Best Angel Hair Turkey Tetrazzini Recipes

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TURKEY TETRAZZINI A LA STOUFFERS®



Turkey Tetrazzini a la Stouffers® image

This recipe tastes just like Stouffer's® turkey tetrazzini. Best recipe I have found.

Provided by margieatk

Categories     Main Dish Recipes     Pasta     Tetrazzini Recipes

Time 1h

Yield 6

Number Of Ingredients 13

2 teaspoons butter
¼ cup butter, divided
1 cup chopped celery
1 (8 ounce) package sliced fresh mushrooms
½ cup all-purpose flour
2 ⅔ cups chicken broth
1 cup heavy whipping cream
¼ cup sherry wine
1 teaspoon salt
¼ teaspoon white pepper
½ (12 ounce) package angel hair pasta
2 cups diced cooked turkey
½ cup panko bread crumbs

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a casserole dish with 2 teaspoons butter.
  • Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain.
  • Melt 2 tablespoons butter in a large pot over medium heat; cook and stir celery until it begins to soften, 1 minute. Stir mushrooms into celery; cook and stir until mushrooms are softened, 3 minutes more.
  • Remove vegetables from skillet; melt remaining 2 tablespoons butter and whisk flour into hot butter to make a paste. Slowly whisk chicken broth and bring to a simmer; reduce heat to low and cook, whisking constantly, until sauce is thickened. Mix in cream, sherry, salt, and white pepper.
  • Fold turkey, celery, and mushrooms into sauce; mix in angel hair pasta. Transfer mixture to prepared casserole dish and sprinkle panko crumbs on top.
  • Bake in the preheated oven until sauce is bubbling and crumb topping has browned, about 30 minutes.

Nutrition Facts : Calories 456.9 calories, Carbohydrate 34.1 g, Cholesterol 113.7 mg, Fat 27.3 g, Fiber 1.9 g, Protein 20.9 g, SaturatedFat 15.7 g, Sodium 678.1 mg, Sugar 1.6 g

TURKEY TETRAZZINI



Turkey Tetrazzini image

This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours.

Provided by Earla Taylor

Categories     World Cuisine Recipes     European     Italian

Time 50m

Yield 6

Number Of Ingredients 13

2 (8 ounce) packages angel hair pasta
¼ cup butter
⅔ cup sliced onion
¼ cup all-purpose flour
2 cups milk
1 teaspoon salt
¼ teaspoon ground white pepper
½ teaspoon poultry seasoning
¼ teaspoon ground mustard
1 cup shredded sharp Cheddar cheese, divided
2 tablespoons chopped pimento peppers
1 (4.5 ounce) can sliced mushrooms
1 pound cooked turkey, sliced

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 4 minutes, or until almost tender. Drain.
  • Melt the butter in a saucepan over medium heat. Add the onion; cook and stir until tender. Stir in the flour until blended, then gradually stir in the milk so that no lumps form. Season with salt, pepper, poultry seasoning and mustard. Cook over medium heat, stirring constantly until the mixture thickens. Remove from the heat and add 2/3 cup cheese and pimento, stirring until cheese melts. Add undrained mushrooms to cheese sauce.
  • Place a layer of pasta in the bottom of a 9x13 inch baking dish. Cover with a layer of turkey, and then a layer of cheese sauce. Repeat the layers. Sprinkle remaining 1/3 cup cheese over top.
  • Bake for about 25 minutes in the preheated oven, until sauce is bubbly and cheese on top is toasted.

Nutrition Facts : Calories 603.6 calories, Carbohydrate 52.1 g, Cholesterol 113 mg, Fat 26.4 g, Fiber 3.7 g, Protein 38.9 g, SaturatedFat 12.9 g, Sodium 913.6 mg, Sugar 6.3 g

ANGEL HAIR TURKEY TETRAZZINI



Angel Hair Turkey Tetrazzini image

Make and share this Angel Hair Turkey Tetrazzini recipe from Food.com.

Provided by Rosepot

Categories     Poultry

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 12

6 ounces angel hair pasta
2 cups cooked turkey, cut up in medium dice
1/4 cup butter
1/2 cup flour
2 2/3 cups chicken broth
1 cup cream
1/4 cup sherry wine
1 teaspoon salt
1/4 teaspoon white pepper
1/2 lb sliced mushrooms
1 cup chopped celery
1/2 cup panko breadcrumbs

Steps:

  • Saute celery in 2 T. butter for 1 minute, add sliced mushrooms, continue to saute about three minutes. Celery should be crisp tender.
  • Remove vegetables from pan. Melt remainder of butter, add flour stirring with a whisk to combine.
  • Add chicken broth slowly and heat to thicken, adding cream and sherry, salt and pepper.
  • Add turkey, and cooked vegetables to thickened sauce and combine with cooked pasta.
  • Place in buttered casserole, add panko crumbs on top, bake 325 for 1/ 2 hour.

Nutrition Facts : Calories 649.4, Fat 32.7, SaturatedFat 19.4, Cholesterol 96.8, Sodium 1329.2, Carbohydrate 60.7, Fiber 3.4, Sugar 4.7, Protein 15.7

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What is Angel Hair Turkey Tetrazzini Recipe?

Angel hair turkey tetrazzini is a delicious pasta dish made by combining cooked angel hair pasta with a creamy sauce, turkey meat, and a variety of other flavorful ingredients. This recipe is a modern take on the classic Italian dish tetrazzini, which is typically made with spaghetti or fettuccine, and is known for its rich and indulgent flavor.

Ingredients used

The ingredients used in angel hair turkey tetrazzini can vary depending on the recipe, but they typically include:

  • Angel hair pasta
  • Cooked turkey meat
  • Butter
  • Flour
  • Milk or cream
  • Chicken broth
  • Sherry or white wine
  • Shredded cheese (usually Parmesan)
  • Spices and seasonings (such as garlic, onion, thyme, and nutmeg)
  • Bread crumbs or crushed crackers for topping (optional)
The cooking process

The cooking process for angel hair turkey tetrazzini typically involves the following steps:

  1. Boil the angel hair pasta until it is al dente (cooked but still firm). Drain and set aside.
  2. Melt butter in a large skillet over medium heat. Add minced garlic and onion, and cook until fragrant and softened.
  3. Stir in flour and cook it for about a minute, until it is golden brown and bubbly.
  4. Gradually whisk in the milk or cream and chicken broth, stirring constantly to prevent lumps from forming.
  5. Add sherry or white wine and cook the mixture until it thickens, stirring frequently.
  6. Stir in cooked turkey meat and shredded Parmesan cheese, and cook until the cheese is melted and the mixture is bubbling.
  7. Season with salt, pepper, thyme, and nutmeg to taste, and stir to combine.
  8. Add the cooked angel hair pasta to the skillet, and toss to coat the pasta with the sauce.
  9. Transfer the mixture to a baking dish, and sprinkle with bread crumbs or crushed crackers if desired.
  10. Bake the turkey tetrazzini in a preheated oven until it is golden brown and heated through, about 20-25 minutes.
  11. Serve the angel hair turkey tetrazzini hot, garnished with fresh parsley or additional grated Parmesan cheese if desired.
Storing Options

Leftover angel hair turkey tetrazzini can be stored in an airtight container in the refrigerator for up to 3-4 days, or in the freezer for up to 2-3 months. To reheat, simply transfer the tetrazzini to a microwave-safe dish, and heat it in the microwave or oven until heated through.

Conclusion

Angel hair turkey tetrazzini is a delicious and satisfying pasta dish that is perfect for a cozy night in with family and friends. This recipe can be easily adapted to suit your taste preferences or dietary needs by using different types of pasta, veggies, or proteins. Whether you're looking for a hearty dinner idea or a crowd-pleasing potluck dish, angel hair turkey tetrazzini is sure to impress!

Angel hair turkey tetrazzini is a classic dish that’s perfect for a cozy dinner during the winter months. It’s a creamy pasta entree that’s made using angel hair pasta, turkey, mushrooms, and a few other ingredients. When cooking this dish, there are several tips that you should keep in mind to make sure that it comes out perfect. In this article, we’re going to explore some valuable tips that you can use when making angel hair turkey tetrazzini.

1. Choose the Right Pasta

One of the most important things that you need to do when making angel hair turkey tetrazzini is to choose the right pasta. Angel hair pasta is the best option because it’s thin and delicate, which allows it to absorb the flavor of the sauce. You should also cook the pasta according to the package directions before adding it to the sauce.

2. Use Fresh Ingredients

In order to get a great tasting dish, it’s important to use fresh ingredients. This includes fresh mushrooms, garlic, and onion. Using fresh ingredients will not only enhance the flavor of the dish but also make it healthier.

3. Use Low Sodium Broth

When making the tetrazzini sauce, you should use low sodium broth. This will help to reduce the sodium content of the dish and make it healthier. You can also use homemade broth if you have the time to make it.

4. Add Parmesan Cheese

Parmesan cheese is a great addition to angel hair turkey tetrazzini. It not only adds flavor but also makes the sauce creamier. You should add grated Parmesan cheese to the sauce and also sprinkle some on top of the dish before serving.

5. Add Vegetables

Adding vegetables to this dish is a great way to make it healthier and more flavorful. Some vegetables that you can add include peas, carrots, and broccoli. You should add these vegetables to the sauce before adding the cooked pasta.

6. Use Leftover Turkey

Angel hair turkey tetrazzini is a great way to use leftover turkey after the holidays. You can shred the turkey and use it in the dish instead of chicken or you can use canned turkey meat.

7. Garnish with Herbs

Garnishing the dish with herbs is a great way to add flavor and color. Some herbs that you can use include parsley, basil, and thyme. You should chop the herbs finely and sprinkle them on top of the dish before serving.

8. Cook the Dish Well

It’s important to cook the dish well to ensure that it comes out perfectly. You should cook the sauce until it’s thick and creamy and the flavors have melded together. You should also bake the dish until it’s bubbly and golden brown on top.

9. Use a Large Pan

When making angel hair turkey tetrazzini, you should use a large pan. This will help to ensure that all the ingredients are properly combined and that the sauce covers the pasta evenly.

10. Experiment with Spices

You can experiment with spices when making angel hair turkey tetrazzini. Some spices that you can use include paprika, cumin, and red pepper flakes. You can add these spices to the sauce or sprinkle them on top of the dish before serving.
Conclusion
Angel hair turkey tetrazzini is a classic dish that’s perfect for a cozy dinner during the winter months. When making this dish, there are several tips that you should keep in mind to ensure that it comes out perfectly. These tips include using the right pasta, using fresh ingredients, adding Parmesan cheese, adding vegetables, using leftover turkey, garnishing with herbs, cooking the dish well, using a large pan, and experimenting with spices. By following these tips, you can create a delicious and healthy angel hair turkey tetrazzini that your whole family will love.

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