaspoon grated lemon peel

Steps:

  • In 3-quart saucepan or microwavable dish, cook peas as directed on bag.
  • Drain; return to saucepan. Add honey, butter, lemon-pepper seasoning and salt; toss to coat. Sprinkle with lemon peel.

Nutrition Facts : Calories 120, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 4 g, Protein 6 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 8 g, TransFat 0 g

BABY PEAS WITH LEMON-PEPPER AND HONEY



Baby Peas With Lemon-Pepper and Honey image

Make and share this Baby Peas With Lemon-Pepper and Honey recipe from Food.com.

Provided by carolinafan

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

1 (1 lb) bag frozen baby sweet peas
2 teaspoons honey
1 teaspoon butter
1/4 teaspoon lemon-pepper seasoning
1/4 teaspoon salt

Steps:

  • In medium saucepan or microwaveable dish, cook peas as directed on bag. Drain, return to saucepan.
  • Add honey, butter, lemon-pepper seasoning and salt; toss to coat.
  • Garnish with lemon peel, if desired.

Nutrition Facts : Calories 73.9, Fat 0.9, SaturatedFat 0.5, Cholesterol 1.7, Sodium 105.3, Carbohydrate 12.8, Fiber 3.9, Sugar 6.2, Protein 4.1

Related Topics