Best Apple Cinnamon Chip Coffee Cake Recipes

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APPLE COFFEE CAKE



Apple Coffee Cake image

This is really easy and so very, very good. I like to add a dollop of vanilla yogurt on top of my piece of coffee cake. Yummy!

Provided by Nancy Gibson

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 17

cooking spray
1 tablespoon flour, or as needed
¼ cup butter, softened
¾ cup brown sugar
1 large egg
¼ cup sour cream
¼ cup vanilla yogurt
1 teaspoon vanilla extract
1 cup all-purpose flour
¾ teaspoon ground cinnamon
½ teaspoon baking soda
¼ teaspoon salt
2 cups diced Granny Smith apple
¼ cup brown sugar
¼ cup all-purpose flour
2 tablespoons butter
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray; dust with 1 tablespoon flour.
  • Beat 1/4 cup butter and 3/4 cup brown sugar together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat egg into butter mixture. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate.
  • Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter mixture and beat to combine into a batter. Fold apples into the batter. Pour batter into prepared baking dish.
  • Mix 1/4 cup brown sugar, 1/4 cup flour, 2 tablespoons butter, and 1/2 teaspoon cinnamon together in a bowl using a fork to achieve a crumbly consistency; sprinkle over the top of the batter.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 275 calories, Carbohydrate 41.4 g, Cholesterol 46.9 mg, Fat 11 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 6.7 g, Sodium 235.7 mg, Sugar 24.3 g

APPLE CINNAMON CHIP COFFEE CAKE



Apple Cinnamon Chip Coffee Cake image

This is my version of Apple cinnamon chip coffee cake. I love Apple and Cinnamon together. This coffee cake is full of Apples, cinnamon, nuts, and covered with a Brown butter icing. It is very delicious, and one of the best coffee cakes I have ever had.

Provided by Nor Mac

Categories     Other Breakfast

Time 55m

Number Of Ingredients 22

3/4 c softened butter
1/2 c granulated sugar
1/2 c light brown sugar
2 egg
1 tsp vanilla extract
1 c unsweetened apple sauce
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
2 1/2 c flour
1 1/2 c chopped apples
1 c chopped walnuts
1 2/3 c cinnamon chips like hershey ( if you can't find them in the store. there is a recipe for them that i linked below recipe.
BROWN BUTTER ICING
3 Tbsp butter
1 c powdered sugar
1/2 tsp cinnamon
1/2 tsp vanilla
2 Tbsp milk
3/4 c chopped walnuts
HOMEMADE CINNAMON CHIPS. CLICK LINK HERE.
HTTP://WWW.JUSTAPINCH.COM/RECIPES/DESSERT/DESSERT-OTHER-DESSERT/DIY-CINNAMON-CHIPS-SALLYEI.HTML

Steps:

  • 1. pre heat oven to 350 degree's. Grease and flour a Bundt or angel food cake pan.
  • 2. Beat butter, and sugars together. Add eggs, and vanilla. Beat on low speed until well blended. Mix in the apple sauce.
  • 3. Combine the flour, baking soda, salt, and cinnamon together. Gradually add to butter mixture a little at a time. Mix on medium speed.
  • 4. Stir in the nuts, cinnamon chips, and apples. Pour in to Bundt pan. Make sure thick batter is level. Bake at 350 degree's for 40-45 minutes, or until pick comes out clean. Cool and invert on to platter. Make icing.
  • 5. Make icing: Melt the butter in a saucepan on low-medium high heat. Stir constantly until butter turn golden brown. Do not burn. Let cool slightly. Add in sifted powdered sugar, vanilla, cinnamon, and milk one tablespoon at a time. Blend well. Drizzle over coffee cake, and top with finely chopped walnuts,and serve.

APPLE CINNAMON COFFEE CAKE



Apple Cinnamon Coffee Cake image

Provided by Food Network

Categories     dessert

Time 43m

Yield 12 servings

Number Of Ingredients 13

Streusel
4 cups packed brown sugar
4 cups old-fashioned oats
2 tablespoons chopped walnuts
1 tablespoon butter
Coffee Cake
1 box (15.3 oz) Betty Crocker Fiber One apple cinnamon muffin mix
4 cups water
2 tablespoons vegetable oil
2 eggs
Glaze
4 cups powdered sugar
1 teaspoon water

Steps:

  • Heat oven to 400 degrees F. Spray bottom only of 9-inch round cake pan with cooking spray. In small bowl, mix all streusel ingredients except butter. Cut in butter with fork until mixture is crumbly; set aside.
  • In medium bowl, stir muffin mix, water, oil and eggs just until blended (batter may be lumpy). Spread in pan. Sprinkle with streusel.
  • Bake 24 to 28 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes.
  • In small bowl, mix glaze ingredients until smooth; drizzle over coffee cake. Serve warm or cooled.

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Apple cinnamon chip coffee cake recipes are a mouth-watering delight with a perfect combination of apples, cinnamon, and chocolate chips. These cake recipes are extremely popular during the fall season, and they are the perfect comfort food for your tea or coffee break. Apple cinnamon chip coffee cake recipes are easy to make and can be created in many different ways. In this article, we will discuss what apple cinnamon chip coffee cake recipes are, the ingredients used in the recipe, and some variations you can try.

What is an Apple Cinnamon Chip Coffee Cake?

An apple cinnamon chip coffee cake is a cake that combines the flavors of apples, cinnamon, and chocolate chips to create a tasty and moist cake that is perfect for eating with your morning coffee. The cake is usually baked in a bundt pan, which gives it a unique shape and texture. The cake has a moist, soft texture and is loaded with big chunks of apples, cinnamon, and chocolate chips.

Ingredients:

The ingredients used in making an apple cinnamon chip coffee cake include:
1. Flour:
The main ingredient in the recipe is all-purpose flour, which is used to give the cake its structure and texture.
2. Apples:
Fresh apples are used in this recipe to give the cake a sweet and slightly tart flavor.
3. Cinnamon:
Cinnamon is used to give the cake a warm and spicy flavor, which complements the sweetness of the apples and chocolate chips.
4. Chocolate Chips:
Chocolate chips are added to the cake to give it a delicious and decadent flavor. The chips melt in your mouth and create a heavenly sensation when eaten with the soft and moist cake.
5. Sugar:
Sugar is used to sweeten the cake and enhance the flavor of the apples and cinnamon.
6. Eggs:
Eggs are used to give the cake its structure and prevent it from collapsing in the oven.
7. Baking Powder:
Baking powder is used to give the cake its rise and fluffy texture.
8. Butter:
Butter is used to add moisture and richness to the cake. It also helps to bind all the other ingredients together.

Variations:

There are various ways to create an apple cinnamon chip coffee cake recipe. Here are a few variations you can try:
1. Streusel Topping:
You can add a streusel topping to the cake to give it a crunchy texture. To make the topping, mix flour, sugar, and butter until you get a crumbly mixture. Sprinkle the mixture on top of the cake before baking.
2. Cream Cheese Filling:
You can add a cream cheese filling to the cake to create a rich and creamy texture. To make the filling, mix cream cheese, sugar, and vanilla extract until smooth. Pour the mixture over the batter before baking.
3. Glaze:
You can add a glaze to the cake to give it a shiny and sweet finish. To make the glaze, mix powdered sugar, milk, and vanilla extract until smooth. Drizzle the glaze over the cooled cake.
4. Pecans:
You can add chopped pecans to the batter to give the cake a nutty and crunchy texture. The pecans also add a rich flavor that complements the apples and cinnamon.

Conclusion:

Apple cinnamon chip coffee cake recipes are a popular dessert that everyone should try. They are easy to make and can be customized to your liking. The combination of the warm and spicy cinnamon, the sweet and tart apples, and the decadent chocolate chips create a flavor explosion that will leave you wanting more. Next time you're in the mood for a warm and comforting treat, try making an apple cinnamon chip coffee cake. You won't be disappointed.
Apple cinnamon chip coffee cake is a perfect partner for your morning coffee or tea. This delicious cake is a combination of various flavors that will tantalize your taste buds. To make this cake, you need to have the right ingredients and follow the correct recipe. In this article, you will learn valuable tips on how to make a perfect apple cinnamon chip coffee cake recipe.

Tips for Making an Apple Cinnamon Chip Coffee Cake

1. Choose the Right Apples
When making an apple cinnamon chip coffee cake, it is essential to choose the right apples. Some apple varieties work better than others when baking. For instance, Granny Smith and Honeycrisp apples are perfect for baking because they hold their shape well and have a firm texture. Avoid using apples that have soft or mushy flesh, as they will break down and turn into a mushy mess when baked.
2. Use Fresh Ingredients
Fresh ingredients are essential when making a delicious apple cinnamon chip coffee cake. Make sure you use fresh, high-quality ingredients for best results. Fresh butter, eggs, and milk will make your cake taste better and have the perfect texture. Fresh cinnamon and vanilla extract will give your cake a warm, sweet aroma.
3. Preheat Your Oven
Preheating your oven is necessary when making an apple cinnamon chip coffee cake. This step ensures that your cake bakes evenly and has a perfect texture. Preheat your oven to the required temperature at least 15 minutes before you start baking.
4. Use a Springform Pan
Using a springform pan is an excellent way to make an apple cinnamon chip coffee cake. It's a versatile baking pan that comes in various sizes, making it easy for you to adjust your recipe. A springform pan is also beneficial when you're taking your cake out of the pan since it has a removable bottom.
5. Add the Right Amount of Butter
Butter plays a crucial role in making a perfect apple cinnamon chip coffee cake. It adds flavor and moisture to the cake, making it soft and moist. However, adding too much butter can cause your cake to sink and turn greasy. Ensure that you use the right amount of butter as stated in the recipe.
6. Use Sour Cream
Adding sour cream to your apple cinnamon chip coffee cake batter gives it a tangy flavor and keeps the crumb soft and moist. The sour cream reacts with the baking powder to make your cake rise evenly.
7. Don't Overmix the Batter
Overmixing your apple cinnamon chip coffee cake batter can lead to a tough, dry cake. Mix the batter just enough to combine all the ingredients, leaving some lumps here and there.
8. Reserve Some Batter for the Topping
To make your apple cinnamon chip coffee cake more flavorful, reserve some batter to use as the topping. Mix cinnamon and sugar with the reserved batter and drop it in small spoonfuls over the cake's surface.
9. Use Cinnamon Chips
Cinnamon chips are perfect for adding more flavor to your apple cinnamon chip coffee cake. They're small bits of tempered cinnamon that taste like cinnamon candy. You can find them in most baking stores or online. Substitute chocolate chips with cinnamon chips to give your cake a unique twist.
10. Allow Your Cake to Cool
Letting your apple cinnamon chip coffee cake cool thoroughly before slicing it is crucial. If you cut your cake while it's still hot, it will crumble and fall apart. Cooling the cake allows it to set, making it easier to slice and serve.

Conclusion

Apple cinnamon chip coffee cake is a delicious treat that you can make for breakfast or dessert. By following the above tips, you'll be able to make a perfect cake that's moist, flavorful, and has the right texture. Experiment with different ingredients and ratios to find your perfect apple cinnamon chip coffee cake recipe.

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