Best Apricot Munch Recipes

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CHAMPAGNE APRICOT PUNCH



Champagne Apricot Punch image

Provided by Food Network

Time 8m

Yield 6 to 8 servings

Number Of Ingredients 11

3 cups mango juice
3 cups passion fruit juice
2 cups apricot juice
1 cup cranberry juice
1/2 cup lemon juice
1/2 cup lime juice
1 bottle Champagne or sparkling white wine
2 ounces melon liqueur
2 ounces creme de banane
2 ounces apricot brandy
Fresh fruit, for garnish

Steps:

  • Combine all the liquid ingredients in a large punch bowl, add ice and garnish with fresh fruit.

ORANGE-APRICOT MIMOSA PUNCH



Orange-Apricot Mimosa Punch image

We make this punch for our annual Christmas brunch, and everyone loves it! I usually triple this recipe for a bigger crowd and garnish the punch with an orange-tangerine ice ring made several days ahead of time. -Kathy McKay, Acworth, Georgia

Provided by Taste of Home

Time 10m

Yield 20 servings (3/4 cup each).

Number Of Ingredients 8

1 cup orange liqueur
1/2 cup sugar
4 cups orange-tangerine juice, chilled
2 cups apricot nectar, chilled
1 can (6 ounces) frozen orange juice concentrate, thawed
1 bottle (1 liter) club soda, chilled
1 bottle (750 milliliters) champagne or other sparkling wine, chilled
Thinly sliced oranges

Steps:

  • In a punch bowl, combine liqueur and sugar until sugar is dissolved. Stir in orange-tangerine juice, apricot nectar and orange juice concentrate. Just before serving, stir in soda and champagne. Top with orange slices.

Nutrition Facts :

APRICOT MIST PUNCH



Apricot Mist Punch image

We have served this at parties for over 30 years. I have no idea where I first got it. Just reading it brings back memories of birthdays, showers, baptisms, and Christmas Open House. Rum can also be added.

Provided by Goldens4

Categories     Punch Beverage

Time 5m

Yield 50 serving(s)

Number Of Ingredients 4

1 (46 ounce) can apricot nectar
1 (46 ounce) can pineapple juice
3 (6 ounce) cans frozen limeade concentrate
3 (28 ounce) bottles ginger ale

Steps:

  • Combine Apricot nector, pineapple juice, and concentrate in punch bowl.
  • Stir in ginger ale.
  • Add ice ring with lime slices etc.

Nutrition Facts : Calories 74.1, Fat 0.1, Sodium 5, Carbohydrate 18.7, Fiber 0.2, Sugar 17.5, Protein 0.2

APRICOT BRANDY PUNCH



Apricot Brandy Punch image

This is great for parties or large groups. Very refreshing! It's an old recipe my parents made when they had their annual New Year's Day party. Friends brought food to share and all joined in betting pools on the college bowl games. Great Memories :))

Provided by Angie Robinson @angieact1

Categories     Punches

Number Of Ingredients 5

2 can(s) frozen lemonade
12 ounce(s) frozen orange juice
3 ounce(s) real- lemon brand juice
2 1/2 cup(s) apricot brandy
32 ounce(s) 7-up or sprite

Steps:

  • Let frozen juices thaw and add all together. Mix well
  • Top with orange slices or other fruits.

APRICOT NECTAR PUNCH



Apricot Nectar Punch image

Make and share this Apricot Nectar Punch recipe from Food.com.

Provided by Sherrybeth

Categories     Punch Beverage

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (12 ounce) can apricot nectar
1 (6 ounce) can frozen orange juice concentrate, thawed
1 cup water
2 tablespoons lemon juice
1 cup apricot puree
1 (2 liter) bottle ginger ale, cold

Steps:

  • Combine the apricot nectar, thawed orange juice, water and lemon juice in a large bowl.
  • Stir until well blended.
  • Add the pureed apricots and blend well.
  • Immediately before serving, slowly stir in the ginger ale.

APRICOT LEMONADE ICED TEA



Apricot Lemonade Iced Tea image

Every special occasion deserves a refreshing beverage (and a lovely punch bowl). Our tea has a tangy flavor from lemonade, apricot nectar and mint. -Kay Chon, Sherwood, Arkansas

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 8

4 cups water
7 tea bags
1 cup sugar
1 can (12 ounces) frozen lemonade concentrate, partially thawed
1 cup chilled apricot nectar
4 cups cold water
Ice cubes
Mint sprigs

Steps:

  • In a saucepan, bring 4 cups water to a boil; remove from heat. Add tea bags; steep, covered, 5 minutes., Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely., Add lemonade concentrate and nectar to tea; stir in cold water. Serve over ice with mint.

Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 38g carbohydrate (36g sugars, Fiber 0 fiber), Protein 0 protein.

Apricots are a versatile fruit that can be used in a variety of recipes. From sweet to savory, there are many ways to use apricots in your cooking. Apricot munch recipes are a favorite among apricot lovers. Munch recipes are easy-to-make snacks that are perfect for any occasion. They can be made with dried or fresh apricots and a variety of different ingredients. In this article, we will discuss what apricot munch recipes are and why they are so popular.

What are Apricot Munch Recipes?

Apricot munch recipes are easy-to-make snacks that are perfect for any occasion. They are made with dried or fresh apricots and a variety of other ingredients. Some of the most popular ingredients used in apricot munch recipes include nuts, seeds, coconut, chocolate, and honey. Apricot munch recipes are perfect for those who have a sweet tooth but want a healthier alternative to traditional treats.

Why are Apricot Munch Recipes So Popular?

There are several reasons why apricot munch recipes are so popular. First, they are easy to make. You can whip up a batch of apricot munch in just a few minutes. Second, they are healthy. Apricots are a good source of vitamins A and C, fiber, and potassium. They are also low in calories and fat. Third, they are versatile. You can use a variety of different ingredients in apricot munch recipes, which means you can customize them to your taste. Finally, they are delicious. Apricots have a sweet, tart flavor that pairs well with a variety of other flavors.

Types of Apricot Munch Recipes

There are many different types of apricot munch recipes. Some of the most popular include:
Apricot and Nut Munch
This recipe combines dried apricots with your favorite nuts. You can use almonds, walnuts, pecans, or any other nut you like. Simply chop the nuts and mix them with the apricots. You can also add a drizzle of honey or maple syrup for extra sweetness.
Apricot and Coconut Munch
This recipe combines dried apricots with shredded coconut. Simply mix the two together and you have a delicious, sweet snack. You can also add chopped nuts or chocolate chips for extra flavor.
Apricot and Dark Chocolate Munch
This recipe combines dried apricots with dark chocolate chips. The combination of the sweet apricots and rich chocolate is irresistible. You can also add chopped nuts or shredded coconut for extra texture.
Apricot and Seed Munch
This recipe combines dried apricots with your favorite seeds. You can use pumpkin seeds, sunflower seeds, or chia seeds. Simply mix the seeds with the apricots and you have a healthy, delicious snack.
Apricot and Yogurt Munch
This recipe combines fresh apricots with Greek yogurt. Simply cut the apricots in half and spoon a dollop of yogurt on top. You can also add granola or chopped nuts for extra crunch.
Apricot Smoothie Munch
This recipe combines fresh apricots with yogurt and milk to make a delicious smoothie. Simply blend the ingredients together and pour into a glass. You can also add honey or vanilla extract for extra sweetness.

Conclusion

Apricot munch recipes are a delicious and healthy snack that you can enjoy whenever you want. They are easy to make and can be customized to your taste. Whether you prefer sweet or savory snacks, there is an apricot munch recipe for you. Try one of the recipes listed above or experiment with your own ingredients. Either way, you are sure to love the sweet, tart flavor of apricots in your munch recipe.
Apricots are a popular summer fruit with a sweet, tart flavor that can be used in a variety of recipes. Apricots are not only delicious, but they are also packed with nutrients and offer numerous health benefits. You can make a variety of apricot recipes, but one of the most popular is apricot munch, which is a tasty snack that is perfect for any occasion.

Tips for Preparing the Apricots

The first step in making any apricot recipe is preparing the apricots themselves. Here are a few tips to keep in mind when preparing apricots for apricot munch recipes:
Select Fresh Apricots
The key to making great apricot munch is to use the freshest apricots possible. Select apricots that are ripe and have a bright orange color. Look for apricots that are slightly firm to the touch but not too soft.
Wash the Apricots Thoroughly
Before using apricots in any recipe, it is essential to wash them thoroughly. Rinse the apricots under running water and gently scrub them with a soft-bristled brush to remove any dirt or debris. Once you have washed the apricots, pat them dry with a paper towel.
Slice the Apricots Evenly
For apricot munch, it is important to slice the apricots evenly. Use a sharp knife to slice the apricots down the middle and remove the pits. Then, slice each half into thin slices of even thickness.

Tips for Making the Apricot Munch

Once you have prepared the apricots, it is time to make the apricot munch. Here are some valuable tips to keep in mind when making apricot munch recipes:
Add Nuts for an Extra Crunch
To give your apricot munch an extra crunch, add some nuts to the mix. Chopped almonds, walnuts, or pecans can be a delicious addition to apricot munch. Simply sprinkle the nuts over the top of the apricots and other ingredients.
Mix in Dried Fruits for More Flavor
Another way to add more flavor to apricot munch is to mix in dried fruits. Dried cranberries or raisins can add a tangy sweetness that pairs perfectly with the apricots. Make sure to add the dried fruits in small amounts so that they do not overpower the flavor of the apricots.
Experiment with Spices
Apricot munch can also be made with a variety of spices to give it a unique flavor. Cinnamon and nutmeg are classic spice choices, but you could also try cardamom, ginger, or cloves. Experiment with different spice combinations until you find the perfect flavor for your apricot munch.
Use Honey or Maple Syrup for an Extra Sweetness
If you like your apricot munch on the sweeter side, you can add honey or maple syrup to the mix. Drizzle the honey or maple syrup over the apricots and other ingredients to give your apricot munch a sweet, sticky glaze.

Tips for Storing the Apricot Munch

Once you have made your apricot munch, it is essential to store it properly to ensure that it stays fresh for as long as possible. Here are some tips for storing apricot munch:
Store in an Airtight Container
To keep your apricot munch fresh, store it in an airtight container. This will prevent moisture from getting in and making the ingredients soggy. A glass jar or plastic container with a tight-fitting lid is perfect for storing apricot munch.
Keep in a Cool, Dry Place
Apricot munch should be stored in a cool, dry place. Avoid storing it in direct sunlight or in a humid environment, as this can cause the ingredients to spoil more quickly. A pantry or a cupboard is an ideal place to store apricot munch.
Consume within a Week
Apricot munch should be consumed within a week of making it. This will ensure that it stays fresh and does not spoil. If you need to make a large batch, consider dividing it into smaller portions and storing each portion separately.

Conclusion

In conclusion, apricot munch is a delicious snack that is perfect for any occasion. Whether you are making it for a party or just for a quick snack, these tips will help you create the perfect apricot munch recipe. Keep in mind that you can experiment with different ingredients and flavors to create a munch that is uniquely yours. With these tips in mind, you are sure to make apricot munch that is not only delicious but also healthy and nutritious.

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