TUSCAN PORK TENDERLOIN
Number Of Ingredients 10
Steps:
- Preheat oven to 500 degrees F. Combine 1 tablespoon olive oil, vinegar, 1/2 teaspoon salt, shallots, and endive in a roasting pan. Toss well to coat. Combine remaining 1 teaspoon oil, 1/2 teaspoon salt, rosemary, lemon juice, pepper and garlic in a small bowl. Rub mixture onto pork. Arrange pork on top of veggies and bake at 500 degrees F for 20 minutes or until pork is no longer pink in the middle. Cut pork crosswise.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love