Best Apple Cinnamon Waffles Recipes
CINNAMON APPLE WAFFLES
From Darlene Kossman. Has grated apple in the batter. It only makes 4 waffles so double the recipe; really good.
Provided by Dienia B.
Categories Breakfast
Time 20m
Yield 4 waffles
Number Of Ingredients 9
Steps:
- Sift flour, salt, cinnamon, baking powder, and sugar together.
- Separate eggs.
- Beat egg yolks.
- Add milk and melted butter.
- Combine wet and dry ingredients.
- Beat until smooth.
- Add apples.
- Beat egg whites until stiff; fold into batter.
- Bake until done.
APPLE CINNAMON WAFFLES WITH CIDER SYRUP
Wake up your family with homemade apple cinnamon waffles. The rich cider syrup will say good morning.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 13
Steps:
- In 2-quart saucepan, mix 1 cup sugar, 3 tablespoons Bisquick mix and 1 teaspoon cinnamon. Stir in cider and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Stir in butter.
- Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
- In large bowl, stir all waffle ingredients except apple until blended. Stir in apple. Pour batter onto center of hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle. Serve with syrup.
Nutrition Facts : Calories 540, Carbohydrate 81 g, Cholesterol 60 mg, Fat 4, Fiber 1 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 780 mg, Sugar 53 g, TransFat 1 1/2 g
CINNAMON ROLL WAFFLES WITH APPLE TOPPING RECIPE
Waffles made out of cinnamon roll dough and topped with a delicious caramel apple topping! These are amazing and so easy!
Provided by Six Sisters Stuff
Yield 4
Number Of Ingredients 7
Steps:
- Make the apple topping before making the waffles because they cook up so fast and the apple topping will stay warm while the waffles are cooking.
- For the caramel apple topping combine diced apples, butter, brown sugar, cinnamon, syrup, and chopped pecans in a small saucepan and cook over medium heat for about 5 to 6 minutes or until the apples are very tender. Leave in the saucepan to stay warm while the waffles cook.
- Heat waffle iron and spray with non stick cookie spray. Place 4 cinnamon rolls in the waffle iron and cook for about 1 1/2 minutes or until done. (You may need to open slightly and peek inside)
- When done remove to a plate and frost immediately.
- Spoon apple topping over the cooked waffles.
- So YUMMY!
CINNAMON-CORNBREAD WAFFLES WITH APPLE-CINNAMON SYRUP
Warm up a cool morning with toasty homemade waffles. Surprise family and friends with an extra sprinkle of cinnamon for a special touch.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 30m
Yield 7
Number Of Ingredients 8
Steps:
- In medium microwavable bowl, mix pie filling and maple syrup. Microwave uncovered on High 1 to 2 minutes or until warm; set aside.
- Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
- In medium bowl, stir waffle ingredients with spoon until blended. Pour batter onto hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
- Bake 4 to 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter. Serve waffles with syrup.
Nutrition Facts : Calories 390, Carbohydrate 71 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 29 g, TransFat 1 g
APPLE CINNAMON WAFFLES
I just purchased a new waffle iron and am on a search for awesome waffle recipes. This is one I found on Mr.Breakfast.com. I hope you enjoy it as much as my family did. Any left over waffles would freeze well (OAMC). NOTE: You can also try adding different fruits and spices instead of apple and cinnamon. I added a couple fistfuls of semi-sweet chocolate chips to the batter and the grandkids flipped over them.
Provided by Happy Hippie
Categories Breakfast
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Sift together flour, sugar, baking powder, and salt. Set aside.
- In a small bowl, beat egg whites until stiff; set aside.
- In a meduim bowl, beat egg yolks well. Stir in milk.
- Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
- Add vegetable oil.
- Fold in egg whites.
- Stir cinnamon into mixture.
- Add apples. Blend lightly into mixture.
- Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
- NOTE: Waffles should be done when steam subsides from waffle maker.
Nutrition Facts : Calories 358.1, Fat 16, SaturatedFat 3.3, Cholesterol 69.1, Sodium 364.7, Carbohydrate 45.8, Fiber 2.3, Sugar 9.6, Protein 8.2
DAIRY AND WHEAT FREE APPLE-CINNAMON SPELT WAFFLES
You'd never guess these waffles are made without milk and wheat flour. They are so tasty you'll want to add them to your 'use often' recipes.
Provided by WANNABESAILIN
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 35m
Yield 5
Number Of Ingredients 8
Steps:
- Preheat and grease a waffle iron according to manufacturer's instructions.
- Beat egg whites in a glass or metal bowl until foamy and stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
- Mix spelt flour, baking powder, salt, and cinnamon together in a bowl. Whisk egg yolks, soy milk, apple, and vegetable oil together in a separate bowl; pour into flour mixture. Stir to combine. Fold egg whites into batter, leaving some clumps.
- Pour about 1 cup batter into waffle iron; cook until golden brown and crispy, 5 to 10 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 424.5 calories, Carbohydrate 39.3 g, Cholesterol 74.4 mg, Fat 26.2 g, Fiber 2.6 g, Protein 11 g, SaturatedFat 3.7 g, Sodium 390.7 mg, Sugar 7.8 g
DAIRY AND WHEAT FREE APPLE-CINNAMON SPELT WAFFLES
Categories Vegan Apple Wheat/Gluten-Free
Number Of Ingredients 8
Steps:
- Preheat and grease a waffle iron according to manufacturer's instructions.
- Beat egg whites in a glass or metal bowl until foamy and stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
- Mix spelt flour, baking powder, salt, and cinnamon together in a bowl. Whisk egg yolks, soy milk, apple, and vegetable oil together in a separate bowl; pour into flour mixture. Stir to combine. Fold egg whites into batter, leaving some clumps.
- Pour about 1 cup batter into waffle iron; cook until golden brown and crispy, 5 to 10 minutes. Repeat with remaining batter.
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The Benefits of Adding Apple and Cinnamon to Your Breakfast
Both apples and cinnamon offer many benefits for your health as well as your taste buds. Apples are rich in dietary fiber, vitamins, and minerals like potassium and vitamin C. Eating apples regularly can help improve digestion, reduce inflammation, and lower the risk of chronic diseases like heart disease and diabetes. Cinnamon, on the other hand, has anti-inflammatory and antioxidant properties that can help boost immunity, lower blood sugar levels, and improve cognitive function. When combined in waffles, apples and cinnamon create a sweet and spicy aroma that can lift your mood and satisfy your cravings. The sweet-tart flavor of the apples pairs well with the warm and woody taste of cinnamon, making apple cinnamon waffles a delicious and nourishing breakfast option.Essential Ingredients and Equipment
To make apple cinnamon waffles, you will need the following ingredients:- 2 cups of all-purpose flour
- 1 tablespoon of baking powder
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 2 eggs
- 1 and 3/4 cups of milk
- 1/3 cup of melted butter
- 1 medium-sized apple, peeled and sliced
- 1 teaspoon of ground cinnamon
- A waffle iron
- A mixing bowl
- A whisk or fork
- A spatula
- A measuring cup
- A measuring spoon
How to Make Apple Cinnamon Waffles
Follow these step-by-step instructions to make apple cinnamon waffles:- Preheat your waffle iron according to the manufacturer's instructions.
- In a mixing bowl, combine the flour, baking powder, sugar, and salt.
- In a separate bowl, beat the eggs and whisk in the milk and melted butter.
- Pour the liquid mixture into the dry ingredients and stir until just combined. Make sure not to over-mix as it can result in tough waffles.
- Gently fold in the sliced apples and cinnamon into the batter.
- Using a measuring cup or ladle, pour the batter onto the hot waffle iron, spreading it evenly. Cook for 3-5 minutes, or until the waffles are golden brown and crispy.
- Remove the waffles from the iron using a spatula and repeat the process until all the batter is used up.
- Serve the apple cinnamon waffles warm with maple syrup, whipped cream, or any other toppings of your choice.
Tips and Tricks
- Make sure to slice the apples thinly and evenly so that they cook through in the waffles.
- If you don't have a waffle iron, you can also make apple cinnamon pancakes using the same batter and cooking them on a griddle or non-stick pan.
- If you prefer your waffles to have a crispy exterior, try using buttermilk instead of regular milk in the recipe. The acidity in the buttermilk will help create a more golden and crunchy texture.
- You can also add other spices like nutmeg, ginger, or cardamom to the batter for an extra flavor boost.
- If you have leftover waffles, you can freeze them in an airtight container for up to 3 months. Just pop them in the toaster or oven to reheat them whenever you want a quick and tasty breakfast.