Best Asian Dressing Pampered Chef Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LIGHT ASIAN SALAD DRESSING



Light Asian Salad Dressing image

This recipe comes from Pampered Chef, it's printed on the side of the salad dressing mixer they sell. it works well with my weight watchers!

Provided by TXS3003

Categories     Salad Dressings

Time 5m

Yield 2 tablespoons, 8 serving(s)

Number Of Ingredients 6

1/4 cup rice wine vinegar
1/8 cup low sodium soy sauce
1/2 cup oil (i use smart balance)
1 tablespoon sugar (i use truvia)
1 tablespoon garlic
1 tablespoon ginger (powered or fresh grated finely)

Steps:

  • Mix all ingredients together and keep for no more than 2 weeks. I do not keep it in the frig, it thickens the oil if you use olive oil.

ASIAN DRESSING (PAMPERED CHEF) RECIPE



Asian Dressing (Pampered Chef) Recipe image

Provided by mnhenselen

Number Of Ingredients 6

1/3 cup rice vinegar
3 tablespoons soy sauce
2 teaspoons sugar
1 pressed garlic clove
1/4 teaspoon ground ginger
3/4 cup vegetable oil

Steps:

  • Combine all ingredients in Measure, Mix & Pour® or Small Batter Bowl. Mix until blended. Refrigerate until ready to use. Yield: 1 1/3 cups

Asian dressing is a popular dressing used in many Asian dishes. This dressing is known for its savory flavor profile and is often used as a marinade or sauce for meat and vegetables. Pampered Chef is a brand that offers a variety of Asian dressing recipes that are easy to prepare and delicious to taste.

The Benefits of Asian Dressing

Asian dressing is made with a combination of soy sauce, rice vinegar, sesame oil, and other flavorful ingredients. This dressing not only adds flavor to dishes but also offers several health benefits. Soy sauce is a good source of protein, while sesame oil is rich in omega-3 and omega-6 fatty acids. Rice vinegar, on the other hand, is low in calories and aids in digestion.

Types of Asian Dressing Pampered Chef Offers

Pampered Chef offers a variety of Asian dressing recipes, ranging from sweet to savory. Some of the popular recipes include Honey Ginger Soy Dressing, Sesame Lime Dressing, and Garlic Sesame Dressing.
Honey Ginger Soy Dressing
This is a sweet and savory dressing that is perfect for salads, grilled meats, and vegetables. The ingredients include soy sauce, honey, garlic, ginger, rice vinegar, canola oil, and sesame oil. All of these ingredients are mixed together in a bowl and whisked until smooth.
Sesame Lime Dressing
This dressing has a tangy and nutty flavor that goes well with salads, grilled meats, and vegetables. The ingredients include lime juice, soy sauce, honey, sesame oil, canola oil, garlic, and ginger. These ingredients are mixed together in a bowl and whisked until smooth.
Garlic Sesame Dressing
This dressing has a strong savory flavor that is perfect for marinating meat or as a sauce for stir-fry dishes. The ingredients include soy sauce, rice vinegar, garlic, sesame oil, canola oil, and honey. These ingredients are mixed together in a bowl and whisked until smooth.

Ways to Use Asian Dressing

Asian dressing can be used in a variety of dishes, including salads, stir-fry dishes, grilled meats, and vegetables. The dressing can be used as a marinade for chicken, beef, and pork. It can also be used as a dipping sauce for grilled vegetables, spring rolls, and dumplings.

Conclusion

Asian dressing is a versatile and flavorful addition to any dish. Pampered Chef offers a variety of Asian dressing recipes that are quick and easy to prepare. These dressings not only add flavor to dishes but also offer several health benefits. With their sweet, savory, and tangy flavors, Asian dressings are sure to please anyone's taste buds.

Tips for Making Asian Dressing with Pampered Chef Recipes

Asian cuisine is popular due to its unique flavor and aroma, and their dressings are the perfect accompaniment for various dishes. Making Asian dressing with Pampered Chef recipes is easy, but it takes a little bit of planning and preparation. Here are some valuable tips to help you make the perfect Asian dressing.
1. Choose the Right Ingredients
The secret to making a delicious Asian dressing is to use the right ingredients. Asian dressings are typically made from sesame oil, rice vinegar, soy sauce, and other spices like ginger and garlic. Make sure that you use high-quality ingredients that are fresh and well-stocked to get the best flavors. Choose organic ingredients wherever possible as they are fresher and healthier.
2. Balance the Flavors
Asian cuisine is known for its balance of flavor combining sweet, sour, salty, and umami, creating a harmonious flavor profile that is both mouthwatering and satisfying. The key is to balance the flavors when making your Asian dressing. Start with the sour element, add the sweet element, then the salty element and umami last. This will help you achieve the right flavor balance.
3. Use Fresh Herbs and Spices
Asian dressings use various herbs and spices like ginger, garlic, cilantro, and scallions to add unique flavors and aromas. It is best to use fresh herbs and spices to get the best flavor. Dried herbs and spices can lose their flavor over time, so it’s important to use fresh ones whenever possible.
4. Use a Blender or Food Processor
Using a blender or food processor to make your Asian dressing is an excellent idea. It helps to mix the ingredients thoroughly and achieve a smooth texture. You can also control the consistency and texture of your dressing to your liking.
5. Experiment with Different Ingredients
One of the best things about making your Asian dressing is that you can experiment with different ingredients to create unique flavors. Try adding some honey, mustard, or Sriracha sauce to your dressing to give it an extra kick. You can also try using different oils like peanut oil, avocado oil, or vegetable oil for a unique flavor.
6. Store Your Dressing Correctly
Storing your Asian dressing in the refrigerator is a must. It will help to preserve the freshness of your ingredients and prevent spoilage. Be sure to store your dressing in an airtight container to prevent air and moisture from getting in, and shake it well before using it to redistribute the ingredients.
7. Use the Dressing in Various Ways
Asian dressings are versatile and can be used in various ways. Use it as a marinade for meat, poultry, or tofu, or use it as a dipping sauce for vegetables or spring rolls. You can also use it as a dressing for salads or noodles, or drizzle it over grilled seafood or roasted vegetables.
8. Tweak the Recipe to Your Liking
The best thing about making your Asian dressing is that you can tweak the recipe to your liking. If you want a more tangy flavor, add more vinegar, or if you want a sweeter taste, add more honey. Play around with the ingredients until you find the perfect combination.
9. Don’t Overdo It
When making Asian dressings, it’s important not to overdo it with the spices or ingredients. A little goes a long way, and too much of one ingredient can overpower the other flavors. Stick to the recipe and experiment with small amounts until you find the right balance.
10. Cook with Love
Finally, one of the most important tips for making Asian dressing with Pampered Chef recipes is to cook with love. Asian cuisine is all about creating harmonious flavors and aromas that are satisfying to the palette. Be patient, take your time, and enjoy the process of making your dressing. Let your love and passion for food shine through, and your Asian dressing will be a hit every time. In conclusion, making Asian dressing with Pampered Chef recipes is easy and enjoyable, with a little bit of planning and preparation. Use these valuable tips to help you make the perfect Asian dressing, and experiment with different flavors and ingredients to create unique and delicious dressings that you and your family will love. Happy cooking!

Related Topics