Best A Kickin Grilled Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED POTATOES



Grilled Potatoes image

Need a simple sidekick to serve with steaks or chops? Try these grilled potatoes, which are bursting with fresh flavor. I make this recipe for picnics and potlucks. The potatoes turn out tender and well-seasoned. Plus, there's one less pot to wash! -Jena Coffey, Rock Hill, Missouri

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 4 servings.

Number Of Ingredients 6

1 tablespoon olive oil
2 garlic cloves, minced
1/2 teaspoon dried basil
1/4 teaspoon salt
1/8 teaspoon pepper
3 medium baking potatoes, peeled and cut into 1-inch cubes

Steps:

  • In a large bowl, combine the first five ingredients. Add potatoes; toss to coat. Spoon onto a greased double thickness of heavy-duty foil (about 18 in. square). , Fold foil around potato mixture and seal tightly. Grill, covered, over medium heat until potatoes are tender, turning once, 30-35 minutes. Open foil carefully to allow steam to escape.

Nutrition Facts : Calories 125 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 151mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

A** KICKIN' GRILLED POTATOES



A** Kickin' Grilled Potatoes image

My recipe has gotten better and better over the years with trial and error. Doesn't matter what kind of meat you serve with them because everyone will be eating the potatoes first! Enjoy

Provided by Lori Harbin-Combs @4dogslori

Categories     Potatoes

Number Of Ingredients 8

6 to 8 medium scrubbed potatoes
2 tablespoon(s) olive oil, extra virgin
1 cup(s) fresh cilantro pulled from stems
2 teaspoon(s) chopped garlic
1 package(s) dry onion soup mix
2 teaspoon(s) lemon pepper
1-2 teaspoon(s) hot pepper seasoning ( i use 1-2 knorr chipotle mini cubes)
3 large chopped mexican green onions

Steps:

  • Prepare heavy foil by tearing off two large pieces and stack together. spray top piece well will cooking spray.
  • Slice potatoes into thin rounds with slicer. Place on foil and toss with olive oil. Add the rest of ingredients and toss again.
  • Wrap and fold both pieces of foil together into a sealed package. Try to leave potatoes in a single layer as much as possible.
  • Place on hot grill cover and cook.

LESLIE'S SALTY GRILLED POTATOES



Leslie's Salty Grilled Potatoes image

These fantastic grilled potatoes will have everyone eating the skin! But be careful, no other baked potato will do after this. So be prepared to make it again.

Provided by Leslie

Categories     Side Dish     Potato Side Dish Recipes     Baked Potato Recipes

Time 1h15m

Yield 4

Number Of Ingredients 6

4 medium potatoes
4 tablespoons butter, softened
4 tablespoons coarse salt
2 tablespoons garlic powder
1 tablespoon pepper
2 tablespoons Italian seasoning

Steps:

  • Preheat an outdoor grill for medium-low heat.
  • Prepare four foil squares large enough to fold over one potato each. Spread butter onto foil in a large enough area that the potato will be completely covered when rolled up. Sprinkle salt, garlic, pepper, and Italian seasoning evenly over foil. Roll each potato in the foil; puncture the package (including the potato) with a fork or knife a few times.
  • Grill for 1 hour, or until soft, turning the potatoes often. Serve with your favorite toppings.

Nutrition Facts : Calories 290.6 calories, Carbohydrate 42.7 g, Cholesterol 30.5 mg, Fat 12 g, Fiber 6.5 g, Protein 5.5 g, SaturatedFat 7.4 g, Sodium 5376.7 mg, Sugar 2.8 g

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Maryland Jumbo Lump Crab Imperial Recipe - (3.7/5)_image Maryland Jumbo Lump Crab Imperial Recipe (3.7/5)

Cafe Con Leche Shake_image Cafe Con Leche Shake

Ramen Noodle Stir-Fry_image Ramen Noodle Stir Fry

MOM'S ALMOND CAKE_image MOM'S ALMOND CAKE

ALASKA MOLASSES COOKIES_image ALASKA MOLASSES COOKIES

PENNE AND SEAFOOD HEAVEN_image PENNE AND SEAFOOD HEAVEN

Cheesy pull-apart Bread_image Cheesy pull apart Bread

GEVALIA Cold Brew Rise & Shine Lemon Iced Coffee_image GEVALIA Cold Brew Rise & Shine Lemon Iced Coffee

Hash browns_image Hash browns

The Best Almond Biscotti_image The Best Almond Biscotti

Sherry's Infamous 4 Hour Chuck Roast With Veggies_image Sherry's Infamous 4 Hour Chuck Roast With Veggies

Italian Bread Appetizer_image Italian Bread Appetizer

Gin and Mint Tea Cocktail_image Gin and Mint Tea Cocktail

Chunky Guacamole - Bobby Flay_image Chunky Guacamole Bobby Flay

Creole Baked Cheese Rice_image Creole Baked Cheese Rice

Chicken Porter Rockwell_image Chicken Porter Rockwell

Melon Granita_image Melon Granita

Cobb Salad_image Cobb Salad

What are Kickin' Grilled Potatoes Recipes?

Kickin' Grilled Potatoes Recipes are a delicious and mouth-watering way to prepare potatoes on the grill. These recipes typically involve marinating potatoes in a flavorful sauce before grilling them to perfection. Kickin' Grilled Potatoes Recipes can be found in a variety of cuisines, and they can be customized to suit individual tastes and preferences.

Why Grill Potatoes?

Grilling potatoes is a great way to add a smoky and charred flavor to the dish. It also adds a perfect crispiness to the potatoes making them a perfect snack. Moreover, it is a healthier way to cook potatoes since no extra oils are added to the dish. Grilling is also a perfect way of cooking for people who love outdoor cooking.

What are some of the Key Ingredients in Kickin' Grilled Potatoes Recipes?

The key ingredients in Kickin' Grilled Potatoes Recipes can vary depending on the recipe, but some of the most common ingredients include potatoes, olive oil, garlic, salt, pepper, and herbs like rosemary, thyme, or oregano. Other ingredients that are often used include onions, bell peppers, and other vegetables or sliced meat for more complex dishes.

What are some of the Popular Kickin' Grilled Potatoes Recipes?

There are many Kickin' Grilled Potatoes Recipes out there, and here are some of the most popular recipes.

Grilled Potatoes with Mustard Sauce:

This recipe involves marinating the potatoes in a spicy mustard sauce that combines Dijon mustard, minced garlic, olive oil, honey, and chopped parsley. After being marinated for a few hours, the potatoes are grilled to perfection, making them crispy on the outside and soft on the inside.

Spicy Grilled Potatoes:

In this recipe, the potatoes are marinated in a spicy mixture of olive oil, minced garlic, diced jalapeno, paprika, cumin, and cayenne pepper. The result is a crispy and spicy dish that packs quite a punch.

Balsamic Grilled Potatoes:

In this recipe, the potatoes are marinated in a mixture of balsamic vinegar, olive oil, minced garlic, and dried basil or rosemary. After being marinated, the potatoes are grilled until they are fork-tender and have a nice char on the outside.

How to Make Kickin' Grilled Potatoes?

To make Kickin' Grilled Potatoes, you will need to follow these basic steps:

Step 1: Choose the Right Potatoes

Start by selecting the right type of potatoes for the recipe. Waxy potatoes like red or Yukon gold potatoes are best for grilling since they hold their shape and don't fall apart easily.

Step 2: Prepare the Potatoes

Peel the potatoes, dice them into even-sized pieces, and place them in a large bowl. Add olive oil, salt, pepper, and any herbs or spices you're using to the bowl and toss to coat the potatoes evenly.

Step 3: Marinate the Potatoes

Add the marinade of your choice to the bowl with the potatoes and stir to combine. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or up to a few hours to allow the flavors to meld together.

Step 4: Grill the Potatoes

Preheat your grill to medium-high heat and brush the grates with oil to prevent sticking. Place the potatoes on the grill in a single layer and cook until they are golden brown and crispy on all sides. Depending on the size of the potatoes, this can take between 5-10 minutes per side.

Step 5: Serve the Potatoes

Once the potatoes are tender and cooked, remove them from the grill, and serve them hot with a sprinkle of fresh herbs or a drizzle of extra-virgin olive oil.

Conclusion

Kickin' Grilled Potatoes are a delicious and healthy way to enjoy this versatile veggie in the summer months. There are many different recipes out there, each with its unique twist on the classic dish. However, no matter what recipe you use, the key to success is to choose the right potatoes, marinate patiently, and grill to perfection.

Grilled potatoes are one of the most delicious and healthy side dishes that you can have with your meal. It is also one of the easiest dishes that you can prepare. The perfect grilled potatoes are crispy on the outside and soft on the inside. You can have them with any herb or spice that you want, and they will still taste great. In this article, we will provide some valuable tips on how to make a kickin grilled potatoes recipe.

Tip 1: Choosing the Right Potatoes

The first thing that you need to do to make kickin grilled potatoes is to choose the right potatoes. The best potatoes for grilling are the ones that have a low moisture content. The reason for this is that potatoes with high moisture content tend to become mushy when grilled. Some of the potatoes that you can use for grilling include red potatoes, sweet potatoes, and Yukon gold potatoes. These potatoes retain their shape and texture when grilled.

Tip 2: Preparing the Potatoes

Once you have chosen the right potatoes, the next step is to prepare them for grilling. Wash the potatoes thoroughly and then slice them into small pieces. Ensure that you cut them uniformly so that they cook evenly. You can also leave the skin on if you prefer crispy skin. If you want to remove the skin, use a potato peeler to remove it.

Tip 3: Seasoning the Potatoes

The third tip for making kickin grilled potatoes is to season them properly. The seasoning that you use can make a massive difference in the taste of your grilled potatoes. You can use a range of herbs and spices to season the potatoes. Some of the most common herbs and spices that you can use include thyme, rosemary, and basil. You can also add garlic, onions, and peppers to the potatoes for an extra kick of flavor. Coat the potatoes with oil before seasoning them to ensure that the seasoning sticks well.

Tip 4: Pre-heating the Grill

Before you start grilling the potatoes, you must pre-heat the grill. Pre-heating the grill ensures that the potatoes cook evenly and have a crispy texture. To pre-heat the grill, turn it on to high heat for about five to ten minutes. Ensure that the grates are clean before placing the potatoes on the grill.

Tip 5: Ensuring Even Cooking

To ensure that the potatoes cook evenly, ensure that you spread them out on the grill. Avoid overcrowding the potatoes as this can lead to uneven cooking. If you have a small grill, you can cook the potatoes in batches. Use a spatula to flip the potatoes after a few minutes to ensure that both sides are evenly cooked.

Tip 6: Checking for Doneness

The final tip when making kickin grilled potatoes is to check for doneness. The best way to check if the potatoes are done is to poke them with a fork. If the potatoes are soft and tender, they are ready. You can also use a meat thermometer to check the internal temperature of the potatoes. If the internal temperature is 210°F, the potatoes are done.
Conclusion
Grilled potatoes are a great addition to any meal. They are easy to prepare and can be seasoned with a range of herbs and spices. To make kickin grilled potatoes, it is essential to choose the right potatoes, season them properly, and pre-heat the grill. Additionally, ensure that you cook the potatoes evenly and check for doneness before serving. Following these tips will help you make the perfect grilled potatoes every time.

Related Topics