Best Amazing Lemon Ginger Chicken Recipes

Chicken lovers are always looking for new recipes that bring out the best in this versatile meat. One of the most popular ingredients to add flavor and zest to chicken dishes is lemon ginger. The combination of tangy citrus and spicy ginger gives chicken a unique flavor that is both refreshing and soothing. In this article, we will explore some amazing lemon ginger chicken recipes that will have you and your family asking for seconds.

Lemon Ginger Chicken Stir-fry

Ingredients:

• 2 lbs. boneless, skinless chicken breasts, sliced into thin strips
• 2 tbsp. grated fresh ginger
• 2 tbsp. minced garlic
• 1 tbsp. lemon zest
• 2 tbsp. vegetable oil
• 1/4 cup soy sauce
• 1/4 cup fresh lemon juice
• 2 tbsp. honey
• 2 green onions, chopped
• 1/4 cup chopped fresh cilantro

Instructions:

1. Heat the vegetable oil in a wok or large skillet over high heat.
2. Add the chicken strips and stir-fry for 2-3 minutes until browned.
3. Remove the chicken from the wok and set aside.
4. Add the garlic and ginger to the wok and stir-fry for 1-2 minutes until fragrant.
5. Return the chicken to the wok and add the soy sauce, lemon juice, honey, and lemon zest.
6. Stir-fry for 2-3 minutes until the chicken is coated with the sauce.
7. Garnish with chopped green onions and cilantro.

Lemon Ginger Chicken Skewers

Ingredients:

• 2 lbs. boneless, skinless chicken breasts, cut into 1-inch cubes
• 2 tbsp. grated fresh ginger
• 2 tbsp. minced garlic
• 1 tbsp. lemon zest
• 1/4 cup olive oil
• 1/4 cup fresh lemon juice
• 2 tbsp. honey
• 1 red bell pepper, cut into 1-inch pieces
• 1 yellow bell pepper, cut into 1-inch pieces
• 1 red onion, cut into 1-inch pieces

Instructions:

1. Preheat grill to medium-high heat.
2. In a mixing bowl, combine ginger, garlic, lemon zest, olive oil, lemon juice, and honey.
3. Add chicken pieces to the bowl and toss until coated with the marinade.
4. Thread the chicken, bell pepper, and onion onto skewers.
5. Place the skewers on the grill and cook for 8-10 minutes, flipping occasionally, until the chicken is cooked through.
6. Garnish with lemon wedges and serve with your favorite sides.

Lemon Ginger Chicken Salad

Ingredients:

• 1 lb. boneless, skinless chicken breasts, cooked and shredded
• 2 tbsp. grated fresh ginger
• 2 tbsp. minced garlic
• 1 tbsp. lemon zest
• 1/4 cup olive oil
• 1/4 cup fresh lemon juice
• 2 tbsp. honey
• 6 cups mixed salad greens
• 1/2 cup chopped fresh cilantro
• 1/2 cup cherry tomatoes, halved

Instructions:

1. In a mixing bowl, combine ginger, garlic, lemon zest, olive oil, lemon juice, and honey.
2. Add shredded chicken to the bowl and toss until coated with the dressing.
3. Arrange mixed greens on plates and place chicken mixture on top.
4. Garnish with chopped cilantro and halved cherry tomatoes.

Lemon Ginger Baked Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tbsp. grated fresh ginger
• 2 tbsp. minced garlic
• 1 tbsp. lemon zest
• 1/4 cup olive oil
• 1/4 cup fresh lemon juice
• 2 tbsp. honey
• 1/2 tsp. salt
• 1/4 tsp. black pepper

Instructions:

1. Preheat the oven to 375 degrees F.
2. Grease a baking dish with cooking spray.
3. In a mixing bowl, combine ginger, garlic, lemon zest, olive oil, lemon juice, and honey.
4. Season both sides of the chicken breasts with salt and black pepper.
5. Place the chicken breasts in the prepared baking dish.
6. Pour the lemon-ginger mixture over the chicken, making sure to coat both sides.
7. Bake for 25-30 minutes, or until the chicken is cooked through.
8. Serve with your favorite sides.

Conclusion

These lemon ginger chicken recipes are sure to please chicken lovers and those who enjoy bold flavors in their meals. From stir-fry to salads, there is a recipe for everyone. By using fresh ginger and lemon, these recipes provide a refreshing and light gustatory experience you will not forget. So, go ahead and try one of these recipes for your next meal, and your taste buds will thank you.

There are many ways to make a delicious and special meal with chicken, but one of the easiest and most popular is by using lemon and ginger as the main flavors. These two ingredients work great together, creating a flavor profile that is both tangy and spicy, perfect for any occasion. In this article, we will share with you some valuable tips on how to make amazing lemon ginger chicken recipes, without giving away any specific recipe.

Choosing the right ingredients

The first step to making great lemon ginger chicken is choosing the right ingredients. When it comes to chicken, you can choose any cut you like, but for this recipe, we recommend using boneless, skinless chicken breasts or thighs. Make sure to choose chicken that is fresh and of good quality. When it comes to lemons, try to find lemons that are plump, firm, and have a bright yellow color. Organic or locally grown lemons are always a good option, as they tend to have more flavor than those that are mass-produced. As for ginger, it's best to use fresh ginger root instead of powdered ginger. Fresh ginger adds a more potent and authentic ginger flavor to your dish. When buying fresh ginger root, look for roots that are firm, smooth, and have no soft spots or wrinkles.

Preparing the chicken

Once you have all your ingredients, it's time to prepare the chicken. Start by trimming any excess fat from the chicken and pat it dry with paper towels. This will help the chicken cook more evenly and prevent it from becoming soggy. If you're using chicken breasts, you can cut them into smaller pieces to cook faster and more evenly. If using chicken thighs, you can leave them whole, as they tend to be more tender and flavorful.

Marinating the chicken

One of the keys to making great lemon ginger chicken is marinating the meat. Marinating chicken infuses the meat with flavor and helps to tenderize it. To make a simple but effective marinade, combine freshly squeezed lemon juice, grated ginger, minced garlic, salt, and pepper in a bowl. Coat the chicken in the marinade, cover it with plastic wrap, and let it sit in the fridge for at least 30 minutes, up to 24 hours. The longer you let the meat marinate, the more flavorful it will become.

Cooking the chicken

When it comes to cooking the chicken, there are several options. You can grill it, bake it in the oven, or cook it on the stove. Regardless of how you choose to cook it, make sure to cook the chicken through completely to an internal temperature of 165°F (74°C) to ensure that it's safe to eat.

Grilling the chicken

Grilling chicken is a great option for a summer meal. Preheat your grill to medium-high heat and brush it with oil to prevent the chicken from sticking. Once the grill is hot, add the chicken and cook it for 6-8 minutes per side, until it's cooked through.

Baking the chicken

Baking chicken is a healthy and easy way to cook it. Preheat your oven to 375°F (190°C) and place the chicken on a greased baking sheet. Bake the chicken for 20-25 minutes, or until it's cooked through.

Cooking the chicken on the stove

Cooking chicken on the stove is quick and easy. Heat a large skillet over medium-high heat and add some oil. Once the oil is hot, add the chicken and cook it for 5-7 minutes per side, until it's cooked through.

Serving the lemon ginger chicken

When the chicken is cooked through, it's time to serve it up. You can serve the chicken with a side of vegetables, rice, or noodles, depending on your preference. If you want to add some extra flavor to your dish, you can also add a sauce. A simple lemon ginger sauce can be made by combining lemon juice, honey, soy sauce, grated ginger, and garlic in a small bowl. Drizzle the sauce over the chicken or use it as a dipping sauce.

Conclusion

Making amazing lemon ginger chicken is easy and delicious, as long as you follow these valuable tips. Remember to choose fresh and high-quality ingredients, marinate the chicken, and cook it through completely. You can enjoy the chicken on its own or with a side of vegetables and a flavorful sauce. The possibilities are endless!