SPINACH-CHEDDAR FRITTATA
Make and share this Spinach-Cheddar Frittata recipe from Food.com.
Provided by mydesigirl
Categories Breakfast
Time 25m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees.
- Whisk together the egg, cheese, and spinach; add salt and pepper to taste.
- Spray a small casserole dish with nonstick cooking spray, and pour in the egg mixture.
- Bake for 15 minutes or until firm. Serve with fruit and whole grain toast.
Nutrition Facts : Calories 214.1, Fat 8.3, SaturatedFat 2.5, Cholesterol 7.8, Sodium 530.4, Carbohydrate 2.8, Fiber 0.7, Sugar 1.5, Protein 30.4
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