Best Apple Oatmeal Squares Recipes

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APPLE CINNAMON OAT BARS



Apple Cinnamon Oat Bars image

Provided by Deanna

Categories     Snack

Number Of Ingredients 9

2 cups flour
1 ½ cup old fashioned oats
1 cup brown sugar
1 tsp. salt
1 tsp. baking soda
½ tsp. cinnamon
½ tsp. nutmeg
1 cup butter (softened + 1/2 cup butter, melted)
2 large apples (thin sliced)

Steps:

  • Pre-heat oven to 350 degrees. Line 13 x 9 baking dish with foil and lightly coat with cooking spray
  • Combine flour, oats, brown sugar, salt, baking soda, cinnamon, and nutmeg in a large bowl
  • Cut in 1 cup of butter (2 sticks, softened) and mix until nice and crumbly
  • Spread 1/2 of the crumb mixture onto the bottom of your foil-lined baking dish, press lightly to cover the entire bottom
  • Add apple slices as the middle layer, spreading them out nice and even. Top the apples with the remaining crumb mixture, spreading this layer evenly over the top of the apples. DO NOT press it down.
  • Pour your 1/2 cup of melted butter evenly over the top of the dish and bake at 350 degrees for 30 minutes
  • Allow apple oat bars to cool for about an hour. Remove the foil from the baking dish and cut into 12 squares.
  • Enjoy warm, and try them topped with vanilla ice cream!

APPLE CINNAMON OATMEAL BARS RECIPE BY TASTY



Apple Cinnamon Oatmeal Bars Recipe by Tasty image

Here's what you need: apples, sugar, cornstarch, cinnamon, flour, old-fashioned oat, brown sugar, baking soda, salt, butter

Provided by Claire Nolan

Categories     Desserts

Yield 12 bars

Number Of Ingredients 10

3 apples, thinly sliced
¼ cup sugar
1 tablespoon cornstarch
1 tablespoon cinnamon
2 cups flour
2 cups old-fashioned oat
1 cup brown sugar
½ teaspoon baking soda
½ teaspoon salt
¾ cup butter, melted

Steps:

  • Remove the core and thinly slice apples.
  • Place apple slices in a large bowl and gently mix in sugar, cornstarch, and cinnamon. Set aside.
  • Preheat oven to 350˚F (180˚C).
  • In another bowl, combine flour, oats, brown sugar, baking soda, salt, and butter. Mix until crumbly.
  • Line a 9x13-inch (23x33 cm) baking dish with parchment paper and pour ⅔ of the oats mixture in the bottom of the pan, pressing firmly to pack it down to make a crust.
  • Pour apples over the crust and spread in an even layer. Pour the remaining oat mixture over the top and spread evenly.
  • Bake for 30 minutes, or until golden brown.
  • Cool completely before cutting.
  • Enjoy!

Nutrition Facts : Calories 371 calories, Carbohydrate 58 grams, Fat 13 grams, Fiber 4 grams, Protein 5 grams, Sugar 21 grams

OATMEAL AND APPLE BUTTER BARS



Oatmeal and Apple Butter Bars image

This is one of my newly adopted recipes. I tossed this together tonight while fixing dinner. Very quick and easy dessert. I used regular apple butter, but no added sugar apple butter could be used as well.

Provided by foxysnana

Categories     Bar Cookie

Time 45m

Yield 16 Bars

Number Of Ingredients 7

2 cups old fashioned oats
1 cup all-purpose flour
3/4 cup sugar
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
3/4 cup butter or 3/4 cup margarine, softened to room temperature
1 cup apple butter

Steps:

  • Heat oven to 350 degrees.
  • Grease 9-inch square baking pan with nonstick cooking spray.
  • In large bowl, combine oats, flour, sugar, salt and cinnamon.
  • Add butter and beat with electric mixer on low until mixture is crumbly.
  • Pat half of the mixture, about 2 cups into baking pan.
  • Spread apple butter evenly over crumb layer.
  • Sprinkle remaining crumbs over apple butter and press down gently.
  • Bake 30-35 minutes or until golden.
  • Transfer pan to wire rack and cool completely.
  • Cut into 16 bars.

APPLE CRUMB BARS



Apple Crumb Bars image

This has been a favorite apple bar recipe of mine for many years. I've made these apple crisp bars for parties and for family, and they're always a hit. -Barbara Pickard, Union Lake, Michigan

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 10

3 cups all-purpose flour
1-1/2 cups old-fashioned oats
1-1/2 cups packed brown sugar
3/4 teaspoon baking soda
1-1/4 cups cold butter, divided
5 to 6 cups thinly sliced peeled apples
1 cup sugar
3 tablespoons cornstarch
1 cup cold water
1 teaspoon vanilla extract

Steps:

  • In a large bowl, combine the flour, oats, brown sugar and baking soda; cut in 1 cup plus 2 tablespoons butter until mixture resembles coarse crumbs. Set aside 2 cups for topping. Press remaining crumbs into a greased 13x9-in. baking dish. Arrange apples over top; set aside. , In a saucepan, combine the sugar, cornstarch, water, vanilla and remaining butter. Bring to a boil. Cook and stir for 2 minutes or until thick and bubbly; spread over apples. Sprinkle with reserved crumbs. , Bake at 350° for 35-45 minutes or until top is lightly browned.

Nutrition Facts : Calories 174 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 94mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.

APPLE BUTTER OATMEAL BARS



Apple Butter Oatmeal Bars image

Apple butter is sandwiched between two rich oat layers for a portable snack or a quick, fruity dessert.

Provided by SKPIAZZA

Categories     Desserts     Crisps and Crumbles Recipes     Apple Crisps and Crumbles Recipes

Time 1h10m

Yield 16

Number Of Ingredients 7

1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 ½ cups rolled oats
1 ½ cups white sugar
1 cup margarine, melted
1 ½ cups apple butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Mix flour, baking soda, and salt together in a large bowl; add oats and sugar. Stir in margarine until well incorporated. Press half the oat mixture into the prepared baking pan. Spread apple butter over oat mixture layer. Sprinkle remaining oat mixture over apple butter layer. Press top layer gently with a spoon.
  • Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.

Nutrition Facts : Calories 309.1 calories, Carbohydrate 47.6 g, Fat 12.2 g, Fiber 2 g, Protein 3.1 g, SaturatedFat 2.1 g, Sodium 360.4 mg, Sugar 28.3 g

APPLE SQUARES



Apple Squares image

Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!

Provided by BarbiAnn

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 16

Number Of Ingredients 13

1 cup sifted all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
¼ teaspoon ground cinnamon
¼ cup butter or margarine, melted
½ cup packed brown sugar
½ cup white sugar
1 egg
1 teaspoon vanilla extract
½ cup chopped apple
½ cup finely chopped walnuts
2 tablespoons white sugar
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch pan. Sift together flour, baking powder, salt, and 1/4 teaspoon of cinnamon; set aside.
  • In a large bowl, mix together melted butter, brown sugar, and 1/2 cup of white sugar with a wooden spoon until smooth. Stir in the egg and vanilla. Blend in the flour mixture until just combined, then stir in the apples and walnuts. Spread the mixture evenly into the prepared pan. In a cup or small bowl, stir together the remaining cinnamon and sugar; sprinkle over the top of the bars.
  • Bake for 25 to 30 minutes in preheated oven; finished bars should spring back when lightly touched. Cool in the pan, and cut into squares.

Nutrition Facts : Calories 142.8 calories, Carbohydrate 22.1 g, Cholesterol 19.3 mg, Fat 5.7 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 93.8 mg, Sugar 15.2 g

GRANDMA'S CHEWY OATMEAL APPLE BARS



Grandma's Chewy Oatmeal Apple Bars image

Make and share this Grandma's Chewy Oatmeal Apple Bars recipe from Food.com.

Provided by Grandpa and Grandma

Categories     Bar Cookie

Time 25m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 10

1 cup butter
2 cups brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour, presifted
1 teaspoon baking soda
1/2 teaspoon salt
2 cups quick-cooking oatmeal
1 cup chopped walnuts
1 cup chopped apple

Steps:

  • Preheat oven to 400. Grease 15 1/2" x 10 1/2" x 1" jelly roll pan.
  • Cream butter, sugar, eggs, and vanilla in mixing bowl until fluffy.
  • Stir in flour, baking soda and salt.
  • Add oats, mix well.
  • Spread batter in pan, sprinkle with walnuts and apple bits.
  • Bake in preheated oven for 10 minutes.
  • Cool in pan, cut into 3 1/2" x 2" bars.

Nutrition Facts : Calories 242, Fat 11.8, SaturatedFat 5.4, Cholesterol 35.8, Sodium 180.2, Carbohydrate 31.9, Fiber 1.4, Sugar 18.6, Protein 3.4

APPLE OATMEAL SQUARES



Apple Oatmeal Squares image

Make and share this Apple Oatmeal Squares recipe from Food.com.

Provided by PumpKIM

Categories     Bar Cookie

Time 40m

Yield 24 serving(s)

Number Of Ingredients 8

1 cup margarine, softened
1 cup dark brown sugar
1 cup no-sugar-added applesauce
1 teaspoon vanilla
4 cups quick-cooking oats
1/2 cup chopped pecans
1 tablespoon cinnamon
1 teaspoon baking powder

Steps:

  • In a medium bowl, combine margarine, brown sugar, applesauce and vanilla.
  • Stir until well blended.
  • Add oats, percans, cinnamon and baking powder and mix well.
  • Spray a 13x9x2 inch baking pan with non-stick cooking spray and press mixture into pan.
  • Bake at 325 degrees for 30 minutes.
  • Let cool and cut into squares.

Nutrition Facts : Calories 143.9, Fat 6.3, SaturatedFat 1.1, Sodium 63.2, Carbohydrate 20.6, Fiber 1.9, Sugar 10.7, Protein 2.1

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What are Apple Oatmeal Squares Recipes?

Apple oatmeal squares recipes are delicious treats made from a combination of oats, flour, apple, and various other ingredients. These bars are often used as a quick breakfast or an energizing snack. They are simple to make and can be customized to meet your specific dietary needs. Apple oatmeal squares recipes are a great way to satisfy your sweet tooth while also getting some added nutrients and fiber.

How to make Apple Oatmeal Squares?

To make apple oatmeal squares, you need to gather a few essential ingredients. These include old-fashioned oats, all-purpose flour, baking powder, cinnamon, salt, unsalted butter, brown sugar, egg, vanilla extract, and grated apple. The oats and flour are mixed together with the baking powder, cinnamon, and salt. Then, the butter, brown sugar, egg, and vanilla extract are mixed together before being added to the dry ingredients to form a crumbly dough. The grated apple is then added to the mix before being spread out onto a baking dish and baked in the oven for 30 minutes.

Variations of Apple Oatmeal Squares

There are several variations of the apple oatmeal square recipe that you can try to switch things up. You can add in nuts, raisins, or dried cranberries to the mix for an extra crunch. You can also try different types of apples to change the taste profile. Granny smith apples, for example, will provide a more tart flavor, while honey crisp apples will provide a sweeter taste. You can also substitute the all-purpose flour for gluten-free flour if you have specific dietary restrictions. Additionally, you can add in some protein powder or peanut butter to make them a bit more filling.

Nutritional Benefits of Apple Oatmeal Squares

Apple oatmeal squares are a nutrient-dense treat that provides your body with several essential vitamins and minerals. Oats, which are the main ingredient, are packed with fiber, which can help keep you full for longer and keep your digestive system running smoothly. Additionally, oats are a great source of protein, iron, and zinc. Apples are also loaded with fiber and antioxidants, which can help protect your cells from damage caused by free radicals. They are also a good source of vitamin C, which can help support your immune system. When combined, oats and apples create a powerhouse of nutrients that your body will thank you for in the long run.

How to Store Apple Oatmeal Squares

To store apple oatmeal squares, allow them to cool completely before cutting them into squares. Once cut, store them in an airtight container or covered baking dish in the refrigerator for up to 5 days. You can also freeze them for up to 3 months for a quick and easy breakfast or snack option. To defrost, simply take them out of the freezer and allow them to thaw in the refrigerator overnight before eating.

Conclusion

Apple oatmeal squares recipes are a delicious and convenient treat that can be enjoyed anytime during the day. They are versatile and can be customized to meet your specific taste and dietary preferences. Additionally, they are loaded with nutrients and provide a healthy and filling option to keep you energized throughout the day. Next time you're looking for a quick and easy snack, try making some apple oatmeal squares and enjoy their delicious taste and nutritional benefits.

Valuable Tips for Making Apple Oatmeal Squares

Apple oatmeal squares are a delicious and nutritious treat that can be enjoyed by people of all ages. These delightful squares are perfect for breakfast, as a snack, or as a dessert. Here are some valuable tips to keep in mind when making apple oatmeal squares:
Tip #1: Use Fresh Apples
The first tip for making delicious apple oatmeal squares is to use fresh apples. The fresher the apples, the better the squares will taste. When picking out apples, choose ones that are firm, smooth, and without any bruises or blemishes. Also, be sure to wash them thoroughly before using.
Tip #2: Choose the Right Type of Oats
Choosing the right type of oats is also important when making apple oatmeal squares. Rolled oats or old-fashioned oats are the best choice, as they have a chewy texture and hold up well when baked. Avoid using instant oats, as they can become mushy and don't provide the right texture for these squares.
Tip #3: Add Flavor with Spices
Adding spices to your apple oatmeal squares is a great way to enhance the flavor. Cinnamon, nutmeg, and allspice are all great options that pair well with the sweetness of the apples. Be sure to use high-quality spices to get the best flavor.
Tip #4: Use the Right Baking Dish
Choosing the right baking dish is also important when making apple oatmeal squares. A 9x13 inch baking dish is the perfect size, as it allows the squares to bake evenly and for the edges to crisp up nicely. Be sure to lightly grease the pan before adding the ingredients to prevent sticking.
Tip #5: Make the Oatmeal Base First
Making the oatmeal base first is another important tip that can help ensure your apple oatmeal squares turn out perfectly. The oats need to be softened and combined with the other ingredients before adding the apples. This can help prevent the squares from becoming too dry or unevenly cooked.
Tip #6: Mix the Apples with Lemon Juice
Another great tip is to mix the apples with lemon juice before adding them to the oatmeal base. This helps to prevent the apples from turning brown and adds a subtle citrus flavor to the squares. Be sure to use fresh lemon juice for the best results.
Tip #7: Add Toppings Before Baking
Adding toppings to your apple oatmeal squares before baking can add an extra layer of flavor and texture. Chopped nuts, chocolate chips, and coconut flakes all work well as toppings. Be sure to sprinkle them evenly over the top of the squares before baking.
Tip #8: Allow the Squares to Cool Before Cutting
One final tip is to allow the apple oatmeal squares to cool completely before cutting them. This can help prevent them from falling apart and allows the flavors to meld together. Once cooled, use a sharp knife to cut the squares into even pieces. In conclusion, these valuable tips can help you make delicious apple oatmeal squares that are sure to be a hit with your family and friends. By choosing fresh ingredients, using the right spices, and following the proper baking techniques, you can create a tasty and healthy treat that everyone will love.

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