Best Almond Bacon Cheese Spread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALMOND BACON CHEESE SPREAD



Almond Bacon Cheese Spread image

Make and share this Almond Bacon Cheese Spread recipe from Food.com.

Provided by Becky in Wisconsin

Categories     Spreads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

1/4 cup roasted unsalted almonds
2 slices bacon, crisply cooked
1 cup grated American cheese
1 tablespoon chopped green onion
1/2 cup mayonnaise
1/4 teaspoon salt

Steps:

  • Chop almonds until fine.
  • Crumble bacon.
  • Combine all ingredients.
  • Mix lightly.

Nutrition Facts : Calories 128.6, Fat 11.3, SaturatedFat 1.6, Cholesterol 6.9, Sodium 258.6, Carbohydrate 5.9, Fiber 0.7, Sugar 1.6, Protein 1.9

NEIMAN MARCUS SPREAD



Neiman Marcus Spread image

This Neiman Marcus Dip is a holiday classic, and pairs great with crackers. Loaded with bacon, cheese and almonds plus ready in under 30 minutes.

Provided by Caitlyn Erhardt

Categories     Appetizer

Time 5m

Number Of Ingredients 7

4 Oz Cream Cheese
4 Oz Mayonnaise
9 Stripes Bacon (Cooked)
4 Green Onions
1 1/2 Cups Cheddar Cheese (Shredded)
1/2 Cup Almond Slivers
1 Tsp Ground Black Pepper (Optional)

Steps:

  • Measure out ingredients, then chop the green onions and crumbled the cooked bacon.
  • Add all ingredients to a large bowl and stir until well combined. Serve immediately with crackers, or store leftovers in the fridge.

Nutrition Facts : Calories 203 kcal, Carbohydrate 3.6 g, Protein 9.7 g, Fat 16.8 g, SaturatedFat 6.3 g, Cholesterol 36 mg, Sodium 467 mg, Fiber 0.8 g, Sugar 0.8 g, ServingSize 1 serving

ALMOND BACON CHEDDAR SPREAD



Almond Bacon Cheddar Spread image

This makes a delicious spread for sandwiches. Also goes very well with crackers and fresh fruit. Serve it within a few hours as it doesn't keep. That shouldn't be a problem though as it never lasts that long!

Provided by MarieRynr

Categories     Spreads

Time 15m

Yield 3 cups

Number Of Ingredients 6

12 slices cooked bacon, crisp fried, crumbled
2 cups shredded cheddar cheese
1/2 cup chopped toasted almond
1/4 cup chopped green onion
1/2 cup mayonnaise
1 dash Tabasco sauce

Steps:

  • Combine the bacon, cheese, nuts, green onions, mayonnaise and Tasbasco sauce in a bowl, mixing well.
  • Serve as a spread with crackers and fresh fruit or as a sandwich filling.

Nutrition Facts : Calories 769.4, Fat 63.6, SaturatedFat 23.1, Cholesterol 124.5, Sodium 1487.2, Carbohydrate 15.8, Fiber 2.9, Sugar 4.2, Protein 36.2

SMOKED ALMOND, CHEDDAR AND BACON DIP



Smoked Almond, Cheddar and Bacon Dip image

Smoked almonds and bacon provide rich flavor to a delicious dip featuring two types of cheese.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 45m

Yield 32

Number Of Ingredients 8

2 packages (8 ounces each) cream cheese, cubed
3 jars (5 ounces each) process sharp Cheddar cheese spread
1/2 cup milk
1 clove garlic, finely chopped
2 medium green onions, thinly sliced (2 tablespoons)
1/2 cup coarsely chopped canned smoked whole almonds
4 slices bacon, crisply cooked and crumbled
Assorted raw vegetables or breadsticks, if desired

Steps:

  • Heat cream cheese, cheese spread, milk and garlic in 2-quart saucepan over medium heat, stirring frequently, until cheese is melted and smooth. Stir in onions and 1/4 cup of the almonds.
  • Spoon into 1-quart slow cooker to keep warm if desired or into serving bowl. Sprinkle with bacon and remaining 1/4 cup almonds. Serve with vegetables. Dip will hold in slow cooker on Low heat setting up to 2 hours; stir occasionally. 32 servings (2 tablespoons dip each).

Nutrition Facts : Calories 105, Carbohydrate 2 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg

ALMOND CHEDDAR APPETIZERS



Almond Cheddar Appetizers image

I always try to have a supply of these appetizers on hand in the freezer. If guests drop in, I just pull some out and reheat to serve. They work great as a snack, for brunch or along with a lighter lunch. -Linda Thompson, Southampton, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield about 4 dozen.

Number Of Ingredients 7

1 cup mayonnaise
2 teaspoons Worcestershire sauce
1 cup shredded sharp cheddar cheese
1 medium onion, chopped
3/4 cup slivered almonds, chopped
6 bacon strips, cooked and crumbled
1 loaf (1 pound) French bread

Steps:

  • In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. , Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half; place on a greased baking sheet. Bake at 400° for 8-10 minutes or until bubbly. Freeze option: Place unbaked appetizers in a single layer on a baking sheet; freeze for 1 hour. Remove from pan and store in an airtight container for up to 2 months. When ready to use, place thawed appetizers on a greased baking sheet. Bake at 400° for 10 minutes or until bubbly.

Nutrition Facts : Calories 81 calories, Fat 6g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 116mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

ALMOND-BACON CHEESE CROSTINI



Almond-Bacon Cheese Crostini image

For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. -Leondre Hermann, Stuart, Florida

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 3 dozen.

Number Of Ingredients 8

1 French bread baguette (1 pound), cut into 36 slices
2 cups shredded Monterey Jack cheese
2/3 cup mayonnaise
1/2 cup sliced almonds, toasted
6 bacon strips, cooked and crumbled
1 green onion, chopped
Dash salt
Additional toasted almonds, optional

Steps:

  • Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.

Nutrition Facts : Calories 120 calories, Fat 8g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 160mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

THE DOVE'S NEST ALMOND BACON CHEDDAR SPREAD



The Dove's Nest Almond Bacon Cheddar Spread image

From The Dove's Nest Restaurant in Waxahachie, Texas. This spread makes a delicious sandwich on toasted bread. Serve it within a few hours--it doesn't keep well. But it sure is good for a few hours--if it lasts that long.

Provided by Bren in LR

Categories     Spreads

Time 20m

Yield 3 cups

Number Of Ingredients 6

12 slices bacon, crisp-fried, crumbled
2 cups shredded cheddar cheese
1/2 cup chopped toasted almond
1/4 cup chopped green onion
1/2 cup mayonnaise
1 dash Tabasco sauce

Steps:

  • Combine the bacon, cheese, almonds, green onions, mayonnaise and Tobasco sauce in a medium bowl; mix well.
  • Serve as a spread with crackers and fresh fruit or as a filling for sandwiches.

Nutrition Facts : Calories 589.7, Fat 51.4, SaturatedFat 21.6, Cholesterol 100.9, Sodium 737, Carbohydrate 6.7, Fiber 2.7, Sugar 1.7, Protein 27.5

Almond bacon cheese spread is a delicious and easy-to-make dish that is perfect for any occasion. This spread can be used as a party dip or as a sandwich filling, and its nutty and cheesy flavors are sure to impress your guests. Here, we will explore what almond bacon cheese spread recipes are and why they are so popular.

What is almond bacon cheese spread?

Almond bacon cheese spread is a spread made with ground almonds, crispy bacon, cream cheese, and various other ingredients. The spread is typically mixed in a food processor until smooth and then chilled to thicken up. The end result is a delicious spread that has a nutty, smoky flavor with a creamy texture.

Why is almond bacon cheese spread so popular?

Almond bacon cheese spread has become popular in recent years because it is an easy-to-make dish that can be served in a variety of ways. It is a great party dip, and it is also perfect for sandwiches or as a topping for crackers or crostini. Additionally, almond bacon cheese spread is a great alternative to traditional dairy-based cheese dips because it is dairy-free and keto-friendly.

How to make almond bacon cheese spread

To make almond bacon cheese spread, you will need:
  • 1 cup almonds, chopped
  • 8 strips bacon, cooked and crumbled
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup chives, chopped
  • 1/4 cup parsley, chopped
  • 2 cloves garlic, minced
  • 1/4 tsp salt
Instructions:
  1. Preheat oven to 350°F. Spread chopped almonds on a baking sheet and bake for 5-10 minutes until fragrant and lightly browned. Set aside to cool.
  2. In a food processor, combine cream cheese, sour cream, chives, parsley, garlic, and salt. Pulse until smooth and creamy.
  3. Add the cooled almonds and crumbled bacon to the food processor and pulse until the mixture is well combined and has a slightly chunky texture.
  4. Transfer the mixture to a serving bowl and refrigerate for at least one hour to thicken up the spread.
  5. Serve the almond bacon cheese spread with crackers or crostini, or use it as a sandwich spread or party dip.

Variations of almond bacon cheese spread recipes

There are many variations of almond bacon cheese spread recipes that you can try, depending on your preferences and dietary restrictions. Here are a few ideas:
  • Vegan almond bacon cheese spread: Use vegan cream cheese and vegan bacon substitutes to make this spread vegan-friendly.
  • Spicy almond bacon cheese spread: Add a few dashes of hot sauce or chopped jalapeños to the mixture for a spicy twist.
  • Mediterranean almond bacon cheese spread: Add chopped sun-dried tomatoes, kalamata olives, and feta cheese to the mixture to give it a Mediterranean vibe.
  • Pesto almond bacon cheese spread: Add a few tablespoons of pesto to the mixture for a flavorful, herbal twist.

Conclusion

Almond bacon cheese spread is a delicious and easy-to-make dish that can be used in a variety of ways. Its nutty and cheesy flavors make it a crowd-pleaser, and its versatility means that it can be adapted to different dietary needs and taste preferences. Try making your own almond bacon cheese spread using the recipe provided, or experiment with your own variations and discover your favorite!
Almond bacon cheese spread is a delicious, creamy, and smoky-flavored spread that can be used as a dip or a sandwich filling. It is generally made with blended almonds, bacon bits, cream cheese, and various seasonings. This spread is a perfect appetizer for parties or a great snack on lazy afternoons. However, the process of making almond bacon cheese spread can be challenging for beginners. To help you achieve the perfect blend of flavor and texture, here are some valuable tips to keep in mind.

Tip #1: Choose High Quality Ingredients:

When preparing almond bacon cheese spread, the quality of your ingredients can significantly affect the taste and texture of the spread. Therefore, it is essential to use high-quality ingredients. For instance, you can choose to buy fresh whole almonds, preferably blanched to remove their skin, to ensure that the spread has a smoother texture. You can also use cream cheese with high-fat content to ensure that the mixture is creamy and spreads easily.

Tip #2: Blend Ingredients Gradually:

Blending ingredients gradually is crucial when making almond bacon cheese spread. Blending all the ingredients at once can result in a chunky paste that is difficult to spread. Therefore, it is best to blend each ingredient separately, starting with the almonds and bacon bits, then gradually adding the cream cheese and other flavors such as garlic, salt, and pepper. This process ensures that the mixture is smooth and creamy.

Tip #3: Use Precooked Bacon:

Using precooked bacon is a great shortcut when making almond bacon cheese spread. Precooked bacon is available in most grocery stores, and it is usually already cooked, crispy, and broken into bits, which saves you time and effort when preparing the recipe. However, if you prefer to cook your bacon, make sure to cook it until it is crispy, as soft bacon can result in a soggy, unappetizing spread.

Tip #4: Adjust the Recipe to Your Taste:

Almond bacon cheese spread is a versatile recipe that can be adjusted to your taste. You can add more or less bacon bits, almonds, or cream cheese depending on how smoky, nutty, or creamy you want the spread to be. You can also add other flavors such as chives, honey, mustard, or rosemary to give the spread a unique taste that suits your preferences.

Tip #5: Store the Spread Properly:

Storing almond bacon cheese spread properly is just as important as making it. The spread should be stored in an airtight container and kept in the refrigerator. It can last for up to a week if stored properly. Make sure to spread the mixture out into an even layer to keep it fresh longer. You can also freeze the spread to keep it fresh for longer, but the texture may change slightly after being frozen.

Tip #6: Experiment with Different Nut Options:

Almond bacon cheese spread can be made with different types of nuts, such as cashews, hazelnuts, or pecans. Each nut will give the spread a unique texture and taste. For example, cashews will result in a smoother texture, while hazelnuts will give the spread a nuttier and slightly sweeter taste. Experimenting with different nut options is a great way to create a variety of flavorful spreads.

Tip #7: Serve the Spread with Complimentary Foods:

To enhance the taste and presentation of almond bacon cheese spread, it is recommended to serve the spread with complimentary foods. You can serve the spread with crackers, pita chips, crostini, or vegetables such as carrots, celery, or cucumbers. You can also add some fresh herbs or spices on top of the spread for an extra burst of flavor.

Conclusion:

Making almond bacon cheese spread can be a fun and tasty experience if you follow these valuable tips. Remember to use high-quality ingredients, blend ingredients gradually, adjust the recipe to your taste, store the spread properly, experiment with different nut options, and serve the spread with complimentary foods. With these tips in mind, you can create a delicious, creamy, and smoky-flavored spread that everyone will enjoy.

Related Topics