Best Apple Coffee Cake Supreme Recipes

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APPLE COFFEE CAKE WITH CRUMBLE TOPPING AND BROWN SUGAR GLAZE



Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze image

Provided by Food Network

Categories     dessert

Time 1h15m

Yield 12 servings

Number Of Ingredients 17

1 stick plus 2 teaspoons unsalted butter
1 1/2 cups packed light brown sugar
2 large eggs
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup sour cream
1 teaspoon pure vanilla extract
2 cups peeled, cored and chopped apples
1/2 cup packed light brown sugar
1/2 cup all purpose flour
1/2 teaspoon ground cinnamon
4 tablespoons unsalted butter, softened
1/2 cup packed light brown sugar
1/2 teaspoon vanilla extract
2 tablespoons water

Steps:

  • Preheat the oven to 350 degrees F. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.
  • In a large bowl, cream together the remaining stick of butter and sugar until light and fluffy. Add the eggs 1 at a time, beating after the addition of each. In a separate bowl or on a piece of parchment, sift together the flour, baking soda, cinnamon, and salt. Add to the wet ingredients, alternating with the sour cream and vanilla. Fold in the apples. Pour into the prepared baking dish, spreading out to the edges.
  • To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse crumbs. Sprinkle the topping over the cake and bake until golden brown and set, 35 to 40 minutes. Remove from the oven and let cool on a wire rack for at least 10 minutes.
  • To make the glaze, in a bowl, combine the sugar, vanilla, and water and mix until smooth. Drizzle the cake with the glaze and let harden slightly. Serve warm.

APPLE COFFEE CAKES SUPREME



Apple Coffee Cakes Supreme image

Make and share this Apple Coffee Cakes Supreme recipe from Food.com.

Provided by Courtly

Categories     Breads

Time 1h7m

Yield 8 serving(s)

Number Of Ingredients 14

1/2 cup sugar
2 eggs
1 -2 teaspoon grated lemon peel
1/2 cup plain yogurt
3 tablespoons butter, melted
1 1/3 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
3 -4 cups thinly sliced peeled apples
2 tablespoons sugar
1/2 cup sliced almonds
1/3 cup sugar
1/3 cup butter, melted
1 egg, beaten

Steps:

  • Heat oven to 375. Grease 10 inch tart pan with removable bottom or 8 inch square pan. In small bowl, beat 1/2 cup of sugar and 2 eggs; stir in lemon peel, yogurt and 3 T. butter. Add flour, baking powder and salt to egg mixture; blend well. Pour into greased pan. Arrange apple slices on top of dough, overlapping slightly. Sprinkle with 2 T. sugar and the almonds.
  • Bake at 375 for 35-45 minutes or until golden brown and toothpick comes out clean.
  • Meanwhile, in small bowl, combine all glaze ingredients; blend well. Slowly pour over almonds and allow mixture to soak into hot cake. Broil 5 to 6 minutes from heat for 1 to 2 minutes or until bubbly. Serve warm. Store in refrigerator.

Nutrition Facts : Calories 369.7, Fat 17.5, SaturatedFat 8.8, Cholesterol 113.1, Sodium 355.5, Carbohydrate 48.7, Fiber 2.4, Sugar 30, Protein 6.5

What is Apple Coffee Cake Supreme?

Apple Coffee Cake Supreme is a delicious dessert with a moist and tender crumb, just perfect to enjoy over a cup of coffee. This is a classic cake recipe that is loved by many, with its tender apple chunks, sweet cinnamon sugar swirls, and nutty crumb topping. This coffee cake is a quintessential fall dessert, with the flavors of crisp apples and warm cinnamon. It's easy to make and always a crowd-pleaser. You can make this cake for breakfast or brunch, but it's also a lovely dessert to serve after dinner.
Ingredients for Apple Coffee Cake Supreme:
The ingredients for Apple Coffee Cake Supreme are simple and easily available in any grocery store. Here are some of the main ingredients: - Flour - All-purpose flour is used to make the cake base. - Sugar - Granulated sugar is used to sweeten the cake batter, cinnamon sugar topping, and nutty crumb topping. - Eggs - Large eggs are used for a moist and tender crumb. - Butter - Unsalted butter is used to make the cake batter and the crumb topping. - Apples - Tart apples like Granny Smith are recommended for this recipe. - Cinnamon - Ground cinnamon adds warmth and spice to the cake. - Baking powder - Baking powder is used to give the cake a rise. - Salt - Salt enhances the flavors of the cake. - Milk - Milk moistens the cake and gives it a delicious creamy flavor.
How to make Apple Coffee Cake Supreme?
The process of making Apple Coffee Cake Supreme is simple and straightforward. Here are the steps involved: 1. Preheat the oven to 350F. 2. In a mixing bowl, whisk together flour, sugar, baking powder, salt, and cinnamon. 3. In another bowl, cream together butter, sugar, and eggs until light and fluffy. 4. Add the dry ingredients to the wet ingredients and mix until well combined. 5. Fold in the chopped apples. 6. Pour the batter into a greased baking dish. 7. In a separate bowl, mix together the cinnamon and sugar for the topping. 8. Sprinkle the cinnamon sugar mixture over the batter. 9. In a separate bowl, mix together the flour, sugar, and butter for the crumb topping until crumbly. 10. Sprinkle the crumb topping over the cinnamon sugar layer. 11. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean. 12. Remove from the oven and let it cool before serving.
Serving suggestions for Apple Coffee Cake Supreme:
Apple Coffee Cake Supreme is a versatile dessert that can be enjoyed any time of the day. Here are some ways to serve it: - Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream. - Cut into small pieces and serve with coffee or tea for a midday snack. - Drizzle with caramel sauce for an extra indulgent dessert. - Add a sprinkle of chopped nuts or raisins to the topping for extra texture and flavor.
Conclusion:
In conclusion, Apple Coffee Cake Supreme is a delicious and classic dessert that is perfect for fall. This coffee cake has a moist and tender crumb, with tart apples, sweet cinnamon sugar swirls, and a nutty crumb topping. It's easy to make and can be enjoyed any time of the day. So next time you're craving a warm and comforting dessert, try baking Apple Coffee Cake Supreme!
When it comes to baking, apple coffee cake supreme is a perfect dessert that every foodie can enjoy. This delicious treat is a combination of apples, coffee, and cake, all blended into one sweet and savory dish. If you're planning to make an apple coffee cake supreme recipe, here are some valuable tips that can help you prepare a delectable dessert.

Choose the Right Apples

The first thing you should consider when making an apple coffee cake supreme recipe is choosing the right type of apples. Not all apples are created equal, and some are better suited for baking than others. Opt for firm, tart apples such as Granny Smith or Honeycrisp, which will hold up well in the batter and provide a nice contrast to the sweetness of the cake.

Grate the Apples

Instead of dicing the apples, try grating them finely. This helps to ensure that they are evenly distributed throughout the cake batter and that you get a consistent apple flavor in every bite. It also prevents the apples from sinking to the bottom of the cake.

Measure Accurately

One of the keys to making a successful apple coffee cake supreme is measuring the ingredients accurately. Baking is a science, and small variations in measurements can greatly affect the outcome of your dessert. Use a kitchen scale if you have one, and make sure to level off ingredients such as flour and sugar to ensure you have the perfect amount.

Don't Overmix the Batter

When making the cake batter, be careful not to overmix it. Overmixing can cause gluten to form in the batter, which can result in a tough, chewy cake. Use a gentle hand when mixing the wet and dry ingredients together, and stop as soon as the batter is just combined.

Add Some Spice

To give your apple coffee cake supreme recipe an extra kick of flavor, consider adding some spices to the batter. Cinnamon, nutmeg, and allspice are all great choices that will complement the apple and coffee flavors. Just be careful not to go overboard with the spices, as they can easily overpower the other ingredients.

Use Quality Coffee

Don't skimp on the coffee in your apple coffee cake supreme recipe. Use a high-quality coffee that you enjoy drinking on its own, as it will greatly affect the flavor of your cake. If possible, grind your own coffee beans for the freshest flavor.

Choose a Bundt Pan

While you can certainly bake your apple coffee cake supreme in a regular cake pan, a Bundt pan is a better choice. Its unique shape allows the batter to cook evenly and gives the cake a beautiful, professional-looking finish. Just be sure to grease the pan thoroughly to prevent sticking.

Finish with a Glaze

To add an extra layer of sweetness to your apple coffee cake supreme, consider finishing it with a glaze. A simple glaze made from powdered sugar and milk is a classic choice, but you can also experiment with flavors by adding in extracts or spices. Drizzle the glaze over the cooled cake, and let it set before serving and enjoying your delicious dessert.
Conclusion
With these valuable tips, you can make a delicious and impressive apple coffee cake supreme recipe that will impress your family and friends. Remember to choose the right apples, measure accurately, add some spice, use quality coffee, and finish with a glaze for a perfect dessert. Whether you're an experienced baker or just starting out, this recipe is sure to become a staple in your kitchen.

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