SAUTEED ZUCCHINI WITH FETA AND OREGANO

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SAUTEED ZUCCHINI WITH FETA AND OREGANO image

Categories     Vegetable     Side

Yield 4

Number Of Ingredients 7

2 teaspoons olive oil
2 medium zucchini, cut into 2-inch chunks
1 teaspoon dried oregano
2 Tablespoons chopped fresh parsley
1/8 teaspoon salt
1/8 teaspoon black pepper
3 Tablespoons crumbled feta cheese

Steps:

  • 1. Heat the oil in a large nonstick skillet over medium-high heat. Add the zucchini and oregano, cook, stirring occasionally, until crisp- tender, 4-6 minutes. 2. Remove from the heat and stir in the parsley, salt, and pepper Transfer to a platter and sprinkle with the cheese.

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