Best Air Fryer Peach Cobbler Recipes

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AIR FRYER PEACH COBBLER



Air Fryer Peach Cobbler image

Air Fryer Peach Cobbler. A simple air fryer dessert recipe that shows you how to make peach cobbler in the air fryer. You will love how delicious air fryer peaches are and best of all the homemade cobbler topping is amazing.

Provided by RecipeThis.com

Categories     Dessert

Time 27m

Number Of Ingredients 13

Air Fryer
Ramekins
200 g Diced Peaches
1 Tbsp Honey
1 Tbsp Caster Sugar
1 Tsp Vanilla Essence
½ Tsp Ground Ginger
Squirty Cream (optional)
112 g Self Raising Flour
50 g Caster Sugar
50 g Butter
1 Large Egg
2 Tsp Ground Ginger

Steps:

  • Load your leftover sliced peaches (skin on) into a bowl and add to the bowl honey, vanilla, ground ginger and sugar. Mix well with your hands and spread the mixture between four ramekins.
  • Place ramekins into the air fryer and air fry for 5 minutes at 180c/360f.
  • In the meantime, make the cobbler dough. Add into a bowl flour, sugar and butter and rub the fat into the flour, until it resembles coarse breadcrumbs. Add the ginger and add the egg and use your hands to make into a dough bowl.
  • When the air fryer beeps, split your dough into four pieces and press down into the shape of your ramekins. Though don't press down too much as you want to keep a good thickness and you don't want the cobbler to completely cover the edges.
  • Then load your cobbler dough over your ramekins, sprinkle with extra sugar and air fry for a further 12 minutes at 180c/360f.
  • When the air fryer beeps, serve with cream or ice cream.

Nutrition Facts : Calories 309 kcal, Carbohydrate 46 g, Protein 5 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 68 mg, Sodium 106 mg, Fiber 2 g, Sugar 24 g, UnsaturatedFat 4 g, ServingSize 1 serving

AIR FRYER PEACH COBBLER



Air Fryer Peach Cobbler image

These crumble-style individual peach cobblers crisp up perfectly in the air fryer and are the ideal size for a scoop of ice cream. Cooking the cobblers in two stages allows the filling to thicken without overcooking the topping. If you like a stickier peach filling, cook it an additional two minutes before adding the crumble.

Provided by Food Network Kitchen

Categories     dessert

Time 50m

Yield 4 servings

Number Of Ingredients 16

Nonstick cooking spray
2 1/2 cups sliced peeled fresh or thawed frozen peaches (about 1 pound)
1/4 cup packed dark brown sugar
2 tablespoons granulated sugar
1 tablespoon cornstarch
1/2 teaspoon ground cinnamon
1/4 teaspoon kosher salt
Pinch ground ginger
Pinch ground nutmeg
Juice of 1/2 lemon
4 tablespoons unsalted butter, at room temperature
3 tablespoons dark brown sugar
2/3 cup all-purpose flour
1/4 teaspoon ground cinnamon
Pinch kosher salt
Vanilla ice cream, for serving

Steps:

  • For the filling: Spray four 8-ounce ramekins with cooking spray.
  • Toss together the peaches, brown sugar, granulated sugar, cornstarch, cinnamon, salt, ginger, nutmeg and lemon juice in a medium bowl. Divide the mixture among the ramekins and cook in a 6-quart air fryer at 350 degrees F until bubbling and beginning to thicken, about 13 minutes (see Cook's Note). Let cool slightly.
  • For the crumble: Cream the butter and brown sugar together in a medium bowl with an electric mixer on medium speed until light and fluffy, about 2 minutes. Stir in the flour, cinnamon and salt by hand, creating clumps of dough. Using your hands, crumble the dough over the top of the filling in each of the ramekins. Cook in the air fryer at 350 degrees F until golden brown, about 10 minutes.
  • Let cool slightly before serving with ice cream.

AIR FRYER PEACH COBBLER FOR 2 RECIPE BY TASTY



Air Fryer Peach Cobbler For 2 Recipe by Tasty image

Looking for a summery dessert without the hassle of turning on the oven? This peach cobbler for two is sure to satisfy your sweet tooth in no time at all. Simply split a ripe peach in half, top with a brown sugar-oat crumble, and air fry to golden brown perfection.

Provided by Karlee Rotoly

Categories     Snacks

Time 25m

Yield 2 servings

Number Of Ingredients 10

⅓ cup rolled oats
1 ½ tablespoons all-purpose flour
3 tablespoons brown sugar
½ teaspoon ground cinnamon
¼ teaspoon kosher salt
½ teaspoon McCormick® vanilla extract
2 tablespoons unsalted butter, melted and cooled
1 ripe peach, large
demerara sugar, for sprinkling (optional)
whipped cream, for serving (optional)

Steps:

  • In a medium bowl, mix together the oats, flour, brown sugar, ground cinnamon, and salt until evenly combined.
  • Stir in the melted butter and vanilla until the dry ingredients are well-coated and some clumps begin to form.
  • Divide the filling between each peach half, pressing down to compact. Sprinkle with demerara sugar, if desired.
  • Set the air fryer temperature to 385°F (195°C).
  • Carefully place the peaches in the air fryer basket and cook for 10 minutes, until the topping has browned and the peach is softened and fragrant.
  • Remove the cobbler from the air fryer and let cool for 5 minutes before serving with whipped cream on top, if desired.
  • Enjoy!

Nutrition Facts : Calories 305 calories, Carbohydrate 43 grams, Fat 13 grams, Fiber 10 grams, Protein 4 grams, Sugar 22 grams

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Peach cobbler is a classic dessert that is enjoyed by millions of people around the world. Traditionally, peach cobbler is made by baking a sweet and juicy peach filling, topped with a delicious crumbly crust. However, with the rise of air fryers, this dessert can now be cooked indoors without any hassle.

What is an Air Fryer?

An air fryer is a kitchen appliance that allows you to cook food using hot air instead of oil. It is a healthier alternative to deep-frying as it requires little to no oil. Air fryers are becoming increasingly popular as they offer a quick and easy way to cook meals without sacrificing taste.

Air Fryer Peach Cobbler Recipes

Air fryer peach cobbler recipes are a quick and easy way to satisfy your sweet tooth without having to spend hours in the kitchen. To make an air fryer peach cobbler, you will need a few key ingredients:
Ingredients:
  • 4-5 Peaches
  • 1/2 cup Sugar
  • 1/2 cup Flour
  • 1/2 cup Oats
  • 1/2 cup Brown Sugar
  • 1/4 cup Butter
Instructions:
1. Preheat your air fryer to 350°F (180°C). 2. Cut the peaches into bite-sized pieces and place them in a bowl. 3. Add the sugar to the peaches and mix well. 4. In a separate bowl, mix the flour, oats, brown sugar, and butter until it forms a crumbly mixture. 5. Place the peach mixture into an oven-safe baking dish and sprinkle the crumbly mixture on top. 6. Place the baking dish in the air fryer basket and cook for 15-20 minutes. 7. Once done, serve hot and enjoy!

Benefits of Air Fryer Peach Cobbler Recipes

There are several benefits to making peach cobbler using an air fryer. Firstly, it requires less oil than traditional peach cobbler recipes, making it a healthier option. Secondly, air fryer peach cobbler recipes are quick and easy to make, making it a great option for busy weeknights. Finally, air fryers allow for a crispy crust and perfectly cooked filling, making for an all-around delicious dessert.

Conclusion

Air fryer peach cobbler recipes offer a quick, easy, and healthier way to enjoy this classic dessert. By using an air fryer, you can enjoy all the flavors of peach cobbler without any of the hassle. Try out this recipe and discover the deliciousness of air fryer peach cobbler for yourself!
Air fryer peach cobbler is a delicious and healthy dessert that can be made quickly and easily in your own kitchen. The great thing about cooking with an air fryer is that it uses minimal oils or fats, making it a healthier alternative to traditional frying methods. If you are planning to make an air fryer peach cobbler recipe, there are a few valuable tips that you should know to ensure that your dessert turns out perfectly.

Choosing the Right Peaches for Your Cobbler Recipe:

When choosing the peaches for your cobbler recipe, it is important to choose peaches that are ripe and juicy. Ripe peaches are usually characterized by their velvety texture and sweet aroma. You should also choose peaches that are firm but not too hard, as this will help them cook evenly in the air fryer.

Preparing the Peaches:

Before you start making your cobbler, you need to prepare your peaches. Start by washing them in cold water and drying them off with a paper towel. Once they are dry, cut them into small pieces of roughly the same size. You can remove the skin if you prefer, but it is not necessary. If your peaches are not ripe enough, you can speed up the ripening process by placing them in a paper bag with an apple or a banana for a few days.

Making the Cobbler Mixture:

To make the cobbler mixture, you will need flour, sugar, baking powder, and a pinch of salt. Mix all of these ingredients together in a bowl before adding in the melted butter and milk. Stir the mixture until it becomes a smooth batter.

Assembling the Cobbler:

Once you have prepared your peaches and made the cobbler mixture, it is time to assemble your cobbler. Start by preheating your air fryer to 375°F. Then, grease your air fryer basket and pour in the peach mixture, spreading it out evenly. Next, pour the cobbler mixture on top of the peaches, making sure to spread it out evenly as well.

Cooking Your Peach Cobbler:

Now that your cobbler is assembled, it is time to cook it in the air fryer. You should cook your cobbler at 375°F for 15-20 minutes or until the top is golden brown and crispy. Keep an eye on it during cooking to prevent it from burning. Once it is done, remove it from the air fryer and let it cool for a few minutes before serving.

Serving Your Peach Cobbler:

When serving your peach cobbler, you can add a dollop of whipped cream or a scoop of vanilla ice cream to make it even more delicious. You can also sprinkle some cinnamon sugar on top for added flavor.

Troubleshooting:

If you encounter any problems with your air fryer peach cobbler recipe, here are a few common issues and how to solve them: - Too dry: If your cobbler comes out too dry, try adding a bit more milk to the cobbler mixture. - Too wet: If your cobbler comes out too wet, try reducing the amount of peaches in your recipe. - Cooked unevenly: If your cobbler is not cooked evenly, try stirring the peaches halfway through cooking to ensure even cooking.

Conclusion:

Air fryer peach cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. When making this recipe, it is important to choose the right peaches, prepare them properly, and follow the right steps to avoid any problems. By following our valuable tips, you can create a perfect peach cobbler every time.

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