SPICED COCOA
Make and share this Spiced Cocoa recipe from Food.com.
Provided by Miss Erin C.
Categories Beverages
Time 7m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- In a medium sized bowl, combine all ingredients.
- Mix well.
- Put in resealable container.
- To make cocoa, use 1-2 tablespoons mix per cup of hot milk.
- Serve hot or iced.
Nutrition Facts : Calories 48.6, Fat 0.3, SaturatedFat 0.2, Sodium 9.1, Carbohydrate 12.4, Fiber 0.8, Sugar 11.1, Protein 0.5
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