Best Slow Cooker Mixed Berry Cobbler Recipes
SLOW-COOKER MIXED BERRY COBBLER RECIPE BY TASTY
Here's what you need: raspberry, blueberry, strawberry, blackberry, cornstarch, vanilla cake mix, butter
Provided by Claire Nolan
Categories Desserts
Yield 8 servings
Number Of Ingredients 7
Steps:
- Add raspberries, blueberries, strawberries, and blackberries into the bottom of the slow cooker.
- Sprinkle cornstarch on top and mix gently.
- Pour cake mix on top of the berries and spread out so it covers the berries.
- Place pieces of butter on top of the cake mix and cover.
- Cook on high for 2½ to 3 hours, until the cake is fully cooked.
- Serve topped with ice cream
- Enjoy!
Nutrition Facts : Calories 329 calories, Carbohydrate 51 grams, Fat 13 grams, Fiber 3 grams, Protein 1 gram, Sugar 27 grams
SLOW COOKER MIXED BERRY COBBLER
I like to cook in the slow cooker for my main meals. But every once in awhile I like a nice dessert. So, I had some frozen and fresh
Provided by NIKKI SMITH
Categories Other Desserts
Time 2h40m
Number Of Ingredients 9
Steps:
- 1. Combine berries 1 cup of sugar and 2 tsp lemon juice; set aside.
- 2. Stir together flour , remaining sugar, baking powder, spices,sour cream, water, eggs, 1 tsp of lemon juice in a med slow cookwr and mix well.
- 3. Pour berries mixture in the center of the batter.
- 4. Cover cook on high for 2 hours.
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