Best Apple Brie Quesadillas Recipes
APPLE CINNAMON BRIE QUESADILLAS
A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.
Provided by lmichael
Categories World Cuisine Recipes Latin American Mexican
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
- Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 38.4 g, Cholesterol 46.6 mg, Fat 17.9 g, Fiber 2.7 g, Protein 13.8 g, SaturatedFat 9.5 g, Sodium 651.7 mg, Sugar 8.2 g
APPLE BRIE QUESADILLAS
With onions, apples and cheese, these quesadillas are a surprising change from typical versions. They have sweet and savory flavors I just love. -Heather Kahn Gisi, San Dimas, California.
Provided by Taste of Home
Categories Appetizers Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small skillet over medium heat, cook the onions, vinegar, sugar, thyme and rosemary in oil for 10 minutes or until onions are golden brown. , Spoon the mixture over half of each tortilla; top with apples and cheese. Fold over. Cook on a griddle over medium heat for 2-3 minutes on each side or until cheese is melted.
Nutrition Facts : Calories 514 calories, Fat 23g fat (11g saturated fat), Cholesterol 57mg cholesterol, Sodium 756mg sodium, Carbohydrate 51g carbohydrate (15g sugars, Fiber 9g fiber), Protein 19g protein.
APPLE AND BRIE QUESADILLAS
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat a grill pan over medium-high heat. Toss the apple slices with 2 teaspoons olive oil and cook, turning occasionally, until marked and tender, 3 to 4 minutes.
- Lay the tortillas on a cutting board. Top each with one-quarter each of the grilled apple and brie on one side, then fold the tortillas in half to cover the filling.
- Heat the remaining 2 teaspoons olive oil in a large nonstick skillet over medium heat. Working in batches, cook the quesadillas until golden brown and the cheese melts, about 2 minutes per side. Meanwhile, mix the mustard and maple syrup in a bowl. Slice each quesadilla into wedges. Drizzle with the maple-mustard syrup and top with the bacon.
APPLE BRIE QUESADILLAS
France and Mexico meet in this recipe. I've not tried brie cheese yet, so I'd like to try this sometime. For Zaar World Tour II 2006
Provided by Charlotte J
Categories Dessert
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, cook the onions, vinegar, sugar, thyme and rosemary in oil for 10 minutes or until onions are golden.
- Spoon the mixture over half of each tortilla and top with apples and cheese.
- Fold over.
- Cook on a griddle over medium heat for 2-3 minutes on each side or until cheese is melted.
ELEGANT APPLE AND BRIE QUESADILLAS
From the kitchen of field editor Allison Ochoa of Hays, Kansas: This quick breakfast or snack highlights the beautiful partnership of apples and brie cheese, which is one of my favorite combinations! It kicks your tastebuds into gear with a sweet and spicy kick courtesy of the Gustus Vitae spicy chocolate cinnamon cane sugar.
Provided by Taste of Home
Time 25m
Number Of Ingredients 5
Steps:
- Line half of each tortilla with apple slices, starting at the edge and working toward the middle. Top the apples on each tortilla with a quarter of the brie slices. Sprinkle 1/4 tsp. of the spicy chocolate cinnamon sugar over the apples and cheese on each tortilla and fold the other half of each tortilla over the filling., In a large, pre-heated skillet, melt 1/2 Tbsp. butter. Place two of the filled tortillas, cheese-side down, in the pan and heat for 1 minute or until the tortilla begins to crisp. Flip each tortilla over and heat for 1 minute or until the tortilla begins to crisp on the bottom. Transfer to a plate and immediately sprinkle each quesadilla with 1/8 tsp. of the spicy chocolate cinnamon sugar. Repeat the process with the remaining two filled tortillas, butter and sugar mixture.
Nutrition Facts :
APPLE CINNAMON BRIE QUESADILLAS
"A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious."
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
- Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.
APPLE BRIE QUESADILLAS
Steps:
- In a skillet over medium heat, cook the onions, vinegar, sugar, thyme and rosemary in oil for 10 minutes or until onions are golden. Spoon the mixture over half of each tortilla; top with apples and cheese. Fold over. Cook on a griddle over medium heat for 2-3 minutes on each side or until cheese is melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #desserts #eggs-dairy #fruit #vegetables #french #mexican #european #diabetic #cheese #stove-top #dietary #apples #onions #equipment #presentation #served-cold
You'll also love
Quesadillas are a popular Mexican dish made by filling a tortilla with a variety of savory ingredients such as cheese, vegetables, meats, and spices. The fillings can be customized depending on your taste preferences. Brie cheese quesadillas are a delicious fusion of Mexican and French cuisines that have become a popular dish among food enthusiasts. The addition of apples in these quesadillas creates a unique flavor and makes it a perfect fall recipe.
Ingredients
- 6 large flour tortillas
- 8 oz of brie cheese, sliced
- 2 apples, sliced
- 2 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
Preparation
The apple brie quesadillas are simple and easy to prepare. Begin by slicing the apples into thin, manageable pieces. Cut the brie cheese into thin slices, set them aside. Heat up your skillet and add the olive oil into it. Add minced garlic into the hot oil and cook until it sizzles. Flesh out the dried thyme into the oil and mix it all together. You can now add the apple slices into the skillet and cook them until caramelized. Do not overcook the apples. Once cooked, place them in a dish and set them aside.
Assembly
Take a tortilla and spread cheese slices evenly around it. Top it up with some of the cooked apples. Fold the tortilla in half to form a half-moon shape.
Preheat another pan or griddle to medium heat. Place two quesadillas at once onto the surface, and cook until golden brown. Flip the quesadilla over and cook it until the other side is also golden brown. Repeat the process with the remaining quesadillas. Once they are all cooked and ready, cut them into quarters and serve.
Variations and Substitutions
There are several variations of apple brie quesadillas that you can try. One option is to add more fruits such as cranberries, raisins, or apricots to the dish for a more complex flavor profile. You can also experiment with different types of cheeses, such as goat cheese or blue cheese, for a tangy twist. For a vegetarian option, add some spinach or kale leaves into the tortilla to give it an extra crunch. Alternatively, If you fancy a more protein-packed quesadilla, you can add some cooked chicken strips or diced pork into the filling. Add some salsa or guacamole on the side to liven it up even more.
Caring for Brie Cheese
Brie cheese is a type of soft cheese that is usually sold as a whole wheel or as a wedge. It is best stored in a refrigerator at a temperature range of 34 to 38 degrees Fahrenheit. Once opened, it needs to be consumed within a week, or it will start to spoil. Always wrap the brie cheese in wax paper or parchment paper before refrigerating it to prevent it from drying out.
Conclusion
The apple brie quesadilla is a unique, savory dish that combines sweet and creamy flavors in a single bite. Whether you are looking for an easy lunch or a quick dinner, this recipe is a perfect option. With its versatility and adaptability, you can customize the filling to your liking, or you can challenge your tastebuds by trying out different options. Try making this recipe for your family or friends and see their reaction.
The Ingredients
Before we get to the tips, let’s take a look at the ingredients you’ll need for this recipe. To make apple brie quesadillas, you’ll need:- 4 flour tortillas
- 1 Granny Smith apple, cored and thinly sliced
- 1 wheel of brie cheese, thinly sliced
- 2 tablespoons unsalted butter, divided