TOFU CHOCOLATE PUDDING
A creamy chocolate pudding using tofu.
Provided by Jenni
Categories 100+ Everyday Cooking Recipes Vegetarian Protein Tofu
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- Melt the chocolate with water in a heavy saucepan or double boiler.
- In an electric blender or food processor, combine tofu with the melted chocolate, milk, and vanilla extract. Process until the mixture is smooth. Chill for approximately one hour, and serve!
Nutrition Facts : Calories 198.1 calories, Carbohydrate 19.8 g, Fat 11.7 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 5.6 g, Sodium 17.5 mg, Sugar 16.4 g
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