Best 5 Ingredient Apple Crumble Recipes
5-INGREDIENT APPLE CRUMBLE
This has to be the easiest apple crumble ever! I found this recipe in my Oven cookbook, and I can't wait to try it.
Provided by Anu_N
Categories Pie
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Divide the sliced fruit into 2 equal portions.
- Place one portion in a glass baking dish and sprinkle half of the powdered sugar over it, and then cover with the second portion of apples.
- In another bowl, run the butter into the flour with your fingertips until it resembles fine bread crumbs.
- Stir the remaining sugar into it and mix well.
- Sprinkle this crumble mixture evenly over the top of the fruit and press down lightly with your fingertips.
- Bake in preheated oven at 175 degrees celcius (347 degrees F) for 55 minutes.
- Serve warm with whipped cream or ice cream.
Nutrition Facts : Calories 453.1, Fat 10.2, SaturatedFat 6.2, Cholesterol 25.6, Sodium 71.1, Carbohydrate 91.8, Fiber 4.1, Sugar 72, Protein 2.4
5-INGREDIENT APPLE CRISP
Simple apple crisp is a great fall dessert when apples are ripe. Recipe source: Bon Appetit (September, 1983)
Provided by ellie_
Categories Dessert
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Grease an 8-inch round cake pan.
- Combine the oatmeal, brown sugar, and flour in a bowl.
- Cut in butter or margarine with two knives.
- Place apple slices in bottom of prepared pan.
- Sprinkle oatmeal mixture over apples.
- Bake for 40 to 50 minutes or until apples are tender and topping is crisp.
Nutrition Facts : Calories 616.6, Fat 24.6, SaturatedFat 14.8, Cholesterol 61, Sodium 218.1, Carbohydrate 100.4, Fiber 8.5, Sugar 68.6, Protein 4.6
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