Best Applesauce Sweet Potatoes Recipes

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APPLESAUCE SWEET POTATOES



Applesauce Sweet Potatoes image

During the holidays, using a slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen. -Pamela Allen, Marysville, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 4h15m

Yield 8 servings.

Number Of Ingredients 6

3 pounds sweet potatoes (about 5 medium), peeled and sliced
1-1/2 cups unsweetened applesauce
2/3 cup packed brown sugar
3 tablespoons butter, melted
1 teaspoon ground cinnamon
1/2 cup glazed pecans, chopped, optional

Steps:

  • Place sweet potatoes in a 4-qt. slow cooker. In a small bowl, mix applesauce, brown sugar, melted butter and cinnamon; pour over potatoes., Cook, covered, on low 4-5 hours or until potatoes are tender. If desired, sprinkle with pecans before serving. Serve with a slotted spoon.

Nutrition Facts : Calories 303 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 57mg sodium, Carbohydrate 65g carbohydrate (39g sugars, Fiber 6g fiber), Protein 3g protein.

SLOW-COOKER SWEET POTATOES WITH APPLESAUCE



Slow-Cooker Sweet Potatoes with Applesauce image

Your slow cooker can be a lifesaver during holiday meals when sweet potatoes are a must and the oven is stuffed with turkey or ham and other fixings.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 8h15m

Yield 6

Number Of Ingredients 6

6 medium (2 pounds) sweet potatoes or yams, peeled and cut into 1/2-inch cubes
1 1/2 cups applesauce
2/3 cup packed brown sugar
3 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/2 cup chopped nuts, toasted

Steps:

  • Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.
  • Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.
  • Sprinkle with nuts. This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.

Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 0 mg, Fat 2, Fiber 5 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 100 mg

SWEET POTATOES WITH APPLESAUCE (CROCK POT)



Sweet Potatoes With Applesauce (Crock Pot) image

Sweet potato dish that you cook in the crockpot, giving you more time to concentrate on the turkey! Great autumn side dish. Taken from the Betty Crocker Slow Cooker Cookbook.

Provided by jonesies

Categories     Yam/Sweet Potato

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 6

6 medium sweet potatoes or 6 medium yams, peeled and cut into 1/2 inch cubes
1 1/2 cups applesauce
2/3 cup brown sugar, packed
3 tablespoons butter, melted
1 teaspoon ground cinnamon
1/2 cup nuts, toasted and chopped

Steps:

  • Place sweet potatoes in a 2 to 3 1/2 quart slow cooker.
  • Mix remaining ingredients except nuts; spoon over potatoes.
  • Cover and cook on low heat 6 to 8 hours or until potatoes are very tender.
  • Sprinkle with nuts.

SWEET POTATOES WITH APPLESAUCE



Sweet Potatoes with Applesauce image

Looking for a tasty sweet potatoes recipe? Then check out this great slow-cooked side dish served with applesauce perfect of Thanksgiving.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 8h15m

Yield 6

Number Of Ingredients 6

6 medium sweet potatoes or yams (2 pounds), peeled and cut into 1/2-inch cubes
1 1/2 cups applesauce
2/3 cup packed brown sugar
3 tablespoons margarine or butter, melted
1 teaspoon ground cinnamon
1/2 cup chopped nuts, toasted

Steps:

  • Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.
  • Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.
  • Sprinkle with nuts.

Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 0 mg, Fat 2, Fiber 5 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 100 mg

SWEET POTATOES WITH APPLESAUCE NUT TOPPING



Sweet Potatoes With Applesauce Nut Topping image

Excellent holiday dish. Easy, quick, and elegant! For those who don't like marshmallows in their sweet potatoes.

Provided by papergoddess

Categories     Yam/Sweet Potato

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 (16 ounce) cans sweet potatoes, drained
1 (1 lb) can applesauce
1/2 cup dark brown sugar
1 tablespoon lemon juice
1/2 teaspoon mace
1/4 cup butter or 1/4 cup margarine
1/2 cup broken walnuts

Steps:

  • Arrange sweet potatoes in 9-inch square baking pan or other casserole dish.
  • Mix together apple sauce, brown sugar, lemon juice, and mace, and spoon over potatoes.
  • Dot with butter and sprinkle with nut meats.
  • Bake, uncovered, at 375°F for 35 minutes or until heated through.

Nutrition Facts : Calories 389.6, Fat 14.3, SaturatedFat 5.5, Cholesterol 20.3, Sodium 166.3, Carbohydrate 65, Fiber 6.1, Sugar 24.3, Protein 4.1

SLOW COOKER SWEET POTATOES WITH APPLESAUCE



Slow Cooker Sweet Potatoes with Applesauce image

Your slow cooker can be a lifesaver during holiday meals when sweet potatoes are a must and the oven is stuffed with turkey or ham and other fixings.

Provided by @MakeItYours

Number Of Ingredients 6

6 medium (2 pounds) sweet potatoes or yams, peeled and cut into 1/2-inch cubes
1 1/2 cups applesauce
2/3 cup packed brown sugar
3 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/2 cup chopped nuts, toasted

Steps:

  • Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.
  • Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.
  • Sprinkle with nuts. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
  • Many varieties of sweet potatoes are available, but a true yam is not available in our supermarkets. The variety of sweet potatoes with dark orange skin is often labeled as "yams." The very light-colored sweet potatoes are not as sweet and are drier than the darker-skin ones. We like the darker-skin sweet potatoes (or "yams") for this dish because they not only make a richer-colored dish but also a tastier, sweeter one.
  • To toast nuts, bake uncovered in ungreased shallow pan in 350ºF oven about 10 minutes, stirring occasionally, until golden brown. Or cook in ungreased heavy skillet over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.

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Applesauce sweet potatoes recipes are a tasty and nutritious way to enjoy a classic side dish with a twist. Sweet potatoes have long been a staple of American cuisine, and adding applesauce to the mix adds a touch of sweetness and depth of flavor that is sure to delight your taste buds. Whether you’re looking for a healthy side dish for a holiday meal or a quick and easy weeknight dinner idea, there are plenty of delicious applesauce sweet potato recipes to choose from.

Benefits of Sweet Potatoes

Sweet potatoes are packed with vitamins and minerals that are essential for good health. They are an excellent source of vitamin A, which helps to support vision and boost immune function. Sweet potatoes are also high in fiber, which can help to improve digestion and prevent constipation. Additionally, sweet potatoes are a good source of potassium, which is important for maintaining healthy blood pressure levels and supporting heart health.

The Versatility of Applesauce Sweet Potatoes

Applesauce sweet potatoes can be prepared in a variety of ways, making them a versatile side dish option. They can be roasted, mashed, or boiled, and can be seasoned with a variety of herbs and spices to suit your taste preferences. Whether you’re looking for a simple roasted sweet potato recipe or something more elaborate like sweet potato casserole, there is a version of applesauce sweet potato that is sure to meet your needs.

Roasted Applesauce Sweet Potatoes

To roast applesauce sweet potatoes, preheat your oven to 375°F. Peel and dice two large sweet potatoes and place them in a baking dish. Drizzle 2 tablespoons of melted butter over the sweet potatoes, then sprinkle 1 tablespoon of brown sugar and 1 teaspoon of cinnamon over the top. Stir to combine, then bake for 25-30 minutes, or until the sweet potatoes are tender.

Mashed Applesauce Sweet Potatoes

To make mashed applesauce sweet potatoes, peel and dice four large sweet potatoes and place them in a large pot of water. Bring the water to a boil, then reduce heat and simmer until the sweet potatoes are tender. Drain the sweet potatoes, then return them to the pot. Add ½ cup of unsweetened applesauce and 2 tablespoons of butter, then mash with a potato masher until smooth. Season with salt and pepper to taste, then serve.

Conclusion

Applesauce sweet potatoes are a delicious and nutritious side dish that can be enjoyed year-round. Whether you’re looking for a simple roasted sweet potato recipe or something more elaborate like sweet potato casserole, there is a version of applesauce sweet potato that is sure to meet your needs. Not only are sweet potatoes packed with vitamins and minerals, but they are also a versatile ingredient that can be cooked in a variety of ways. So why not give applesauce sweet potatoes a try and see what all the fuss is about?

Applesauce sweet potatoes recipes are a great way to enjoy a healthy and delicious snack. Sweet potatoes are packed with nutrients, while applesauce adds a natural sweetness and texture to the dish. However, making perfect applesauce sweet potatoes can be challenging. Here are some valuable tips to make your applesauce sweet potatoes recipe a success.

Choose the right sweet potatoes

The first step to making the perfect applesauce sweet potatoes is choosing the right sweet potatoes. Look for sweet potatoes that are firm, blemish-free, and of uniform size. This can be important because different sizes and shapes of sweet potatoes will not cook at the same rate. Also, try to avoid sweet potatoes that are overly large or small as they can be more challenging to cook evenly.

Preparation

Once you have chosen your sweet potatoes, the next step is to prepare them. Begin by washing the sweet potatoes under cool running water to remove any dirt or debris. Then, peel the sweet potatoes using a vegetable peeler or a sharp knife. After the sweet potatoes are peeled, you can cut them into even-sized pieces. Cut them into about 1-inch thick pieces to ensure they cook evenly.
Cooking method
The most common way to cook sweet potatoes is by roasting them in the oven. This method brings out the natural sweetness of the potatoes and also helps to develop a crispy exterior. Preheat your oven to 400 degrees Fahrenheit before roasting. Lay the prepared sweet potatoes on a baking sheet in a single layer, and drizzle them with olive oil. Season with salt and pepper before placing them in the oven.
Roasting time
The roasting time for sweet potatoes will vary depending on their size and thickness. Larger pieces may take longer to cook than smaller pieces. In general, sweet potatoes should be roasted for about 20-30 minutes or until they are fork-tender.
Apply the applesauce
Once the sweet potatoes are roasted, remove them from the oven and let them cool slightly. Then, place them in a bowl and add your favorite applesauce. Be sure to use unsweetened applesauce as it will add sweetness without adding excessive amounts of sugar. Use a spoon to mix the sweet potatoes and applesauce until well combined.

Serving Suggestions

Applesauce sweet potatoes can be served in a variety of ways. They make a great side dish for any meal or can be enjoyed as a healthy snack. Here are some serving suggestions:
As a snack
Applesauce sweet potatoes make a healthy and delicious snack. Serve them in a bowl with a sprinkle of cinnamon and a drizzle of honey. This sweet and spicy snack is perfect for any time of day.
As a side dish
Applesauce sweet potatoes make a great side dish for grilled meats and vegetables. They can also be served alongside your favorite rice or quinoa dish.
In a sandwich
Applesauce sweet potatoes can be used as a filling for sandwiches. Spread some hummus or cream cheese on bread, then add a layer of applesauce sweet potatoes. This makes a healthy and satisfying lunch option.
In a salad
Applesauce sweet potatoes can be used as a tasty addition to a salad. Mix them with greens, roasted nuts, and a vinaigrette for a healthy and flavorful salad.

Conclusion

Applesauce sweet potatoes are a delicious and healthy way to enjoy a sweet snack or side dish. By following these valuable tips, you can ensure that your applesauce sweet potatoes turn out perfectly every time. Choose the right sweet potatoes, prepare them properly, and cook them carefully to bring out their natural sweetness. Your final product will be a healthy and tasty treat that everyone will love.

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