SLOW-COOKER CRUSTLESS MEDITERRANEAN QUICHE
Our no-fuss, slow-cooked Mediterranean Quiche is perfect for brunch and showcases the flavors of spinach, sausage, red bell peppers and feta cheese.
Provided by Brooke Lark
Categories Breakfast
Time 3h15m
Yield 9
Number Of Ingredients 10
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. In slow cooker, beat eggs, milk and Bisquick mix with whisk until well mixed. Add spinach, 1 1/2 cups feta cheese, the bell peppers, basil, garlic and sausage; stir well.
- Cover; cook on High heat setting 3 to 4 hours or on Low heat setting 5 to 6 hours. Quiche is done when center is set and edges are deep golden brown.
- Cut into pieces to serve. Garnish each serving with a sprinkle of feta cheese.
Nutrition Facts : ServingSize 1 Serving
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