SPANISH SANGRIA

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Spanish Sangria image

Make and share this Spanish Sangria recipe from Food.com.

Provided by TishT

Categories     Beverages

Time 8h

Yield 6 serving(s)

Number Of Ingredients 10

2 (48 ounce) bottles full bodied spanish dry red wine
1/3 cup fresh squeezed orange juice
1/4 cup Grand Marnier (or any orange-flavored liquer)
2 tablespoons sugar
2 cups club soda
ice cube
orange slice
lemon slice
tart green apple, sliced
peaches or nectarine, sliced

Steps:

  • In a large pitcher, mix together the first 4 ingredients.
  • Cover and refrigerate for several hours or overnight.
  • Just before serving, add the club soda and plenty of ice cubes.
  • Serve very cold garnished with a slice of fruit.
  • Note: if using a punch bowl, float the various fruit on top.

*** Explore more Spanish Sangria Recipes »

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