Best 57 Sauce Steak And Chicken Recipes
HEINZ 57 SAUCE RECIPE
Copycat recipe for Heinz 57 sauce.
Provided by Heather
Categories Appetizer
Time 5m
Number Of Ingredients 6
Steps:
- Place ketchup, mustard, Worcestershire sauce, lemon juice, hot sauce, and salt in a bowl.
- Whisk until completely combined. Cover and refrigerate for 30 minutes to let flavors come together.
Nutrition Facts : Calories 44 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 561 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 2 g, ServingSize 1 serving
HEINZ 57® COPYCAT
Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!
Provided by NWMama
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.
Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g
SIMPLE 3 STEP SLOW COOKER TANGY CHICKEN WITH HEINZ 57 SAUCE
Make and share this Simple 3 Step Slow Cooker Tangy Chicken With Heinz 57 Sauce recipe from Food.com.
Provided by weekend cooker
Categories Chicken
Time 5h15m
Yield 1 meal, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Wash, and dry chicken quarters with paper towels and place in large slow cooker.
- In a large saucepan, combine butter, 57 sauce, and stewed tomatoes. Heat just until butter melts, and ingredients mix well. Pour over chicken.
- Cover aand cook on low for 5-6 hours.
Nutrition Facts : Calories 386.6, Fat 29.2, SaturatedFat 10.3, Cholesterol 122.2, Sodium 155.7, Carbohydrate 4.2, Fiber 1.3, Sugar 2.8, Protein 26.1
HEINZ 57 RECIPE
Steps:
- In a small bowl, whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce (if using) until the mixture is smooth and well-combined.
Nutrition Facts : Calories 22 cal
57 SAUCE STEAK AND CHICKEN
Combine HEINZ 57 Sauce and hot sauce for this simple 57 Sauce Steak and Chicken recipe. With just 20 minutes of prep required, this Healthy Living 57 Sauce Steak and Chicken recipe will be your go-to for busy weeknights!
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat grill to medium heat.
- Mix first 2 ingredients until blended.
- Grill chicken and steaks 6 to 8 min. on each side or until chicken is done (165ºF) and steaks are cooked to medium doneness (160ºF), brushing with sauce mixture for the last 5 min.
Nutrition Facts : Calories 300, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 21 g
COPYCAT 57 SAUCE
This is our homemade version of our favorite steak sauce. We use it on everything from steaks, chicken, pork, burgers, or to dip our fries in! Great for basting grilled chicken, or Bbq ribs! Also good to add into a marinade. -Erin Wright, Wallace, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 1-1/2 cups.
Number Of Ingredients 11
Steps:
- Pour boiling water over raisins in a small bowl; let stand 5 minutes. Drain. Transfer to a blender; add remaining ingredients. Cover and process until smooth. Strain, if desired. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 42 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 312mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.
HEINZ 57 STEAK SAUCE RECIPE - (5/5)
Provided by á-2070
Number Of Ingredients 15
Steps:
- Blend the raisin with 1/2 cup of water in a food processor or blender for 1 minute or until smooth. Measure 1/4 cup of this puree into a medium saucepan. Add the remaining ingredients and whisk until smooth. Bring mixture to a thorough boil. Reduce heat to low and simmer, uncovered for 1/2 hour or until thick. Let sauce cool and then refrigerate it in a covered container for at least 24 hours.
HEINZ 57 SAUCE (COPYCAT)
Make and share this Heinz 57 Sauce (Copycat) recipe from Food.com.
Provided by Lennie
Categories Sauces
Time 10m
Yield 1 bottle
Number Of Ingredients 6
Steps:
- Put all ingredients in a blender and blend on/off for 2 minutes on high or until smooth.
- Keep chilled.
HEINZ 57 CHICKEN
This recipe was on the back of a bottle of Heinz 57 Sauce years ago and I lost the recipe. It recently popped back up in an Ore Ida ad for their grillers. The chicken is so easy and tastes so good, so I'm putting it in Food.com for safe keeping.
Provided by Chris Reynolds
Categories Chicken
Time 17m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix together the Heinz 57 and the honey.
- Grill the chicken over medium heat for 4-6 minutes.
- Brush both sides with sauce mixture, turn over and grill for an additional 4-6 minutes or until the chicken is no longer pink.
- Use any extra sauce for dipping.
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