Makes 2 giant frozen hot chocolates.
Provided by Melissa Briggs
Categories Non-Alcoholic Drinks
Time 30m
Number Of Ingredients 7
Steps:
- 1. Place chopped chocolate and 1/4 cup of the milk in a microwave-safe container. Heat on 50% power for 1 minute. Stir.
- 2. Heat on 50% power for 30 seconds. Stir. If necessary, continue heating in 30-second increments until chocolate is melted.
- 3. Add hot chocolate mix and sugar. Stir.Add hot chocolate mix and sugar. Stir.
- 4. Slowly pour in 1/2 cup of the milk. Stir, and let cool to room temperature.
- 5. Pour cooled chocolate mixture into blender. Add remaining milk and ice cubes. Puree until smooth.
- 6. Top with whipped cream and serve immediately.
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