Best Anitas Famous International Chicken And Rice Dish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASIEST CHICKEN & RICE DISH



Easiest Chicken & Rice Dish image

I have been making this simple dish for years. It only contains 2 main ingredients but it is full of flavor.

Provided by FDADELKARIM

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

2 -3 boneless skinless chicken breasts
2 (5 ounce) bags saffron yellow rice (I use Mahatma brand)
2 tablespoons butter
3 1/3 cups water
salt & pepper

Steps:

  • Remove any excess fat from the chicken then cut into bite sizes pieces.
  • Sprinkle the chicken with salt & pepper before cooking. Then lightly spray a large pot with cooking spray and cook the chicken until almost done.
  • Drain any liquid from the chicken. Leave the chicken in the pot & add 3 1/3 cups of water & 2 tablespoons of butter. Bring to a boil then stir in the rice mix. Reduce heat & simmer, covered, for 20 minutes.

MY MOTHER'S CHICKEN CURRY



My Mother's Chicken Curry image

Though my family imported their curry powder from Malaysia, you can use any kind you like. Each curry powder is different because there are so many different spices in it, usually 14 or more. Though the flavors are complex, it is a fast and easy meal to prepare.

Provided by Anita Lo

Categories     main-dish

Time 50m

Yield 4 servings

Number Of Ingredients 9

2 tablespoons vegetable oil
1 medium white onion, chopped
4 tablespoons curry powder, preferably Malaysian
6 bone-in, skin on chicken thighs, about 2 pounds
1 bay leaf
2 Idaho potatoes, peeled and cut into large pieces
3 tablespoons unsweetened coconut milk
kosher salt
Freshly ground black pepper

Steps:

  • Heat a large, heavy-bottomed pot over medium heat. Add the oil and onion and cook until the onions are soft and translucent, about 5 minutes. Add the curry powder and cook until fragrant, stirring constantly.
  • Add the chicken, bay leaf, and enough water to cover the chicken. Season with salt and bring to a boil. Reduce the heat and simmer until the chicken is cooked and tender, about 30 minutes.
  • Add the potatoes and coconut milk to the pot and simmer until the potatoes are tender, 5-10 minutes.
  • Season with salt and pepper. Serve with white rice. The curry can be stored in an airtight container in the refrigerator for up to 3 days.

ANITA'S FAMOUS INTERNATIONAL CHICKEN AND RICE DISH



Anita's Famous International Chicken and Rice Dish image

I found this recipe in a Newspaper many years ago and I believe that it is an African dish if my memory is correct, although don't quote me on it. "This takes a little while to make but it's VERY delicious and worth the effort." The flavors are unique and wonderful!

Provided by Recipe USA

Categories     Chicken

Time 1h45m

Yield 12

Number Of Ingredients 17

3 lbs cooked chicken
1 tablespoon garlic salt
4 garlic cloves
3/4 cup vegetable oil (olive)
1/2 cup yellow onion, finely chopped
1 teaspoon ground ginger
1/2 green pepper, finely chopped
1 (16 ounce) can tomatoes
2 (6 ounce) cans tomato paste
1 tablespoon salt
1/2 teaspoon black pepper
1/2 teaspoon thyme
1 teaspoon crushed red pepper
2 cups white rice (Jasmine)
5 cups water or 5 cups chicken stock
1/2 cup yellow onion, sliced
1 teaspoon poultry seasoning

Steps:

  • In a 10 inch skilled saute chicken which has been skinned, deboned, and cut-up; with garlic salt and 1/2 cup oil until lightly browned. Set aside.
  • In a 4 quart kettle saute chopped yellow onions, ginger and green pepper in 1/4 cup oil until onions are soft.
  • Add tomatoes and simmer 5 minutes. Add salt, black pepper thyme, tomato paste and simmer 10 minutes.
  • Add the cooked meat and crushed red pepper. Simmer 20 minutes.
  • In a 2 quart saucepan cook rice, chicken stock and onions until tender.
  • Serve the rice on a platter arranging the meat/sauce in the center.
  • I have made this and mixed all ingredients together with rice for my daughter to take to school for a sharing of African ethnic cooking. It was a big hit. Nearly everyone asked for the recipe.
  • This takes a little while to make but its delicious and well worth the effort.".

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Skillet Fish with Spinach_image Skillet Fish with Spinach

Butter Cream Syrup for Pancakes_image Butter Cream Syrup for Pancakes

Joe's Red Devil Chicken_image Joe's Red Devil Chicken

Grits N' Greens Casserole_image Grits N' Greens Casserole

Strawberry Fruit Rollers Recipe by Tasty_image Strawberry Fruit Rollers Recipe by Tasty

Barbecued oysters with garlic, paprika & Parmesan butter_image Barbecued oysters with garlic, paprika & Parmesan butter

POPOVER PIZZA CASSEROLE_image POPOVER PIZZA CASSEROLE

Roast Chicken Breasts with Romesco Sauce_image Roast Chicken Breasts with Romesco Sauce

CHEDDAR-ALE SOUP_image CHEDDAR ALE SOUP

HEARTY HARVEST SOUP_image HEARTY HARVEST SOUP

Anytime pesto & prawn pasta salad_image Anytime pesto & prawn pasta salad

Chirashizushi_image Chirashizushi

Dutch Oven Beef Tip and Gravy_image Dutch Oven Beef Tip and Gravy

Sicilian Eggplant Parmagiana With Spinach_image Sicilian Eggplant Parmagiana With Spinach

Lamb Korma_image Lamb Korma

Seven Layer Side Dish_image Seven Layer Side Dish

Stuffed Mushrooms With Bacon & Sausage_image Stuffed Mushrooms With Bacon & Sausage

Italian Anise Tea Biscuits_image Italian Anise Tea Biscuits

Marjoram Tokany_image Marjoram Tokany

Five-Spice Churros_image Five Spice Churros

Anita's Famous International Chicken and Rice Dish Recipes

Anita's Famous International Chicken and Rice Dish Recipes are renowned all over the world. This exquisite blend of flavors has garnered rave reviews from food enthusiasts, making it one of the top chicken and rice dishes on the planet. Anita's recipe is a clever mix of rice, seasonings, vegetables, and succulent chicken. Her secret lies in the meticulousness with which she blends every ingredient to create an unforgettable meal experience that's hard to replicate.
The Ingredients
Anita's Famous International Chicken and Rice Dish contain a wide array of ingredients that come together to create an irresistible dish that your taste buds will never forget. The following ingredients are vital in the preparation of the dish: 1. Boneless, skinless chicken breast or thighs - this forms the protein component of the meal and is a crucial ingredient. 2. Basmati rice- Anita uses Basmati rice for its delicate flavor and fluffy texture that pairs perfectly with the chicken. 3. Vegetables - Onion, garlic, carrots, celery, bell peppers, and peas. 4. Seasonings -Bay leaves, Thyme, Salt, Pepper, Garlic powder, Onion powder, Paprika, and Cayenne pepper in varying proportions. 5. Chicken broth or stock - This is the base for the rice component of the dish.
The Preparation Process
The secret behind Anita's Famous International Chicken and Rice Dish is the careful, step-by-step preparation process that ensures that each ingredient blends seamlessly to create a flavorful dish. Step 1: Brown the chicken in a large pan using about two tablespoons of oil. Season the chicken with salt and pepper to taste. Once browned, remove the chicken and set it aside. Step 2: In the same pan, add diced onions, garlic, celery, and carrots. Sauté the vegetables for about two minutes, stirring occasionally. Step 3: Add diced bell peppers, bay leaves, thyme, garlic powder, onion powder, paprika, and Cayenne pepper. Mix them well with the vegetables, allowing the spices to cook for about a minute. Step 4: Add Basmati rice to the pan and mix well, ensuring that the rice is coated with the spice mixture. Step 5: Add chicken stock or broth, and bring to boil. Reduce the heat to low, cover the pan and allow the rice to cook for about 15-20 minutes until fluffy and cooked through. Step 6: Return the browned chicken to the pan, add peas, and cover again. Allow the chicken to cook thoroughly for about 15 minutes until tender and fully cooked. Step 7: Remove the bay leaves before serving and garnish with some chopped parsley. Anita's Famous International Chicken and Rice Dish is a mouth-watering meal that is easy to prepare but still packs a sophisticated flavor profile that will leave your taste buds wanting more.
Conclusion:
In conclusion, if you're looking for a meal that will satisfy your cravings and make your taste buds dance with excitement, look no further than Anita's Famous International Chicken and Rice Dish. The combination of flavorful rice, tender chicken, and an assortment of vegetables and spices come together to create an unforgettable dining experience that you'll want to share with everyone. Try making this dish at home and watch as it becomes both a family favorite and a meal worthy of being served at any high-end restaurant.
Anita's Famous International Chicken and Rice Dish Recipe is a popular dish that has been loved by many across the globe. It is a fragrant and flavorful dish that comes with an impressive combination of rice and chicken. Whether you are a seasoned cook or a beginner, here are a few valuable tips that can help you make the perfect chicken and rice dish:

1. Choose the Right Rice

The first and foremost thing you should consider when making Anita's Famous International Chicken and Rice Dish Recipe is the type of rice you use. Not all types of rice are suitable for this recipe. It is recommended that you use long-grained rice like basmati rice, which comes with a robust flavor and aroma.
2. Rinse Your Rice
To ensure that the texture of your rice is perfect, it is crucial to rinse it before cooking. Rinsing the rice helps to remove excess starch, which can make the rice too sticky or clumpy after cooking. Rinse the rice with cold water until the water runs clear.
3. Use Chicken Thighs
To make Anita's Famous International Chicken and Rice Dish Recipe, you will need chicken thighs. Chicken thighs are the best part of the chicken for this recipe because they are juicier and more flavorful than other cuts.
4. Add More Flavor with Spices
The key to making a mouth-watering dish of chicken and rice is to add more flavor with spices. Anita's Famous International Chicken and Rice Dish Recipe calls for spices like cumin, paprika, turmeric, and curry powder. Don't be shy to add more spices if you want to bring out extra flavors that can tantalize the taste buds.
5. Use Chicken Broth
Using chicken broth instead of water can take your chicken and rice dish to another level. Chicken broth adds more flavor to the dish and also helps to keep the chicken from drying out. If you don't have chicken broth, you can use water, but the outcome would not be as flavorful.
6. Add Vegetables
You can add different types of vegetables to your chicken and rice dish to make it more nutritious and delicious. Popular options include onions, carrots, and peas. Not only do these veggies add flavor and color to the dish, but they also provide essential vitamins and minerals.
7. Cook the Chicken and Rice Together
To ensure that the chicken and rice come out perfectly and evenly cooked, it is recommended to cook them together. This will also allow the rice to absorb the flavors from the chicken and spices, making it even more delicious.
8. Use the Right Cooking Pot
To make the perfect chicken and rice dish, it is crucial to use the right cooking pot. A nonstick pot with a tight-fitting lid is ideal for this recipe because it ensures that the rice and chicken cook evenly and don't stick to the bottom of the pot. Using a pot that is too small can also lead to uneven cooking and burning.
9. Let the Dish Rest
After cooking, it is important to let the dish rest for a few minutes before serving. This allows the rice to absorb any remaining liquid and become evenly cooked. It also allows the chicken to cool down and become juicier.
10. Garnish with Fresh Herbs
Garnishing your chicken and rice dish with fresh herbs like parsley, cilantro, or basil can add extra flavor and freshness to the dish. Moreover, it makes the dish look more visually appealing.

Conclusion

Anita's Famous International Chicken and Rice Dish Recipe is a simple yet flavorful dish that can be enjoyed by everyone. By following the above valuable tips, you can take your recipe to the next level and make it irresistible. So, put on your cooking hat and get ready to impress your family and friends with this mouth-watering dish.

Related Topics

Best Watergate Salad Pistachio Cake Recipes