APRICOT DATE SQUARES
Memories of her mom's fruity date bars inspired Shannon Koene of Blacksburg, Virginia to create this wonderful recipe. "I've had great results replacing the apricot jam with orange marmalade," notes Shannon.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the water, sugar and dates. Bring to a boil. Reduce heat; simmer, uncovered, for 30-35 minutes or until mixture is reduced to 1-1/3 cups and is slightly thickened, stirring occasionally. , Remove from the heat. Stir in spreadable fruit until blended; set aside. In a food processor, combine the oats, flour, coconut, brown sugar, cinnamon and salt. Add butter; cover and process until mixture resembles coarse crumbs. , Press 3 cups crumb mixture into a 13-in. x 9-in. baking dish coated with cooking spray. Spread date mixture to within 1/2 in. of edges. Sprinkle with remaining crumb mixture; press down gently. , Bake at 350° for 20-25 minutes or until edges are lightly browned. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 147 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 65mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
DATE OR APRICOT SQUARES
Steps:
- Heat oven to 350 degrees. Grease an 8-inch square baking pan (not necessary with nonstick pan).
- Combine butter, 1 cup flour and the granulated sugar in a food processor. Pulse until ingredients are pebbly and crumbly; mixture will be quite dry. Press into pan, and bake for 15 minutes or until shell is evenly cooked.
- If fruit is very dry, stew it in water to cover in a small saucepan until soft, 5 to 10 minutes. Drain very well, then chop. Combine in a bowl with eggs, brown sugar, remaining flour and salt.
- Remove pan from oven, and pour fruit batter over crust. Bake until lightly browned and firm on edges but still a little soft in middle, about 30 minutes. Cool, then cut into squares and serve. Store, covered and refrigerated, for up to 2 days.
Nutrition Facts : @context http, Calories 177, UnsaturatedFat 2 grams, Carbohydrate 29 grams, Fat 6 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 4 grams, Sodium 31 milligrams, Sugar 20 grams, TransFat 0 grams
CHEWY DATE, PECAN & APRICOT SQUARES
Steps:
- Preheat the oven to 350 F and butter a 10-inch by 10-inch pan. Toss the dates and apricots with 1 tablespoon of flour. Add the nuts and set aside. Place the eggs in a mixing bowl and whip them with an electric mixer until frothy. Gradually add the brown sugar and continue whipping until the mixture is thick, about 5 minutes. Combine the flour, baking soda, baking powder and salt in a separate bowl and fold it into the egg mixture. Fold in the fruit and nut mixture. Spread the batter into the prepared pan and bake until golden brown and springy to the touch, about 20 minutes. Cut into bars and store in an airtight container for up to 5 days.
APRICOT DATE SQUARES
From my Mamaw's recipe collection.
Provided by Chrystal Cackler @journeyrock92
Categories Cookies
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the water, sugar and dates. Bring to a boil. Reduce heat; simmer, uncovered, for 30-35 minutes or until mixture is reduced to 1-1/3 cups and is slightly thickened, stirring occasionally.
- Remove from the heat. Stir in spreadable fruit until blended; set aside. In a food processor, combine the oats, flour, coconut, brown sugar, cinnamon and salt. Add butter; cover and process until mixture resembles coarse crumbs. Press 3 cups crumb mixture into a 13-in. x 9-in. baking dish coated with cooking spray. Spread date mixture to within 1/2 in. of edges. Sprinkle with remaining crumb mixture; press down gently.
- Bake at 350° for 20-25 minutes or until edges are lightly browned. Cool on a wire rack. Cut into squares.
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Ingredients
To make apricot date squares, you’ll need the following ingredients:- 2 cups of dried apricots
- 1 cup of pitted dates
- 2 cups of rolled oats
- 1/2 cup of unsalted butter or coconut oil
- 1/2 cup of brown sugar or honey
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of salt
Benefits of Apricot Date Squares
Apricot date squares offer several benefits, making them a perfect snack or dessert for anyone who wants to lead a healthy lifestyle. For instance:- Apricots are a great source of vitamins A and C, which help to boost the immune system
- Dates are rich in fiber, which supports healthy digestion and improves heart health
- Oats are loaded with fiber and protein, which helps to keep you feeling full longer and reduces cravings
- These bars contain no refined sugar, which makes them a healthier alternative to traditional desserts
How to Make Apricot Date Squares
Making apricot date squares is easy, and you can have delicious bars in less than 30 minutes. Here’s how to do it:- Preheat your oven to 375°F (190°C), and line a 9x9-inch square baking dish with parchment paper.
- In a large bowl, combine the rolled oats, cinnamon, and salt, and set aside.
- In a food processor, blend the apricots, dates, butter or coconut oil, brown sugar or honey, and vanilla extract until it forms a smooth paste.
- Pour the apricot mixture over the oats and mix well.
- Press the mixture evenly into the prepared baking dish.
- Bake for 25-30 minutes or until the edges are golden brown.
- Remove from the oven and let it cool for at least 10 minutes before cutting into squares.
- Enjoy!
Variations
There are many variations of apricot date squares that you can try. For instance:- To make gluten-free apricot date squares, use gluten-free oats instead of traditional oats.
- You can add chopped nuts, such as pecans or walnuts, to the oat mixture for extra crunch.
- Try swapping out apricots for other dried fruits, such as dried figs, raisins, or cherries.
- If you prefer a sweeter taste, you can use maple syrup or agave nectar instead of brown sugar.
- You can also add a layer of chocolate chips or drizzle melted chocolate on top for an extra decadent dessert.
Conclusion
In conclusion, apricot date squares are a delicious and healthy snack that is easy to make at home. With the right ingredients and preparation method, you can have a perfect snack or dessert that satisfies your sweet tooth and helps you lead a healthy lifestyle. Try this recipe today and enjoy the rich flavor and benefits of apricot date squares.Apricot date squares are a delightful dessert that combines the sweetness of apricots and dates with the chewy texture of oats, creating a delectable treat. Whether you are making them for a family gathering, a party, or a simple dessert, the following tips will guide you through the process of making perfect apricot date squares.
1. Use the Right Ingredients
The first step to creating delicious apricot date squares is to use the right ingredients. Make sure to use high-quality, fresh ingredients, especially when it comes to the apricots and dates. Using fresh fruit will help to create a juicy filling that is bursting with flavor. Additionally, you will want to use pure maple syrup, unsalted butter, and pure vanilla extract for the best taste.Ingredients:
- 1 cup of unsalted butter
- 1 cup of pure maple syrup
- 2 cups of all-purpose flour
- 2 cups of oats
- 1 tsp of baking soda
- 1 tsp of salt
- 1 tsp of pure vanilla extract
- 2 cups of dried apricots
- 1 cup of dates, pitted and chopped