ROAST DUCK QUESADILLA
Make and share this Roast Duck Quesadilla recipe from Food.com.
Provided by foodart
Categories Whole Duck
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat a large nonstick skillet over a medium heat.
- Lightly oil the skillet and place a tortilla and lightly heat and lightly brush some of the hoisin sauce on the tortilla. Place a hand full in mixture and spread over the tortilla. Place another tortilla on top. Browning one side and turn over and brown other side.
- Slice and serve hot.
Nutrition Facts : Calories 432.4, Fat 23.4, SaturatedFat 12.5, Cholesterol 64, Sodium 850.3, Carbohydrate 32.6, Fiber 2, Sugar 1.9, Protein 22.1
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