Best Awesome Chocolate Peanut Butter Spread Recipes

AWESOME CHOCOLATE PEANUT BUTTER SPREAD

Awesome Chocolate Peanut Butter Spread image

We're all familiar with Nutella; that blend of hazelnut and chocolate. Here is America's version of Nutella! ;>) Recipe is from Fast and Fabulous Party Food and Appetizers by Gwen McKee and Barbara Moseley, the authors who wrote a cookbook for each state of the union.

Provided by Lorraine of AZ

Categories Nuts

Time 10m

Yield 1 pint

Number Of Ingredients 5

Ingredients

1/2 cup butter (1/4 pound)
3 tablespoons cocoa
1/2 cup honey
1 1/4 cups peanut butter
1/4 teaspoon vanilla

Steps:

Melt butter; add cocoa and honey stirring till smooth.
Take off heat and stir in peanut butter and vanilla. Jar and refrigerate.
Spread on bread or crackers. Awesome on ice cream, too.

CHOCOLATE PEANUT BUTTER SPREAD

Chocolate Peanut Butter Spread image

This is probably more lethal than butter and mayonnaise combined...but WHO CARES?!:) This is wonderful on bagels, muffins, breads, cookies, soft pretzels...anything:)

Provided by JamesDeansGirl

Categories Spreads

Time 12m

Yield 2 cups

Number Of Ingredients 7

Ingredients

1 1/2 cups creamy peanut butter
1/2 cup semi-sweet chocolate chips, melted
1/4 cup butter
1/4 cup powdered sugar
1 teaspoon vanilla extract
1 teaspoon instant coffee powder
1 teaspoon hot water

Steps:

In a large bowl, combine the peanut butter, melted chocolate, butter, powdered sugar, and vanilla; blend until smooth.
Combine the coffee powder and hot water until the coffee granules dissolve; blend into the peanut butter mixture.
Store in an airtight container in the refrigerator; bring to room temperature before serving.

PEANUT BUTTER SPREAD

Peanut Butter Spread image

As far back as I can remember, this spread has been used for sandwiches served after church services. It's especially tasty on toast. -Maudie Raber, Millersburg, Ohio

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 5 half-pints.

Number Of Ingredients 4

Ingredients

2 cups peanut butter
1 jar (7 ounces) marshmallow creme
1 cup dark corn syrup
1 cup light corn syrup

Steps:

In a large bowl, beat all ingredients until smooth. Place in sterilized half-pint jars. Store at room temperature.

Nutrition Facts : Calories 139 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 87mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.