Best Apple Pie Dump Cake Recipes
CARAMEL APPLE PIE DUMP "CAKE"
This is a simple creation I concocted from other recipes & it is heavenly a few minutes out of the oven with a big scoop of natural vanilla ice cream.
Provided by Shabby Sign Shoppe
Categories Dessert
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Pour apple pie filling and fried apples in a 13x9 pan evenly.
- Sprinkle apples with spices and sugar.
- Pour dry cake mix over spices.
- Dot with butter.
- Sprinkle with nuts.
- Bake 45 minutes-1 hour, until cake is brown and bubbling on sides.
- Serve warm with ice cream.
Nutrition Facts : Calories 485.7, Fat 27.7, SaturatedFat 10.4, Cholesterol 37.6, Sodium 460, Carbohydrate 58.8, Fiber 2.4, Sugar 32.2, Protein 3.5
APPLE PIE DUMP CAKE RECIPE - (4.4/5)
Provided by á-46561
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Coat a 9 x 13-inch baking dish with cooking spray. In a large bowl, place apple pie filling; break into pieces using a spoon. Add cake mix, eggs, and oil; beat 1 to 2 minutes, or until well blended. Spread batter in baking dish. In a small bowl, combine walnuts, sugar, and cinnamon; sprinkle mixture evenly over batter. Bake 40 to 45 minutes, or until golden brown on top. Cool in baking dish at least 15 minutes before serving.
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