VIDALIA THREE BEAN SALAD WITH MUSTARD DRESSING

Vidalia Three Bean Salad with Mustard Dressing image

This is our family's favorite bean salad. It is the sweet Vadalia onion that makes it special. Please feel free to use canned (home/store) beans in this recipe.

Provided by Aroostook

Categories Beans

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

2 cups canned red kidney beans, washed
1 cup green beans, cooked and in one inch pieces
1 cup yellow beans, cooked and in one inch pieces
1 medium vidalia onion, sliced thin and halved
2 tablespoons vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup olive oil
2 tablespoons prepared Dijon mustard

Steps:

Place vegetables in a serving dish.
Add dressing and toss.
Cover and refrigerate for several hours.

Nutrition Facts : Calories 191.3, Fat 14, SaturatedFat 1.9, Sodium 355.1, Carbohydrate 13.6, Fiber 4.7, Sugar 2.5, Protein 4.2

*** Explore more Vidalia Three Bean Salad With Mustard Dressing Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #salads #beans #american #barbecue #easy #refrigerator #potluck #picnic #vegetarian #dietary #low-cholesterol #inexpensive #healthy-2 #low-in-something #to-go #equipment #grilling #number-of-servings #3-steps-or-less