AIR FRYER ROASTED CAULIFLOWER
A great, easy cauliflower side dish that pairs well with any protein. I've used smoked paprika, a favorite of mine, but feel free to add your favorite flavors. Enjoy!
Provided by Bren
Categories Side Dish Vegetables Cauliflower
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Cut garlic in half and smash with the blade of a knife. Place in a bowl with oil, salt, and paprika. Add cauliflower and turn to coat.
- Place the coated cauliflower in the bowl of the air fryer and cook to desired crispiness, shaking every 5 minutes, about 15 minutes total.
Nutrition Facts : Calories 118 calories, Carbohydrate 12.4 g, Fat 7 g, Fiber 5.3 g, Protein 4.3 g, SaturatedFat 1.2 g, Sodium 642.3 mg, Sugar 4.9 g
AIR FRYER ROASTED BROCCOLI AND CAULIFLOWER
Don't want to heat up the house by turning on the oven? Try this fast, easy, and perfectly roasted broccoli and cauliflower side dish in your air fryer. Garnish with a squeeze of lemon or Parmesan cheese, if desired.
Provided by Soup Loving Nicole
Categories Everyday Cooking Vegan Side Dishes
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Heat an air fryer to 400 degrees F (200 degrees C) following manufacturer's instructions.
- Place broccoli florets in a large, microwave-safe bowl. Cook in the microwave on high power for 3 minutes. Drain any accumulated liquid.
- Add cauliflower, olive oil, garlic powder, sea salt, paprika, and black pepper to the bowl with the broccoli. Mix well to combine. Pour mixture into the air fryer basket. Cook for 12 minutes, tossing vegetables halfway through cooking time for even browning.
Nutrition Facts : Calories 68.4 calories, Carbohydrate 5.8 g, Fat 4.7 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 0.6 g, Sodium 103.1 mg, Sugar 2 g
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Nowadays, everybody wants to eat healthily and make sure their meals are packed with essential nutrients. Therefore, air fryer roasted cauliflower recipes are becoming extremely popular as they are low in calories, gluten-free, and provide an excellent source of antioxidants, vitamins, and minerals. Air fryer is a culinary gadget that works by circulating air around the food, giving them a crispy texture without using oil. In this article, we'll discuss what makes roasted cauliflower so healthy and why you should consider incorporating it into your diet.
Benefits of roasted cauliflower
Low in calories
Roasted cauliflower contains about 30 calories per 100 grams, which is much lower than other snack options like chips or popcorn. It makes a perfect snack for those who are trying to lose weight, and the best part is it is filling and nutritious.
Rich in antioxidants
Cauliflower and other cruciferous vegetables like broccoli and Brussels sprouts are rich in antioxidants, which protect the body from damage caused by free radicals. Antioxidants are essential in preventing chronic diseases like cancer, heart disease, and Alzheimer's.
Source of fiber
Roasted cauliflower is rich in fiber and helps in promoting healthy digestion. It also helps in reducing inflammation and maintaining a healthy gut microbiome.
Anti-inflammatory benefits
Roasted cauliflower contains compounds like indole-3-carbinol and sulforaphane, which have anti-inflammatory benefits. These compounds reduce inflammation in the body, which is associated with several chronic diseases.
Vitamins and minerals
Cauliflower is an excellent source of vitamin C, vitamin K, and folate. It is also rich in minerals like potassium, magnesium, and calcium, which are essential for bone health.
Air fryer roasted cauliflower recipes
Roasted cauliflower and chickpeas
This recipe is easy to make and packed with flavor. Simply toss cauliflower florets and chickpeas with olive oil, spices like cumin, chili powder, and garlic powder, and air fry for 20-25 minutes. Serve with a sprinkle of fresh herbs like cilantro or parsley.
Lemon and herb roasted cauliflower
This recipe takes roasted cauliflower to the next level with bright lemon and fragrant herbs like thyme and oregano. Toss cauliflower in olive oil, lemon juice, and herbs, and air fry for 15-20 minutes. Top with toasted almonds for added texture.
Buffalo roasted cauliflower
For those who love spicy food, this recipe is perfect. Toss cauliflower florets with buffalo sauce and air fry for 18-20 minutes until crispy. Serve with a side of ranch dressing or cool yogurt sauce.
Garlic and parmesan roasted cauliflower
This recipe is simple yet flavorful. Toss cauliflower with garlic, parmesan cheese, and olive oil, and air fry for 15-18 minutes. The result is crispy and cheesy cauliflower that is irresistible.
Conclusion
Air fryer roasted cauliflower recipes are healthy and delicious options to include in your diet. They are easy to make and can be seasoned with various spices and herbs to suit your taste buds. Roasted cauliflower is also versatile and can be used in salads, stir-fries, or as a side dish. Incorporating cauliflower into your diet has many health benefits, making it a smart choice for those who want to stay healthy and feel good.
Roasted cauliflower is a healthy and delicious dish that is easy to prepare. However, the process of cooking it can be a bit challenging, especially if you want to achieve the perfect texture and flavor. Air fryer roasted cauliflower recipe is a new and innovative way to cook this vegetable, and it has quickly become a favorite for many people. In this article, we will give you some valuable tips to help you make the best air fryer roasted cauliflower recipes.
Tip #1: Choose the Right Cauliflower
The first step to making the perfect air fryer roasted cauliflower is choosing the right cauliflower. You want to look for cauliflower heads that are firm, dense, and white. Avoid the ones that are yellow or brownish, and those with soft spots or wilted leaves. The best time to buy cauliflower is in the fall and winter when it is in season, and it is the most abundant.
Tip #2: Cut the Cauliflower in Even Sizes
When preparing your cauliflower for roasting, it is essential to cut it in even sizes. This will ensure that they cook evenly and have the same texture. You can either cut the cauliflower into florets or slice it into steaks, depending on your preference. If you choose to cut it into florets, make sure they are approximately the same size so that they cook evenly.
Tip #3: Dry the Cauliflower Thoroughly
Air fryers work by circulating hot air around your food, so it is essential to dry your cauliflower thoroughly to ensure that it crisps up well. After washing your cauliflower, use a kitchen towel or paper towel to pat it dry. You want to remove as much water as possible, especially between the florets, to prevent the cauliflower from becoming soggy.
Tip #4: Season the Cauliflower Well
One of the essential tips when making air fryer roasted cauliflower recipes is to season it well. Cauliflower is a fairly bland vegetable, so you want to add flavor to it. There are several ways to season your cauliflower, depending on your taste. You can toss it with olive oil, garlic, salt, and pepper for a simple and flavorful recipe. Alternatively, you can add spices like cumin, paprika, or turmeric for a more complex flavor.
Tip #5: Use the Right Temperature and Time
When cooking your air fryer roasted cauliflower, it is crucial to use the right temperature and time. A temperature of 400°F is ideal for roasting cauliflower in the air fryer. Depending on the size of your cauliflower pieces, the cooking time can range from 12-20 minutes. You want to flip or shake the cauliflower every few minutes to ensure that they cook evenly.
Tip #6: Add a Sauce or Topping
If you want to take your air fryer roasted cauliflower to the next level, you can add a sauce or topping. A simple garlic yogurt sauce or tahini dressing can add creaminess and depth of flavor to your dish. Alternatively, you can top your roasted cauliflower with toasted almonds, breadcrumbs, or grated parmesan cheese for added texture and flavor.
Tip #7: Experiment with Different Flavors and Ingredients
Roasted cauliflower is a versatile dish that can be customized to your taste preferences. Don't be afraid to experiment with different flavors and ingredients. You can add veggies like broccoli, carrots, or bell peppers to your roasted cauliflower for added nutrition and taste. Additionally, you can try different spices like curry powder, smoked paprika, or chili flakes to give your dish a unique flavor profile.
Tip #8: Serve it Hot and Fresh
Finally, it is essential to serve your air fryer roasted cauliflower hot and fresh. It is best to serve it immediately after cooking to enjoy the crispy texture and flavor. If you need to reheat it, you can do so in the air fryer for a few minutes to restore the crunchiness.
Conclusion
Air fryer roasted cauliflower is a healthy and delicious dish that is easy to prepare. By following these valuable tips, you can create the perfect air fryer roasted cauliflower recipe that is crispy, flavorful, and satisfying. Remember to choose the right cauliflower, cut it evenly, dry it thoroughly, season it well, use the right temperature and time, add a sauce or topping, experiment with different flavors and ingredients, and serve it hot and fresh. Happy cooking!