Best Amish Friendship Bread Cranberry Variations Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRANBERRY-ORANGE FRIENDSHIP BREAD



Cranberry-Orange Friendship Bread image

Make and share this Cranberry-Orange Friendship Bread recipe from Food.com.

Provided by RedheadAblaze

Categories     Quick Breads

Time 1h15m

Yield 6-8 slices, 6-8 serving(s)

Number Of Ingredients 14

1 1/2 cups amish starter (see recipezaar.com/321840)
3 eggs
1 1/2 teaspoons baking powder
1 cup oil (or 1/2 oil & 1/2 applesauce)
1/2 teaspoon baking soda
1/2 cup orange juice
1/2 teaspoon vanilla
1 cup sugar
2 cups flour
1/2 teaspoon salt
1 (8 ounce) box instant vanilla pudding (large size)
2 teaspoons cinnamon
1 tablespoon orange zest
1 cup dried cranberries

Steps:

  • Preheat the oven to 325'.
  • To the remaining batter add eggs, baking powder, oil, baking soda, orange juice, vanilla, 1 cup sugar, flour, salt, vanilla instant pudding, 2 tsp cinnamon, orange zest, and cranberries. (Make sure the cranberries are mixed in well so they don't end up sitting on the bottom).
  • Note: It is easier to mix if you combine the dry ingredients (except for sugar and pudding) in another bowl then add it slowly to the batter.
  • Grease bottom and sides of 2 large loaf pans or spray with Pam. Mix ½ cup sugar and 1-1/2 tsp cinnamon in a small bowl. Dust the insides of each of the pans with half of the mixture, making sure to cover the bottom and sides well.
  • Pour batter evenly into the 2 pans and sprinkle with remaining sugar mixture over top of the batter.
  • Bake for approximately 1 hour (until toothpick comes out clean.) Cool until the bread loosens from the pan easily. Turn onto serving dish. May be served warm or cold. Enjoy.

Nutrition Facts : Calories 802.1, Fat 39.5, SaturatedFat 5.7, Cholesterol 105.8, Sodium 970.1, Carbohydrate 105.7, Fiber 2.4, Sugar 71.1, Protein 7.7

PUMPKIN CRANBERRY AMISH FRIENDSHIP BREAD RECIPE - (3.9/5)



Pumpkin Cranberry Amish Friendship Bread Recipe - (3.9/5) image

Provided by stkappleto

Number Of Ingredients 16

1 C Amish Friendship Bread starter
3 eggs
1/2 C oil
1/2 C pumpkin puree
1/2 C milk
1 C sugar
2 Tsp. cinnamon
1 tsp ginger
1/2 tsp. vanilla
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2 C flour
1 box instant vanilla pudding
1 C cranberries, coarsely chopped
1 C walnuts, chopped

Steps:

  • Grease pans. (Can be made into loaves of muffins) Preheat oven to 325 F. Add the ingredients to the starter in order. Pour into pans and bake, about one hour for loaves or 40 minutes for muffins. They are done when a toothpick comes out clean. Cool in pans until the bread loosens and then turn out to a serving dish.

AMISH FRIENDSHIP BREAD CRANBERRY VARIATIONS



Amish friendship bread Cranberry Variations image

these cranberry variations include After eight after dinner mints, pecans, chocolate mint chips and chocolate covered raisins

Provided by Stormy Stewart

Categories     Sweet Breads

Number Of Ingredients 1

ingredients below

Steps:

  • 1. I've found that a cup of dried cranberries and a tsp of orange zest, along with a cup of chopped nuts, makes a nice holiday variation to the cake! ~~~or~~~ I used the basic cinnamon amish bread recipe and added 1 cup of craisins (dried cranberries) as well as the pecans. ~~~or~~~ We add Craisins(dried sweetened cranberries) and chocolate covered raisins to our mix. We also like the bread with chocolate pudding instead of vanilla. ~~~~~or~~~~ cranberry mint chip ~ a cup of dried cranberries along with a cup of chopped After Eight chocolate after dinner mints or 1 cup chocolate mint chips
  • 2. white chocolate cranberry ~ omit vanilla pudding. Add white chocolate instant pudding and 1 cup cranberries

AMISH FRIENDSHIP BREAD + 6 VARIATIONS RECIPE - (3.7/5)



Amish Friendship Bread + 6 variations Recipe - (3.7/5) image

Provided by á-48655

Number Of Ingredients 13

1/4 10 day old starter
3 eggs
1 cup oil
1/2 cup milk
1 cup sugar
1/2 tsp vanilla
2 tsp cinnamon
1 1/2 tsp baking powder
1/2 tsp salt
1/2 tsp baking soda
2 cups flour
1-2 boxes Jell-O instant pudding (any flavor)
Optional: 1 cup nuts and 1 cup raisins

Steps:

  • 1. Preheat the oven to 325F 2. Grease two large loaf pans 3. In a bowl, mix an additional ½ cup sugar and 1 ½ tsp cinnamon 4. Dust the greased pans with sugar/cinnamon mixture 5. Pour the batter evenly into the pans and sprinkle the remaining mixture on the top 6. Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean. To make muffins instead of loaves, reduce baking time to 20-25 min. Fill loaf pans or muffin tins one-half to two-thirds full (if you have an eager new starter, I'd recommend only filling to one-half). Banana Nut Friendship Bread 2 medium-size ripe bananas, mashed 1-2 boxes Jell-O instant banana-cream pudding 1 cup walnuts, chopped Butterscotch Friendship Bread 1-2 boxes Jell-o instant butterscotch pudding 1 cup butterscotch baking chips Double Chocolate Friendship Bread 1-2 boxes Jell-O instant chocolate fudge pudding 1/4 cup cocoa 1 cup chocolate chips Omit cinnamon Lemon Poppy-Seed Friendship Bread Replace vanilla extract with lemon extract 1-2 boxes Jell-O instant lemon pudding 1/4 cup poppy seeds 1 tsp lemon zest Pineapple Macadamia Nut Friendship Bread Reduce oil to 1/2 cup 8oz can of crushed pineapple, drained 1/2 cup applesauce 1 tsp lemon zest 1 cup macadamia nuts, chopped 2 tbsp shredded coconut - topping Pistachio Cherry Friendship Bread 1-2 boxes Jell-O instant pistachio pudding 1/2 cup Maraschino cherries, drained and chopped (do not mix in batter but line bottom of prepared pan with cherries before pouring batter) Omit cinnamon Pumpkin Cranberry Friendship Bread 1/2 cup pumpkin puree 1 tsp ginger powder 1 cup dried cranberries, loosely chopped 1 cup walnuts, chopped Zucchini Amish Friendship Bread Reduce oil to 1/2 cup 2 cups unpeeled zucchini, shredded squeeze to remove excess liquid 1 tsp nutmeg 1 cup pecans, chopped

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Festive Shortbread Logs_image Festive Shortbread Logs

Salt-Roasted Potatoes_image Salt Roasted Potatoes

Roasted mustard potatoes_image Roasted mustard potatoes

Pittsburgh Potatoes_image Pittsburgh Potatoes

Moroccan Tomato Soup_image Moroccan Tomato Soup

Roasted New Potatoes with Spring Herb Pesto_image Roasted New Potatoes with Spring Herb Pesto

Seafood Gumbo_image Seafood Gumbo

Coconut Water-Lime Rice Pilaf_image Coconut Water Lime Rice Pilaf

Sticky Coconut Rice with Scallions and Goodness and Light_image Sticky Coconut Rice with Scallions and Goodness and Light

Vanilla Pudding Dessert_image Vanilla Pudding Dessert

Cottage Cheese, Egg, and Ham Muffins_image Cottage Cheese, Egg, and Ham Muffins

Mexican White Trash Recipe - (4/5)_image Mexican White Trash Recipe (4/5)

Creme` de Menthe Cake_image Creme` de Menthe Cake

Something Special Apple Crisp_image Something Special Apple Crisp

Fig and Goat Cheese Pizza_image Fig and Goat Cheese Pizza

Root Vegetable Fries_image Root Vegetable Fries

Rhubarb tatin_image Rhubarb tatin

Chocolate-Hazelnut Ice Cream Cupcakes_image Chocolate Hazelnut Ice Cream Cupcakes

World's Best Sugar Cookies_image World's Best Sugar Cookies

Kalua Pig Monte Cristo Egg Rolls_image Kalua Pig Monte Cristo Egg Rolls

Amish Friendship Bread is a type of bread made from a sourdough starter that is traditionally passed down through generations in the Amish community. This bread has become very popular outside of the community and is now enjoyed by many people all over the world. There are many different variations of Amish Friendship Bread, and one of the most popular is the Cranberry variation. This version of the bread is perfect for the holiday season and is often enjoyed during Thanksgiving and Christmas. Here are some of the most popular Amish Friendship Bread Cranberry Variations: H4: Plain Cranberry Amish Friendship Bread One of the most popular variations of Amish Friendship Bread Cranberry is the plain version. This bread is made using the traditional Amish Friendship Bread sourdough starter but with the addition of cranberry sauce and dried cranberries. The result is a delicious and tangy bread that is perfect for breakfast or as a snack. H4: Cranberry Orange Amish Friendship Bread Another popular variation of Amish Friendship Bread Cranberry is the Cranberry Orange version. This bread is made using the traditional Amish Friendship Bread sourdough starter but with the addition of orange zest and juice, and dried cranberries. The result is a delicious and tangy bread that is perfect for breakfast or as a snack. H4: Cranberry Walnut Amish Friendship Bread For those who love a bit of crunch in their bread, the Cranberry Walnut version is a great option. This bread is made using the traditional Amish Friendship Bread sourdough starter but with the addition of dried cranberries and chopped walnuts. The result is a delicious and nutty bread that is perfect for breakfast or as a snack. H4: Cranberry Cheese Amish Friendship Bread If you're a fan of cheese, the Cranberry Cheese version of Amish Friendship Bread is a must-try. This bread is made using the traditional Amish Friendship Bread sourdough starter but with the addition of cream cheese and dried cranberries. The result is a delicious and creamy bread that is perfect for breakfast or as a snack. H4: Cranberry Chocolate Chip Amish Friendship Bread For those with a sweet tooth, the Cranberry Chocolate Chip version of Amish Friendship Bread is a great option. This bread is made using the traditional Amish Friendship Bread sourdough starter but with the addition of dried cranberries and chocolate chips. The result is a delicious and sweet bread that is perfect for breakfast or as a snack. H5: Tips for Making Amish Friendship Bread Cranberry Variations If you're planning to make one of these variations of Amish Friendship Bread, here are some tips and tricks to help you get the best results: 1. Use fresh ingredients When making Amish Friendship Bread Cranberry variations, it's important to use fresh ingredients. This will ensure that your bread turns out tasting its best. 2. Follow the recipe Each Amish Friendship Bread Cranberry variation recipe is unique, so it's important to follow the recipe exactly as written. This will ensure that your bread turns out just as it should. 3. Store the starter properly The Amish Friendship Bread sourdough starter needs to be properly stored to keep it healthy and active. Follow the storage instructions carefully to ensure that your starter is always ready when you need it. 4. Experiment with flavors Don't be afraid to experiment with different flavors when making Amish Friendship Bread Cranberry variations. You never know, you might discover a new favorite! In conclusion, Amish Friendship Bread Cranberry variations are a delicious and flavorful twist on traditional sourdough bread. Whether you choose to make the plain version, the Cranberry Orange version, the Cranberry Walnut version, the Cranberry Cheese version or the Cranberry Chocolate Chip version, you're sure to love the taste and texture of this classic bread. Make sure to carefully follow the recipe and store the starter properly to get the best results. And don't be afraid to experiment with other flavors and ingredients to create your own unique variations. Happy baking!
Amish Friendship Bread is a delicious bread that has been shared among friends and family for decades. The recipe is easy to make and can be customized with various flavors, including cranberry. Making Amish Friendship Bread Cranberry Variations recipes requires attention to detail and some tips to get the bread right. This article will provide some valuable tips that anyone can use when making Amish Friendship Bread Cranberry Variations recipes.

Tips for Making Amish Friendship Bread Cranberry Variations Recipes

1. Follow the Recipe to the Letter
When making Amish Friendship Bread Cranberry Variations recipes, it is crucial to follow the recipe to the letter. The recipe includes specific ingredients, measurements, and instructions. Altering any of these can lead to results that differ from what is intended. For example, using an extra tablespoon of yeast can cause the bread to rise too quickly, giving it a strange taste and texture. Additionally, using different flour types, such as whole wheat flour, in place of all-purpose flour can make the bread denser, ruining the texture. By following the recipe to the letter, the bread will turn out just as intended, with a light, fluffy texture and a great taste.
2. Use Fresh Cranberries
When making Amish Friendship Bread Cranberry Variations recipes, it is best to use fresh cranberries. Fresh cranberries have a more robust flavor than canned or frozen cranberries. Additionally, using fresh cranberries helps prevent the dough from becoming too wet from the added juices that canned cranberries may have. Fresh cranberries can be found in most grocery stores and are usually in season from October through December.
3. Add Cranberries at the Right Time
Adding cranberries at the right time is critical when making Amish Friendship Bread Cranberry Variations recipes. If they are added too early, they may burst and become messy, making the dough wet and difficult to handle. On the other hand, if they are added too late, the bread may not have the desired cranberry flavor. It is best to add cranberries after the dough has risen for the first time but before the dough is divided and formed into loaves.
4. Add Other Flavors to Complement Cranberries
Cranberries have a unique tangy taste that can be complemented by other flavors in Amish Friendship Bread Cranberry Variations recipes. For example, adding orange zest and juice to the recipe will complement the cranberry flavor and add a refreshing citrus flavor. Additionally, adding spices such as cinnamon or nutmeg can add warmth and complexity to the bread. Other flavors to try with cranberries include ginger, lemon, and vanilla.
5. Don't overmix the Dough
When making the dough for Amish Friendship Bread Cranberry Variations recipes, it is important not to overmix it. Overmixing can lead to the bread being tough and dense. The best way to avoid overmixing is to mix the dough by hand, rather than using a stand mixer. Additionally, once the ingredients are combined, the dough should be mixed just enough to incorporate them fully. Care should be taken not to overmix the dough.
6. Experiment with Different Shapes
Amish Friendship Bread Cranberry Variations recipes can be shaped in many different ways, providing a fun and creative aspect to the recipe. Rather than simply forming the dough into a loaf, try forming it into small balls and baking them as rolls. Alternatively, form the dough into a braid for a more visually appealing loaf. Experimenting with different shapes can provide an exciting twist on the traditional recipe and may inspire new ideas.
7. Don't Rush the Rising Process
The rising process is crucial in Amish Friendship Bread Cranberry Variations recipes. The dough needs time to rise adequately to achieve the light, fluffy texture that is characteristic of the bread. Rushing the rising process may cause the dough to be dense and heavy. Therefore, it is essential to take the time to let the dough rise properly. The rising process may take several hours, so it is best to plan ahead and be patient.
8. Store the Bread Correctly
Storing Amish Friendship Bread Cranberry Variations recipes correctly is crucial to maintain the bread's freshness. The bread should be stored in an airtight container at room temperature for up to three days. Alternatively, it can be frozen for up to six months. Freezing the bread ensures that it stays fresh and can be enjoyed later. It is crucial to wrap the bread tightly in plastic wrap or foil before freezing.

Conclusion

Making Amish Friendship Bread Cranberry Variations recipes requires attention to detail and following the recipe carefully. By using fresh cranberries, adding other flavors to complement the cranberries, not overmixing the dough, experimenting with different shapes, and taking the time to let the dough rise, this delicious bread can be easily mastered. Additionally, storing the bread correctly ensures that it stays fresh and can be enjoyed later. These tips will help anyone make Amish Friendship Bread Cranberry Variations recipes successfully. Happy baking!

Related Topics