Best Apple Pie A La Mode Taco Cup Recipes

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APPLE PIE A LA MODE



Apple Pie a la Mode image

This recipe for Apple Pie à la Mode is a taste of Americana at its best. Fresh apples tossed in sugar and baked in a flaky crust and served with a scoop of vanilla ice cream.

Provided by Lynda

Categories     Desserts

Time 1h5m

Number Of Ingredients 10

3 cups all-purpose flour
2 Tablespoons sugar
1/2 teaspoon salt
1¼ cups vegetable shortening
7-12 Tablespoons ice-cold water
6 cups peeled and sliced apples
2/3 cup granulated sugar
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 Tablespoons unsalted butter (cut into 4 or 5 pieces)

Steps:

  • Place the top oven rack in the center position and pre-heat oven to 450°F.
  • To prepare pie crust, add flour, sugar, salt, and vegetable shortening to a large bowl and mix with a hand mixer. Gradually add ice-cold water until the dough binds together and can form a ball. Place in the refrigerator and chill for 30 minutes.
  • Meanwhile, add sliced apples, sugar, cinnamon, and nutmeg to a large bowl and toss gently to combine.
  • Remove the dough from the refrigerator and divide it into 2 even sections. Roll out each piece of dough into a 10-11 inch diameter for a 9-inch pie.
  • Line a 9-inch pie pan with one of the crusts. Transfer the apple filling to the pie crust.
  • Place top crust over the pie and crimp the edges together. Cut 4-5 vents into the top crust with a sharp knife and place a small piece of butter in each. Cover edges with foil or a pie crust protector to prevent over-browning.
  • Bake for 10 minutes at 450°F. Reduce temperature to 350°F and continue baking for another 35-40 minutes. Remove from oven and cool for at least 15 minutes before slicing and serving with some No Churn Vanilla Ice Cream, if desired. Enjoy!

Nutrition Facts : ServingSize 1, Calories 608 kcal, Carbohydrate 68 g, Protein 5 g, Fat 36 g, SaturatedFat 15 g, Cholesterol 26 mg, Sodium 136 mg, Fiber 4 g, Sugar 29 g, UnsaturatedFat 19 g

APPLE PIE TACOS RECIPE BY TASTY



Apple Pie Tacos Recipe by Tasty image

Here's what you need: granny smith apples, lemon, butter, sugar, cinnamon, nutmeg, large flour tortillas, melted butter, sugar, cinnamon, vanilla ice cream, caramel sauce

Provided by Rie McClenny

Categories     Desserts

Yield 14 servings

Number Of Ingredients 12

4 granny smith apples
½ lemon, juiced
2 tablespoons butter
¼ cup sugar
½ teaspoon cinnamon
¼ teaspoon nutmeg
2 large flour tortillas
¼ cup melted butter
¼ cup sugar
½ tablespoon cinnamon
vanilla ice cream, for serving
caramel sauce, for serving

Steps:

  • Preheat the oven to 350˚F (180˚C).
  • Peel and core the apples. Soak the peeled apples in a large bowl filled with water and lemon juice so they won't brown. Working one at a time, thinly slice the apples.
  • Melt the butter in a medium saucepan over medium heat. Add the apple slices and sprinkle with the sugar, cinnamon, and nutmeg. Stir continuously and cook until the apples are soft, about 10 minutes. Remove the pan from the heat.
  • Make the taco shells: Using a cookie cutter or the lid of a mason jar, cut out 14 small circles from the tortillas.
  • Brush the small tortilla rounds with melted butter and coat with cinnamon sugar. Shape the cut-out tortillas to look like taco shells and place between the cups of an upside-down muffin tin to hold their shapes.
  • Bake for 10 minutes, or until golden brown. Let the taco shells cool until easy to handle.
  • Spoon the apple pie filling into the taco shells. Top with small scoops of vanilla ice cream and drizzle with caramel sauce.
  • Enjoy!

Nutrition Facts : Calories 123 calories, Carbohydrate 19 grams, Fat 5 grams, Fiber 2 grams, Protein 0 grams, Sugar 13 grams

APPLE PIE A LA MODE



Apple Pie a la Mode image

This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 can (21 ounces) apple pie filling
1 graham cracker crust (9 inches)
2 cups butter pecan ice cream, softened if necessary
1 jar (12 ounces) hot caramel ice cream topping
1/4 cup chopped pecans, toasted

Steps:

  • Spread half of the pie filling over crust. Top with half of the ice cream; freeze 30 minutes. Drizzle with half of the caramel topping; layer with remaining pie filling. Freeze 30 minutes. Scoop remaining ice cream over top. Freeze, covered, until firm., Remove from freezer 30 minutes before serving. In a microwave, warm remaining caramel topping. Serve pie with warm caramel topping; sprinkle with pecans.

Nutrition Facts : Calories 398 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 69g carbohydrate (59g sugars, Fiber 2g fiber), Protein 3g protein.

GRILLED APPLE CINNAMON A LA MODE TACOS



Grilled Apple Cinnamon A la Mode Tacos image

What's for dessert on taco night? How about more tacos? This inventive dessert combines grilled apples, cinnamon and vanilla ice cream for a hands-free and fun dessert.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 20m

Yield 4

Number Of Ingredients 7

4 Old El Paso™ flour tortillas
2 apples cored and sliced in rings
1/8 teaspoon cinnamon
1 tablespoon sugar
1 cup vanilla ice cream
1/4 cup caramel sauce
Oil as needed for grilling

Steps:

  • Mix cinnamon and sugar together and place in shaker.
  • Grill sliced apples.
  • Brush on a little bit of oil, is they appear dry.
  • When apples are golden on both sides and have softened, grill tortillas for one 30 seconds each side.
  • Place apples in tortillas, sprinkle with cinnamon and sugar.
  • Add teaspoon sized scoops of vanilla ice cream on top of apples and drizzle with caramel sauce.

Nutrition Facts : ServingSize 1 Serving

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Apple pie a la mode taco cup recipes are a delicious dessert that combines the classic taste of apple pie with a modern twist. It is a dessert that is perfect for any occasion, whether it's a family gathering or a fancy dinner party. This dessert is easy to make and can be customized to suit your preferences. It has quickly become a favorite among foodies and dessert lovers alike.

The Ingredients

The apple pie a la mode taco cup recipe requires a few basic ingredients that are easy to find at any grocery store.
  • Flour tortillas
  • Apples (preferably Granny Smith or Honeycrisp)
  • Cinnamon
  • Sugar
  • Vanilla ice cream

The Preparation

To prepare the apple pie a la mode taco cup recipe, follow the steps below:
Step 1: Preheat the Oven
Preheat the oven to 350°F.
Step 2: Prepare the Apples
Peel and dice the apples into small pieces. In a bowl, mix the apples with cinnamon and sugar until the apples are coated evenly.
Step 3: Prepare the Tortilla Cups
Grease a muffin tin with cooking spray. Cut the tortillas into circles using a cookie cutter or any round object. Place each tortilla circle into a muffin cup and press it down into the cup.
Step 4: Bake the Tortilla Cups
Bake the tortilla cups in the preheated oven for 10-12 minutes or until golden brown.
Step 5: Fill the Tortilla Cups
Remove the tortilla cups from the oven and allow them to cool for a few minutes. Fill each cup with the apple cinnamon mixture.
Step 6: Bake the Apple Filling
Bake the filled tortilla cups for an additional 10-12 minutes or until the apples are soft and the tortilla cups are crispy.
Step 7: Serve with Ice Cream
Remove the apple pie taco cups from the oven and let cool for a few minutes. Top each cup with a scoop of vanilla ice cream and serve immediately.

Variations

There are many different variations of the apple pie a la mode taco cup recipe that you can try. Here are a few ideas:
  • Use different types of fruit such as peaches, strawberries, or blueberries.
  • Add chopped nuts such as pecans or walnuts to the apple mixture.
  • Serve the taco cups with whipped cream instead of ice cream.
  • Drizzle caramel sauce over the ice cream for an extra sweet twist.

Conclusion

The apple pie a la mode taco cup recipe is a fun and delicious twist on the classic apple pie recipe. It is a quick and easy dessert that can be customized to suit your preferences. Whether you're hosting a dinner party or looking for a fun family dessert, this recipe is sure to be a crowd-pleaser. Experiment with different flavors and toppings to make it your own!

Valuable Tips When Making Apple Pie a la Mode Taco Cup Recipes

Apple pie a la mode taco cup recipes are a delicious treat that is perfect for any occasion. With their sweet and tasty combination of apple pie filling, crispy taco shells, and vanilla ice cream, these taco cups are sure to be a hit with anyone who loves dessert. However, making apple pie a la mode taco cup recipes can sometimes be a little bit challenging. Here are some valuable tips to help you make the perfect apple pie a la mode taco cup recipes every time.
1. Use high-quality ingredients
The key to making great apple pie a la mode taco cup recipes is to use high-quality ingredients. Make sure you choose fresh, ripe apples that are perfect for baking. Use a high-quality pie crust mix or make your own from scratch. The taco shells should also be of high quality to ensure that they hold their shape when stuffed with the apple pie filling.
2. Use the right apples
The type of apples you use to make your apple pie a la mode taco cup recipe is essential. Not all varieties of apples are suitable for baking. Use apples that are firm, crisp, and hold their shape when baked, such as Honeycrisp, Granny Smith, or Fuji apples. Avoid using apples that are too soft and mushy, such as Red Delicious or Gala apples, as they will turn into apple sauce when baked.
3. Cut the apples into small pieces
When making apple pie a la mode taco cup recipes, it's essential to cut the apples into small pieces. This will ensure that they cook evenly and fit inside the taco shells. Try to cut the apples into small, uniform pieces of about 1/4 inch in size.
4. Thicken the apple pie filling
The apple pie filling for your taco cups should have the right consistency. You don't want the filling to be too runny, or it will make the taco shells soggy. Thicken the filling by using cornstarch or tapioca flour as a thickener. Mix it with the apple pie filling before placing it inside the taco shells.
5. Bake the taco cups thoroughly
When baking your apple pie a la mode taco cup recipe, it's essential to ensure that the taco shells are crispy and fully cooked. Bake the taco cups at 375°F for about 15-20 minutes, or until the taco shells are golden brown and crispy, and the apples are tender.
6. Serve with ice cream
To make your apple pie a la mode taco cups truly special, serve them with a scoop of vanilla ice cream. The combination of the warm apple pie filling and the cold ice cream makes for a delightful and delicious contrast in temperature and texture.
7. Decorate as desired
After baking your apple pie a la mode taco cups, you can decorate them with various toppings, such as whipped cream, chopped nuts, or cinnamon sugar. Get creative and make them look as delicious as they taste.

Conclusion

Making apple pie a la mode taco cup recipes is not that difficult if you follow these valuable tips. Remember to use high-quality ingredients, choose the right apples, cut them into small pieces, thicken the filling, bake the taco cups thoroughly, and serve them with ice cream. With these tips in mind, you can make the perfect apple pie a la mode taco cups that are sure to delight your taste buds.

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