Best All American Oven Fried Drumsticks Recipes

All-American Oven Fried Drumsticks Recipes

Oven fried drumsticks recipes are an all-American favorite that can be made quickly and effortlessly. The dish is a perfect combination of crispy, juicy, and flavorful chicken that can be served as an appetizer or a main meal. The recipe is versatile and allows you to play around with different spices and flavors according to your liking.

What are Oven Fried Drumsticks Recipes?

Oven fried drumsticks recipes refer to baking chicken drumsticks in a way that they mimic the texture of deep-fried chicken, producing a crispy coating on the outside and juicy and tender meat on the inside. Unlike deep-fried chicken, oven fried chicken reduces the amount of oil that is needed for cooking, making it a healthier alternative.

Ingredients Used in Oven Fried Drumsticks Recipes

The ingredients used in oven fried drumsticks recipes are simple and easily available in any grocery store. The ingredients typically used for the dish include chicken drumsticks, all-purpose flour, bread crumbs, salt, paprika, black pepper, garlic powder, and olive oil.

Chicken Drumsticks

The chicken drumsticks are the star of the show and the main ingredient of the dish. The drumsticks are coated with flour and bread crumbs and seasoned with a blend of spices. The end result is juicy and tender meat in every bite.

All-Purpose Flour

All-purpose flour is used to coat the chicken, creating a crisp layer when baked. It also helps to absorb any excess moisture from the chicken, making the coating crispy and crunchy.

Bread Crumbs

Bread crumbs are another essential ingredient used to make the coating crispier. It also adds an additional layer of texture and flavor to the dish.

Salt

Salt is used to enhance the flavor of the dish and also helps to tenderize the chicken.

Paprika

Paprika is a traditional spice used in most all-American recipes. It adds a mild, sweet, and smoky flavor to the dish that makes it all the more appealing.

Black Pepper

Black pepper is used to add some heat to the dish and balance out the sweetness of the paprika. It also enhances the overall flavor of the chicken.

Garlic Powder

Garlic powder is used to flavor the chicken and enhance the aroma of the dish. It also adds a mild lingering taste after each bite.

Olive Oil

Olive oil is used to help crisp the coating while also making sure the chicken remains tender and moist.

How to Make Oven Fried Drumsticks Recipes?

Oven fried drumsticks recipes are easy to make, and the recipe can be adapted to suit your tastes. Here is a basic recipe that you can try out at home

Ingredients:

• 6-8 chicken drumsticks
• 1 cup all-purpose flour
• 1 cup bread crumbs
• 1 tsp salt
• 1 tsp paprika
• 1 tsp garlic powder
• ½ tsp black pepper
• 3 tbsp olive oil

Instructions:

1. Preheat the oven to 425F.
2. Mix the flour, breadcrumbs, salt, paprika, garlic powder, and black pepper in a shallow dish.
3. Dip each drumstick into the mixture, making sure that it is fully coated.
4. Place the coated drumsticks on a baking sheet lined with parchment paper.
5. Drizzle the olive oil over the drumsticks, making sure each one is lightly covered.
6. Place the baking sheet in the preheated oven and bake for 35-40 minutes, or until the internal temperature of the chicken reaches 165F.
7. Remove from the oven, let the drumsticks cool for a few minutes, and then serve.

Cooking Tips for Oven Fried Drumsticks Recipes

Here are some cooking tips you can use to create a perfect batch of oven fried drumsticks recipes.

Use Parchment Paper

Using parchment paper on the baking sheet makes it easier to remove and clean up. It also prevents the chicken from sticking to the pan and losing its crunchy coating.

Preheat the Oven

Preheating the oven ensures that the temperature is consistent, and the chicken cooks evenly. The high heat also helps to create a crispy coating on the outside of the chicken.

Marinate the Chicken

Marinating the chicken overnight helps to infuse flavors into the meat and tenderize it. However, this step in not vital for oven fried drumsticks recipes.

Cook to the Right Temperature

It is essential to cook the chicken to a temperature of 165F to ensure that it is fully cooked and safe to eat. Using a meat thermometer is the easiest and most accurate way to determine the internal temperature of the chicken.

Conclusion

Oven fried drumsticks recipes are a perfect solution for those who love crispy and juicy chicken but want to avoid deep-fried food. It is a versatile dish that can be enjoyed as an appetizer or a main meal, and the recipe can be adjusted to suit different tastes. Give it a try and enjoy the delicious all-American taste!

If you're looking for a delicious and easy meal that will satisfy your cravings, then you should definitely try making all American oven-fried drumsticks. These drumsticks are great for family dinners, parties, or just a quick meal. Not only are they tasty, but they're also healthier than traditional fried chicken because they're baked in the oven. In this article, we will provide some valuable tips to help you achieve the perfect oven-fried drumsticks. From choosing the right ingredients to preparing them properly, these tips will ensure that your drumsticks are crispy on the outside and juicy on the inside.

The Importance of Choosing the Right Chicken Drumsticks

The first step in making perfect oven-fried drumsticks is to choose the right chicken drumsticks. When shopping for chicken drumsticks, choose those that are fresh and have a pinkish color. Avoid drumsticks that have a gray or brownish tint because they may be spoiled. Also, pay attention to the size of the drumsticks. Choose drumsticks that are similar in size so they will cook evenly. Smaller drumsticks will cook faster than larger ones, so adjust the cooking time accordingly.

Marinating the Drumsticks

Marinating the drumsticks is a great way to infuse them with flavor and make them more tender. You can use any marinade of your choice, but a simple combination of olive oil, garlic, salt, and pepper works well. Mix the marinade ingredients in a bowl and coat the drumsticks in it. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, but preferably overnight. This will allow the flavors to penetrate the chicken and make it more flavorful.

Breading the Drumsticks

To get a crispy coating on the drumsticks, it's important to bread them properly. Start by preheating your oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper. Prepare a breading station by lining up three bowls. In the first bowl, place flour mixed with salt and pepper. In the second bowl, whisk together two eggs and a little milk. In the third bowl, mix breadcrumbs with your favorite seasonings. Coat each drumstick with flour, then dip it in the egg mixture, and finally coat it in breadcrumbs. Place the breaded drumsticks on the prepared baking sheet.

Cooking the Drumsticks

To get perfectly cooked oven-fried drumsticks, it's crucial to cook them at the right temperature and for the right amount of time. Bake them in the preheated oven for 40-45 minutes or until the internal temperature reaches 165 degrees Fahrenheit. To get crispy skin, turn the drumsticks over halfway through cooking. This will also help them cook more evenly. If you want them to be even crispier, you can brush them with a little melted butter or olive oil before baking.

Letting the Drumsticks Rest

After the drumsticks are done cooking, it's important to let them rest for a few minutes before serving. This will ensure that the juices are distributed evenly throughout the chicken, making it more tender and juicy. Place the drumsticks on a plate and cover them loosely with foil. Let them rest for 5-10 minutes before serving.

Serving Suggestions

Oven-fried drumsticks are a versatile meal that can be served with a variety of sides. Here are some ideas to get you started: - French fries or oven-roasted potatoes - Coleslaw or a green salad - Corn on the cob or roasted vegetables - Baked beans or mac and cheese

Conclusion

Making all American oven-fried drumsticks is a simple, delicious, and healthy way to satisfy your cravings. By following these tips for choosing the right chicken drumsticks, marinating, breading, cooking, and resting them properly, you will have perfectly cooked and delicious drumsticks that will be a hit with your family and friends. So, get ready to enjoy this American classic dish!