Best Apple And Pear Fruit Salad With Honey Lime Vinaigrette Recipes

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HONEY LIME RAINBOW FRUIT SALAD



Honey Lime Rainbow Fruit Salad image

My favorite fruit salad! Perfectly right and refreshing with a beautiful combination of colors. This is the perfect summer side dish for cookouts or holiday parties. You can switch of the fruits listed here for others you may have on hand.

Provided by Jaclyn

Categories     Dessert

Time 20m

Number Of Ingredients 10

1 lb fresh strawberries, (chopped)
1 lb chopped fresh pineapple,
12 oz fresh blueberries
12 oz red grapes, (sliced into halves)
4 kiwis, (peeled and chopped)
3 mandarin oranges*
2 bananas, (sliced (optional))
1/4 cup honey
2 tsp lime zest ((zest of 2 medium limes))
1 1/2 Tbsp fresh lime juice

Steps:

  • Add all fruit to a large mixing bowl.
  • In a small mixing bowl, whisk together they honey, lime zest and lime juice.
  • Pour over fruit and toss to evenly coat, serve immediately**.

Nutrition Facts : Calories 163 kcal, Carbohydrate 41 g, Protein 1 g, Sodium 4 mg, Fiber 4 g, Sugar 31 g, ServingSize 1 serving

APPLE PEAR SALAD



Apple Pear Salad image

When very good friends drove a long way to visit me after I moved, I served them this wonderful salad with fruit and nuts. Needless to say, we had a great visit and lots of good food. -Cathy Seed of Summerfield, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 13

2 medium tart apples, cut into chunks
2 medium firm pears, cut into chunks
1 tablespoon lemon juice
3/4 cup seedless red grapes
2 tablespoons water
2 tablespoons balsamic vinegar
2 tablespoons olive oil
1 tablespoon prepared mustard
1 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon coarsely ground pepper
1 head Boston or Bibb lettuce
1/3 cup chopped walnuts, toasted

Steps:

  • In a bowl, toss apples and pears with lemon juice. Add grapes; toss gently. In a another bowl, combine the water, vinegar, oil, mustard, sugar, salt and pepper. Pour over fruit and toss to coat. Serve in lettuce-lined bowls; sprinkle with walnuts.

Nutrition Facts : Calories 117 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 86mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

LIME-HONEY FRUIT SALAD



Lime-Honey Fruit Salad image

Nothing is more refreshing to me than a seasonal fruit salad enhanced with this simple honey-lime dressing. -Victoria Shevlin, Cape Coral, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 8

1 teaspoon cornstarch
1/4 cup lime juice
1/4 cup honey
1/2 teaspoon poppy seeds
3 medium gala or Red Delicious apples, cubed
2 medium pears, cubed
2 cups seedless red grapes
2 cups green grapes

Steps:

  • In a small microwave-safe bowl, combine cornstarch and lime juice until smooth. Microwave, uncovered, on high for 20 seconds; stir. Cook 15 seconds longer; stir. Stir in honey and poppy seeds., In a large bowl, combine the apples, pears and grapes. Pour dressing over fruit; toss to coat. Cover and refrigerate overnight.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

LIME VINAIGRETTE



Lime Vinaigrette image

Provided by Food Network

Categories     condiment

Time 10m

Yield 2 cups dressing, 12 servings

Number Of Ingredients 9

1/4 cup lime juice
1/4 cup fresh orange juice
1 1/2 teaspoons honey
1/4 cup orange zest
1/8 cup sugar
Salt
Pinch white pepper
1 cup plus 2 tablespoons light extra-virgin olive oil
1 pound mixed greens

Steps:

  • Place lime juice, orange juice, honey, orange zest, and sugar in a large bowl. With a whisk in 1 hand and the oil in another, slowly begin to add the oil until it's all gone. Season with salt and white pepper, to taste. The finished product should look like it has significant body, taste semi-sweet and with a touch of tartness. Toss desired amount with mixed greens, and serve.

APPLE-PEAR SALAD



Apple-Pear Salad image

Fruits, veggies and cheese burst with flavor when tossed with a light and natural vinaigrette.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 25m

Yield 8

Number Of Ingredients 7

1 large red apple, cut into fourths, then cut crosswise into thin slices
1 large pear, cut into fourths, then cut crosswise into thin slices
1 medium stalk celery, cut diagonally into thin slices (1/2 cup)
4 oz Havarti cheese, cut into julienne strips
3 tablespoons olive or vegetable oil
2 tablespoons frozen apple juice concentrate, thawed
3 tablespoons coarsely chopped honey-roasted peanuts

Steps:

  • In medium salad bowl, mix apple, pear, celery and cheese.
  • In small bowl, thoroughly mix oil and juice concentrate. Pour over apple mixture; toss to coat. Sprinkle with peanuts.

Nutrition Facts : Calories 170, Carbohydrate 11 g, Cholesterol 15 mg, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 125 mg, Sugar 8 g, TransFat 0 g

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Apple and pear fruit salad with honey lime vinaigrette is a refreshing and nutritious salad that is perfect for any meal or occasion. The combination of sweet and tangy flavors makes this salad a crowd-pleaser, and the fresh fruits provide a healthy dose of vitamins and nutrients.

Ingredients

  • 2 medium apples, sliced
  • 2 medium pears, sliced
  • 2 cups mixed greens
  • ½ cup sliced almonds
  • ¼ cup crumbled feta cheese
  • For the vinaigrette:
    • 2 tablespoons honey
    • 2 tablespoons lime juice
    • 2 tablespoons olive oil
    • 1 clove garlic, minced
    • Salt and pepper to taste

Instructions

To make the honey lime vinaigrette:

  1. In a small bowl, whisk together the honey, lime juice, olive oil, garlic, salt, and pepper.
  2. Set aside until ready to use.

To make the apple and pear fruit salad:

  1. Wash and slice the apples and pears.
  2. In a large bowl, toss the mixed greens with the sliced apples and pears.
  3. Add the sliced almonds and crumbled feta cheese.
  4. Pour the honey lime vinaigrette over the top of the salad and toss well to combine.
  5. Serve immediately and enjoy!

Variations

This salad can be customized to your liking by adding or swapping out ingredients. Here are a few ideas:

  • For a more filling salad, add grilled chicken or shrimp.
  • Swap out the feta cheese for goat cheese or blue cheese.
  • Add some sweetness with dried cranberries or cherries.
  • Include some crunch with chopped celery or radishes.
  • Get creative with different types of greens, such as arugula or spinach.

Conclusion

Apple and pear fruit salad with honey lime vinaigrette is a delicious and healthy salad that is easy to make and perfect for any occasion. With its combination of sweet and tangy flavors, this salad is sure to be a crowd-pleaser. So the next time you're looking for a refreshing and nutritious salad, give this recipe a try!

Fruit salads are an excellent way to add some extra nutrition to your diet while satisfying your sweet tooth. Apple and pear fruit salad with honey lime vinaigrette is a refreshing, easy-to-make recipe that is perfect for any occasion. This salad is packed with essential vitamins and minerals, and the honey lime vinaigrette adds a tangy and sweet flavor. In this article, we will discuss valuable tips for making an apple and pear fruit salad with honey lime vinaigrette.

Tips for Choosing the Right Apples and Pears

The first step to making a delicious apple and pear salad with honey lime vinaigrette is choosing the right type of fruit. Here are a few tips to follow when selecting your apples and pears:
1. Choose Ripe Fruit
It is essential to choose ripe apples and pears to ensure that your salad is flavorful and juicy. Ripe apples and pears are firm, but not too hard, and the skin should be free of bruises or blemishes. When selecting an apple, you should pick one that has a bright, uniform color, and a sweet aroma. For pears, you should press gently on the skin to determine if it is ripe.
2. Choose Sweet Apples
The type of apple you choose will impact the flavor of your salad. If you prefer your salad to be sweet, choose apples such as Honeycrisp, Gala, or Fuji. If you prefer a more tart flavor, choose apples such as Granny Smith, Braeburn, or Pink Lady.
3. Choose Crunchy Pears
A crunchy pear will add a satisfying texture to your apple and pear salad. When selecting pears, choose Bartlett, Anjou, or Bosc, which are ideal for salads.

Preparing the Fruit

The next step is preparing the fruit for your apple and pear salad with honey lime vinaigrette. Here are a few tips to follow:
1. Peel the Apples and Pears
Before dicing the fruit, it is essential to peel the apples and pears. The skin can be tough and may affect the texture of the salad. To peel the fruit, use a vegetable peeler, starting from the top of the fruit and working downwards. Once you have peeled the fruit, rinse it under cold water to remove any remaining skin.
2. Core and Dice the Fruit
After peeling the fruit, it's time to core and dice it. Cut the apple and pear in half, remove the core, and cut the fruit into bite-sized pieces. When dicing the fruit, make sure that the pieces are not too big, as they can be difficult to eat.

Making the Honey Lime Vinaigrette

The honey lime vinaigrette is what makes this fruit salad stand out. Here are some tips to make the perfect dressing:
1. Use Fresh Lime Juice
Freshly squeezed lime juice will give your vinaigrette a bright, tangy flavor. Roll the lime on a countertop to release the juice inside before cutting it in half and squeezing out the juice. Do not use bottled lime juice, as it may contain preservatives that can affect the flavor.
2. Use Pure Honey
When making honey lime vinaigrette, using pure honey will give your dressing a sweet, natural flavor. Use honey that is free of preservatives and additives.
3. Whisk the Ingredients Together
Whisking the ingredients together will ensure that the honey and lime juice are evenly distributed throughout the dressing. Use a whisk or a fork to blend the ingredients together until the honey is completely dissolved.

Assembling the Salad

Now it's time to assemble the apple and pear fruit salad with honey lime vinaigrette. Here are some tips to help you:
1. Mix the Fruit with the Vinaigrette
In a large bowl, mix the diced apples and pears with the honey lime vinaigrette. Make sure the fruit is coated evenly.
2. Add Nuts for Crunch
If you want to add some extra crunch to your salad, add some nuts such as pecans or walnuts. Toast the nuts first to bring out the flavor, then sprinkle them over the salad.
3. Chill the Salad
Chilling the salad for at least 30 minutes before serving will help to enhance the flavor. The fruit will absorb the dressing as it chills, making it even more delicious.

Conclusion

Making an apple and pear fruit salad with honey lime vinaigrette is quick, easy, and delicious. By following the tips mentioned above, you can make the perfect fruit salad every time. Remember to choose ripe fruit, prepare it correctly, make a delicious honey lime vinaigrette, and add your favorite toppings. This salad is perfect for a quick lunch, a summer potluck, or a healthy dessert.

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