ARE YOU KIDDING ME CAKE
We can see why this dessert is named what it is. When people ask you how you made it and you tell them, they're going to say are you kidding me! We love how this is made with three ingredients (that are probably in the pantry already) and you can mix and match different boxed cake and pie filling flavors. We opted for lemon cake...
Provided by JANE LOUISE
Categories Cakes
Time 40m
Number Of Ingredients 4
Steps:
- 1. Gather your ingredients. Preheat oven to 350 degrees.
- 2. In a bowl, dump dry cake mix, eggs, and pie filling. Stir together until well mixed.
- 3. Pour into a greased 9x13. For an extra inch to the hips, chop room temp cream cheese into chunks. Poke the chunks randomly into the batter after pouring it into the baking pan. Make sure the cheese is in deep.
- 4. Bake at 350 degrees for 35 minutes or test with a toothpick for doneness.
- 5. NOTE: Pair flavors of cake mix and pie filling. Apple filling with maybe butter pecan cake mix. Cherry pie filling with a devil's food cake mix, etc. I enjoy a pineapple cake mix with blueberry filling. I do this with a strawberry cake mix and strawberry filling and also blueberry filling.
ARE YOU KIDDING ME?! CAKE (GLUTEN-FREE, LOW CARB)
CHOCOLATE NIRVANA!! This cake is simply amazing...you'd never know it's made with almond flour instead of all purpose-flour & NO ADDED SUGAR. It's very low carb, moist, & loaded with dark chocolate antioxidants! I use only *blanched* almond flour. I have no idea how this will work with anything other than that; I'm sure the...
Provided by Deb ~^~^~
Categories Cakes
Time 30m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees F. Grease a 8 x 8 pan with coconut oil.
- 2. Melt 8 oz. chocolate, 2 T. coconut oil and the coconut milk together, stirring until smooth. Remove from heat to cool slightly.
- 3. Blend almond flour, salt and baking powder in bowl.
- 4. Stir vanilla and eggs into slightly cooled chocolate mixture (make sure it's not too hot or it will cook the eggs!), then combine with dry ingredients and mix until well blended.
- 5. Pour into prepared 8 x 8 pan, and garnish with a sprinkle of coconut, chopped almonds and as much decadent dark chocolate chunks as you like.
- 6. Bake at 350 for 15 minutes. DO NOT OVER BAKE!!
- 7. This is simply chocolate bliss, especially if you want to be really naughty and top it while still warm with whipped cream....The nice thing about this cake is, you feel like you're being naughty eating it, but it's actually a pretty healthy deal! I found the original recipe for this on one of those Paleo/Caveman diet websites, and it was horribly dry and somewhat tasteless. After a lot of tweaking, it is finally bursting with flavor and very moist.
ARE YOU KIDDING ME CAKE RECIPE - (4.5/5)
Provided by ukiahgal67
Number Of Ingredients 3
Steps:
- Mix together, pour into greased 9X13 pan. Bake at 350 for 45mins. Top with favorite icing.
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"Are you kidding me?" cake recipes are the talk of the town for their amazing taste and ease of preparation. These cakes are so delicious that they often prompt disbelieving reactions like, "Are you kidding me?! This cake can't be that good!"
Why the Hype?
The hype around "are you kidding me?" cake recipes is mainly due to their simplicity and versatility. These cakes often require minimal ingredients and can be modified to suit individual preferences, making them ideal for inexperienced bakers and those with specific dietary requirements.
Simple Ingredients
Many "are you kidding me?" cake recipes require only a handful of affordable and easy-to-find ingredients. Often, these cakes can be made with just a cake mix, a can of soda or fruit, and eggs. Some recipes may also include simple additions such as chocolate chips, nuts, or coconut.
Personalization
These recipes are also popular for their potential to be customized to cater to different tastes and dietary needs. For instance, a basic chocolate cake mix can be turned into a peanut butter variation with the addition of peanut butter and peanut butter chips, or a gluten-free cake can be made by using a gluten-free cake mix and alternative flours.
Types of "Are You Kidding Me?" Cakes
The varieties of "Are you kidding me?" cake recipes are endless, and they can be prepared in many forms including baked and no-bake options.
Baked Cakes
Baked "Are You Kidding Me?" cakes require the traditional baking method of preheating an oven and baking the cake batter according to the recipe. These cakes are perfect for occasions such as birthdays, celebrations, and casual gatherings.
No-Bake Cakes
No-bake "Are You Kidding Me?" cakes are perfect for those who prefer to avoid the oven. These cakes usually consist of layers of pre-made goods such as chocolate biscuits, whipped cream, and fresh fruits or berries. They are an excellent option for summer celebrations when turning on the oven may not be desirable.
Conclusion
The "Are You Kidding Me?" cake recipes are undoubtedly the go-to choice for anyone seeking delicious, budget-friendly, and effortless cake baking options. Whether you're an experienced baker or a novice, these recipes offer tasty cake options. So, are you kidding me?" Cake recipes without any hassle and complicated methods should undoubtedly become a part of your recipe collection.